Captain Woody's Bar & Grill

Hand cut blackened sirloin grilled, with diced tomatoes and onions & served with a creamy horseradish sauce.

Blackened Shrimp served over our creamy grits. Topped with crumbled bacon, green onion & drizzled with our homemade Bourbon BBQ sauce.

Hand cut chicken tenders fried in our buffalo batter served with your choice of one side item & a side of buffalo sauce.

Hand cut chicken tenders fried & served with your choice of one side item.

Topped with chopped onions, diced tomatoes, jalapenos, melted cheese and salsa & sour cream on the side.

Topped with chopped onions, diced tomatoes, jalapenos & salsa and sour cream on the side.

Fried Cod on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Served with Honey Butter.

Served with a lemon aioli.

Fried flounder on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Lightly fried flounder filet cut into delicious bites for snacking.

Served with our homemade sweet & spicy ponzu sauce.

Fried pickle chips served with our homemade spicy honey mustard.

Fried Grouper filet cut into delicious bites for snacking.

Fried Grouper on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Hand cut chicken strips battered and friend and tossed in our own buffalo sauce. Served with your choice of one side item.

Served with our homemade honey butter.

Fried shrimp tossed in our homemade sweet & spicy ponzu sauce.

This is a traditional KY beer cheese. A cold artisan sharp cheddar cheese spread with a kick. Served with hard mini pretzels.

Topped with melted cheese and sliced jalapenos and salsa & sour cream on the side.

Crispy fried onions.

Served cold with buttery ritz crackers.

Topped with chopped onions, diced tomatoes, jalapenos & salsa and sour cream on the side.

Fried tail off shrimp on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Fried Trigger fish, hand cut on two flour tortillas topped with tomatoes, onions, cabbage, cheese and a chipotle cream sauce.

Deep fried jumbo chicken wings served plain or tossed in Frank's Hot sauce or BBQ. Served with ranch or blue cheese.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Fried in our buffalo batter and served with tartar and buffalo sauce on the side.

Battered clam strips served with tartar sauce and your choice of one side item.

Beer Battered Cod Pieces served with your choice of one side and tartar sauce.

Chunks of flounder battered and fried served with tartar sauce and your choice of one side item.

Chunks of grouper battered and fried served with tartar sauce and your choice of one side item.

Fried oysters (8) served with your choice of one side item and tartar sauce.

Fried tail on shrimp with fried oysters served with your choice of one side item and tartar sauce.

Fried tail on shrimp (8) served with your choice of one side item and tartar sauce.

Fried Trigger fish battered and fried served with tartar sauce and your choice of one side item.

Rich chocolate cake with chips of chocolate, topped with cream cheese frosting.

A spice cake made with banana, pineapple, and pecans. Topped with cream cheese frosting.

Silky smooth and perfectly tangy KeyLime custard over a rich Grahm cracker crust.

Creamy peanut butter mixed with cream cheese topped with melted chocolate and chopped peanuts. Served over a chocolate cookie crust.

Shrimp, Scallops and fish baked in a parmesan cream sauce. Served with seasonal vegetables, garlic bread and choice of Garden or Caesar Salad. CAN ONLY SUBSTITUTE VEGETABLES//NOT GARLIC BREAD

Two crabcakes served with seasonal vegetables and the side of the day.

2 lbs. served with your choice of two sides.

Beer battered cod served with fries, coleslaw and hushpuppies.

Grilled Trigger with tasso ham gravy, topped with tomatoes and green onions.

Golden Fried served with seasoned Fries, Cole Slaw, and Hush Puppies.

Golden Fried served with seasoned Fries, Cole Slaw, and Hush Puppies.

Golden Fried served with seasoned Fries, Cole Slaw, and Hush Puppies.

Grilled or Blackened served with vegetables and our side of the day.

Grilled or Blackened served with vegetables and our side of the day.

Grilled or Blackened served with vegetables and our side of the day.

Shrimp, smoked sausage, corn on the cob and red potatoes seasoned with traditional Old Bay Seasoning.

16 oz. certified Angus Ribeye served with seasonal vegetables and our side of the day.

Juicy scallops baked in a parmesan cream sauce and served with seasonal vegetables, garlic bread and choice of Garden or Caesar salad. CAN ONLY SUBSTITUTE VEGETABLES

Grilled shrimp with tasso ham gravy, topped with tomatoes and green onions.

Juicy scallops and sauteed shrimp baked in a parmesan cream sauce. Served with seasonal vegetables, garlic bread and choice of Garden or Caesar salad.

Sauteed shrimp baked in a parmesan cream sauce. Served with seasonal vegetables, garlic bread and choice of Garden or Caesar salad. CAN ONLY SUBSTITUTE VEGETABLES

Sauteed shrimp, spinach and tomatoes tossed in a Cajun cream sauce served over a bed of linguine pasta with a side of garlic bread.

16 oz. certified Angus Ribeye with the choice of fried shrimp, fried oysters, clam strips, or fried flounder served with seasonal vegetables and our side of the day.

Grilled or blackened Grouper with seasonal vegetables, our side of the day, and a choice of Garden or Caesar salad.

Grilled or blackened Mahi Mahi with seasonal vegetables, our side of the day, and a choice of Garden or Caesar salad.

Grilled or blackened Salmon with seasonal vegetables, our side of the day, and a choice of Garden or Caesar salad.

