Southwest Salad
$14.00Chopped romaine topped with corn, black beans, cheddar cheese, guacamole and cherry tomatoes. Tossed in a southwest ranch dressing and served in a tortilla shell
DairyWheat
Hilton Head Island, SC
Chopped romaine topped with corn, black beans, cheddar cheese, guacamole and cherry tomatoes. Tossed in a southwest ranch dressing and served in a tortilla shell
Chopped romaine topped with roasted corn lightly mixed with mayo, queso fresco and tajin. Topped with cherry tomatoes
A classic dish made with chopped romaine, topped with queso fresco, roasted pepitas, tortilla strips and a light and creamy guajillo dressing
Al pastor pork, cilantro lime rice, refried beans, pineapple, salsa verde & queso fresco. Served dorado style.
A huge flour tortilla filled with Mexican rice, refried beans, guacamole, crema, Oaxaca cheese, pico de gallo and lettuce • Add Chicken, Pork, Shrimp or Carne Asada* +$5.00 | Add Beyond Beef +$8.00
"In honor of our favorite caligirl Vonnie," thinly sliced carne asada, cheddar cheese, pico de gallo, guacamole, French fries & crema. Served dorado style.
Chorizo, potatoes, Oaxaca cheese, pico de gallo, guacamole and crema.
Beer battered fish, cabbage, pico de gallo, guacamole and a chipotle crema.
Smashed avocado served over multi grain bread, topped with queso fresco, roasted pepitas and a balsamic drizzle • Add 2 Eggs +$2.00 | Add Blackened Shrimp +$5.00
Fried shrimp tossed in a homemade ponzu sauce served over cabbage and topped with a mango salsa and a chipotle crema.
Our queso with a kick. Spicy chorizo melted into our delicious queso with ranchero sauce and Oaxaca gratin. Served with tortilla chips and flour tortillas.
Your choice of chicken, al pastor or carnitas on a 6 inch flour tortilla with Oaxaca cheese. Served with sour cream and pico de gallo.
Grilled corn on the cob topped with a mixture of mayo, queso fresco, tajin and lime juice.
3 corn tortillas filled with chicken and topped with a tomatillo salsa, queso fresco, crema & guacamole. Served with Mexican rice and refried beans.
A flour tortilla filled with rice, beans and cheese and fried to perfection. Topped with queso, lettuce, pico de gallo, sour cream & guacamole | Add Carne Asada, Chicken, Pork or Shrimp +$6.00
Sauteed shrimp, chicken & carne asada served with sauteed onions & peppers and a side of Mexican rice, refried beans & flour tortillas.
Served with 1 side item and a fountain drink. 12 and under only.
Served with 1 side item and a fountain drink. 12 and under only.
Served with 1 side item and a fountain drink. 12 and under only.
Served with 1 side item and a fountain drink. 12 and under only.
Served with 1 side item and a fountain drink. 12 and under only.
Sprinkled with cinnamon sugar.
Delicious marinated pork sliced off the spit, topped with pineapple, diced onions, cilantro and a squeeze of lime juice.
Beer battered fish topped with cilantro shredded cabbage and a chipotle aioli.
Black beans, corn, chopped romaine, pickled red onions, queso fresco and guacamole.
Topped with cilantro shredded cabbage, mango salsa and chipotle aioli.
Fried shrimp tossed in a homemade ponzu sauce. Topped with cilantro shredded cabbage and chipotle aioli.
Grilled shrimp in pastor spices, served over cilantro lime rice and topped with black beans, pineapple, guacamole & pico de gall.
Terriyaki glazed pork belly served over cilantro lime rice and topped with cabbage, pineapple, guacamole, green onions and sesame seeds.
Cilantro lime rice, black beans, pico de gallo, lettuce, tortilla strips and guacamole • Add Chicken, Pork, Shrimp, Carne Asada*, Al Pastor Pork or Chorizo +$6.00 | Add Beyond Beef +$8.00
Seared rare ahi tuna served over cilantro lime rice and topped with cucumbers, green onion, guacamole, mango, tequila wasabi aioli and crispy onion straws.
A tex mex favorite. Tender pinto beans simmered in an amazing broth made of chorizo, beef, sausage and bacon.
Roasted poblano peppers, sweet corn, potatoes and Mexican spices come together for a delicious dose of comfort in a bowl.
Refried beans, mayo, chorizo, bacon, sausage, chicken Milanese, a fried egg, queso fresco & avocado.
Refried beans, mayo, lettuce, red onions, avocado & queso fresco. Choice of chicken, carnitas, al pastor, carne asada * or chorizo.
Blackened shrimp melted into Oaxaca cheese with corn, black beans and grilled poblano pepper. Topped with a chipotle crema drizzle.
Melted cheddar cheese, grilled chicken, BBQ sauce and red onion. Topped with BBQ drizzle and a side of sour cream.
A delicious combination of grilled poblano peppers, diced mango, cream cheese and fresh jalapenos • Add Grilled Chicken or Shrimp +$5.00
Flour tortillas filled with Oaxaca cheese, grilled peppers & onions. Served with a side of sour cream, lettuce, and pico de gallo • Add Chicken, Pork, Shrimp, Carne Asada*, Al Pastor Pork or Chorizo +$6.00 | Add Beyond Beef +$8.00
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Tortilla chips topped with our choriqueso, pico de gallo, lettuce and fresh guacamole.
Spicy shell on shrimp sauteed in a buttery garlic lime chili sauce. Served with a side of toasted bread for dipping.
Delicious coconut shrimp topped with a fresh mango salsa and a balsamic drizzle.
Tortilla chips topped with queso, black beans, corn, fresh jalapenos & a chipotle drizzle • Add Grilled Chicken, Pork, Shrimp or *Carne Asada +$5.00 | Add a BBQ Drizzle +$1.00
Crispy fries topped with queso dip, Oaxaca cheese, pico de gallo, guacamole and salsa verde | Add Carne Asada +$5.00
(2) Grilled corn on the cob topped with a mixture of mayo, queso fresco, tajin and lime juice.
Fresh shrimp marinated in lime juice and pico de gallo. Topped with avocado and served with two tostadas.
Fresh salsa, queso & guacamole served with tortilla chips.
Grilled steak topped with pico de gallo and guacamole.
Juicy, tender shredded pork topped with pickled onion & radishes and salsa verde.
House made chorizo and potatoes, served over a corn tortilla with melted cheese. Topped with guacamole & pico de gallo.
Coconut shrimp topped with cilantro shredded cabbage, pineapple and chipotle aioli.
Blackened chicken topped with queso fresco, pico de gallo and crema.
Teriyaki glazed pork belly topped with cilantro shredded cabbage and pineapple.
Seared rare ahi tuna served over sliced cucumber and topped with green onions, sesame seeds and a tequila wasabi aioli.