Grilled or blackened Trigger with seasonal vegetables, our side of the day, and a choice of Garden or Caesar salad.

Spaghetti noodles topped with warm butter and parmesan cheese.

Fried mozzarella cheese sticks served with one side item and a side of marinara.

White and yellow American cheese grilled on white toast. Served with your choice of one side item.

8 oz hamburger served plain on a brioche bun with your choice of one side.

8 oz burger topped with American cheese, served on a brioche bun, with your choice of one side.

Three hand cut chicken tenders breaded and fried. Served with the choice of one side item.

6oz of beer battered cod served with the choice of one side item.

Eight tail off shrimp breaded and fried. Served with the choice of one side item.

Spaghetti noodles topped with marinara, meatballs, and parmesan cheese.

Crisp romaine, red & green bell peppers, cucumbers, shaved carrot, diced tomatoes, turkey, bacon, egg and cheese. Served with your choice of dressing & add a protein (optional)

Crisp romaine tossed in our creamy Ceasar dressing topped with croutons & parmesan cheese. Choice of protein (optional)

Crisp romaine, spring mix, red onion, cucumber, red & green bell peppers, shaved carrot & diced tomatoes. Served with your choice of dressing and protein (optional).

Spinach, red onions, mushrooms, bacon, egg and goat cheese with your choice of dressing and protein (optional)

Take your taste buds on a wild ride with an 8oz burger patty made from Bison, Wagyu Beef, New Zealand Elk and Wild Boar. Topped with cheddar cheese, BBQ sauce, bacon and homemade chips.

8oz grilled handmade patty topped with cheddar cheese, BBQ sauce, bacon and homemade chips.

The world's first plant-based burger that looks, cooks and satisfies like beef. Served with lettuce, tomato, onion and mayo.

Piled high with bacon, lettuce, tomato and mayo served on white toast. Wheat and Rye also available

8oz grilled handmade patty with lettuce, tomato, onion and mayo.

8oz grilled handmade patty topped with American cheese, lettuce, tomato, onion and mayo.

Grilled, Blackened or Fried with sauteed mushrooms, sauteed onions and melted American cheese on a brioche bun.

Homemade chicken salad on your choice of bread with lettuce, tomato, and mayo.

Grilled, blackened or fried with lettuce, tomato, onion and mayo on a brioche bun.

Lightly fried clam strips served with lettuce and tartar sauce on a hoagie roll.

Take your taste buds on a wild ride with an 8oz burger patty made from Bison, Wagyu Beef, New Zealand Elk and Wild Boar. With lettuce, tomato, onion, mayo and American cheese on a brioche bun.

Fried, Grilled, or Blackened topped with sauteed onions, mushrooms, and melted American cheese. Served open faced on a brioche bun.

Fried, grilled, or blackened and topped with Swiss cheese and sauerkraut with 1000 island dressing on rye bread.

Fried, Grilled, or Blackened served on a hoagie roll with lettuce, tomato, onion, and tartar sauce.

With lettuce, tomato, onion and tartar sauce on a brioche bun.

Lightly fried flounder served with lettuce, tomato, onion and tartar sauce on a brioche bun.

Lightly fried oysters served with lettuce and tartar sauce on a hoagie roll.

Lightly fried shrimp served with lettuce and tartar sauce on a hoagie roll.

Lots of white and yellow American cheese and crispy bacon on grilled white toast. Wheat and Rye also available.

Fried, Grilled, or Blackened topped with sauteed onions, mushrooms, and melted American cheese. Served open faced on a brioche bun.

Fried, grilled, or blackened and topped with Swiss cheese and sauerkraut with 1000 island dressing on rye bread.

Fried, Grilled, or Blackened served on a hoagie roll with lettuce, tomato, onion, and tartar sauce.

8oz grilled handmade patty topped with sauteed onions, jalapenos and Kentucky Beer Cheese.

Grilled or blackened with lettuce, tomato, onion and tartar sauce on a brioche bun.

Thinly sliced certified angus ribeye topped with provolone cheese on a hoagie roll. Served with a side of au jus and creamy horseradish sauce.

Grilled or Blackened with lettuce, tomato, onion and tartar sauce on a brioche bun.

A grilled handmade shrimp patty topped with lettuce, tomato, onion and tartar sauce.

Trigger fish served open faced on a brioche bun topped with sauteed onion, mushrooms, and melted American cheese. Tartar on the side.

Fried, grilled, or blackened and topped with Swiss cheese and sauerkraut with 1000 island dressing on rye bread.

Trigger fish served on a hoagie roll with lettuce, tomato, onions, and tartar sauce.

Turkey, bacon, lettuce, tomato, mayo and American cheese on white toast. Wheat and Rye also available

Turkey, swiss cheese, 1000 island dressing and coleslaw grilled on rye bread.

Hearty beef and red bean chili.

Creamy White New England Clam Chowder.

Crab bisque without the roe A'la HE-crab.

Hearty white bean chili with tons of yummy shrimp.

Southern sweet creamy coleslaw.

Hearty beef and red bean chili.

Creamy White New England Clam Chowder.

Crab bisque without the roe, a la "HE"

Hearty white bean chili filled with shrimp.

Thinly sliced potatoes deep fried to crispy perfection.

Southern Potato Salad with red bliss potatoes, celery, onion, egg, mayo, and Dijon mustard.