Brink's Tavern

Pimento cheese, bacon jam, pickles

Lettuce, tomato, onion, pickle, American cheese, comeback sauce

Blue cheese, caramelized onions, bacon, a1 aioli

Shaved lettuce, sweet pickles, brioche bun, cheese & mustard sauce

Thick cut rye, Worcestershire mushrooms, Swiss cheese, caramelized onions

Bacon, tobacco onions, BBQ sauce, pimento cheese

Peanut butter mascarpone, chocolate sauce, banana

Belgian Chocolate Mousse Cake, Kahlua chocolate sauce, chocolate dirt, macerated strawberries

dark chocolate mousse, peanut butter nougat, soft vanilla cream

Toasted coconut ice cream, whipped cream, cherry

Rocky road ice cream, brownie-cookie hybrid, whipped cream, chocolate sauce, cherry

Served with lemon, butter and choice of one side

Shrimp, oysters, cod, crab hushpuppies, served with choice of one side

4 Chicken tenders & 6 shrimp, crab hushpuppies, French fries & remoulade

White wine, lemon, fine herbs, grilled bread

Jumbo shrimp blackened, grilled or fried, crab hushpuppies, French fries, cocktail & remoulade

White meat only (Breast & Wing) or Dark Meat (Thigh & Leg)

Breast, Wing, Thigh, Leg

2 legs, 2 thighs, 2 breast & 2 wings

Alabama white bbq, pickles, voodoo chips

Spicy turkey breast, bourbon ham, lettuce, tomato, bacon, Creole Duke’s on white or wheat toast

Peppers, onions, American cheese, siracha ketchup, mayo, Amoroso bread

Corn maque choux, black beans, cilantro, creamy salsa verde

Bourbon ham, Genoa salami, roasted mojo pork, pickles, Dijon mustard, Swiss cheese, Amoroso bread

Cold smoked salmon, applewood bacon, tomato, Duke’s mayo, iceberg

Fried Shrimp (16/20 size) or fried oyster po'boy topped with lettuce, tomato, roasted garlic buffalo sauce, remoulade, pickles on Amoroso bread.

Arugula, horseradish aioli, French onion confit, Swiss cheese, au jus, Amoroso bread

Beer battered cod, remoulade, iceberg, pickles, brioche bun, lemon

Blackened turkey, 1000 island, sauerkraut, mustard, Swiss, marbled rye

Sashimi tuna, wontons, wakame, scallion, pineapple pico, ponzu aioli, sriracha.

House oysters from James River, VA served with cocktail, mignonette, hot sauce, saltines, and a Cajun lemon.

One each of our 6 premium, yuzu & lemongrass mignonette, saltines

Premium oysters served with cocktail, mignonette, hot sauce, saltines, and a Cajun lemon.

8 Shrimp (16/20 Size) served with Bloody Mary cocktail sauce and Cajun lemon.

Iceberg wedge topped with Cajun blue cheese dressing, crispy sweet potato chips, cherry tomatoes, cucumbers, chives, country ham, and blue cheese crumbles. *Pork*

Spinach topped with cornbread croutons, pecan praline, bacon lardons, red onion, goat cheese, and bacon fat-sherry dressing.

comeback sauce

Baby lettuce, tomato, cucumber, Banyul’s vinaigrette

Bavarian pretzel served with bratwurst, mustard, and beer cheese. *Bratwurst is pork*

Black bean hummus topped with queso fresco and served with lime and pita chips.

4 Boudin balls served on top of Creole mustard cream. *Pork*

6 shrimp (16/20 size) tossed in roasted garlic buffalo sauce and served with celery and blue cheese.

BBQ sauce, scallions

6 Hushpuppies served with remoulade and hot honey butter.

Fondue served with fondue.

Fries topped with cheese curds, bacon, Swiss cheese, short rib gravy, and chives.

Pimento cheese, crab, crawfish, Tasso ham, sweet chili sauce, scallions

5 pieces of bacon served with 5 pimento cheese deviled eggs.

8 mozzarella sticks served with marinara and topped with basil and parmesan.

She Crab Soup topped with sherried crème fraiche and chives, served with saltines.

Fried calamari and fried cherry peppers served with remoulade.

Corn maque choux, simple salad

Carolina Gold rice, shrimp, scallions, fried okra

Beer battered cod, fries, remoulade, Cajun lemon

Goat cheese and pecan praline sweet potato mash, sauteed spinach, bacon jam-red eye gravy

Red beans, dirty rice, collard green salad, Banyul’s vinaigrette

Andouille sausage, Creole gravy, tasso ham, cheesy grits

Buttermilk chive mashed potatoes, short rib gravy, sides salad

6 Buffalo Wings 8 Fried Jumbo Shrimp 6 Naked Tenders 4 Fried Pork Shanks with BBQ 4 Buffalo Chicken Potato Skins 6 Cheese Sticks with House Made Marinara

12 oysters, 12 shrimp, 12 Jonah claws, 1 lb. snow crab legs, two 4 oz lobster tails served cold with traditional accompaniments or warm with the choice of Cajun Style or French Style for $9.00.

8 oysters, 4 shrimp, 4 oz. sashimi tuna, ½ lb. snow crab legs, 8 Jonah claws, 4 oz. lobster tail served cold with traditional accompaniments or warm with the choice of Cajun Style or French Style for $9.00.

10 oysters, 8 shrimp, 2 lb. snow crab legs, 4 oz sashimi tuna, 4 oz lobster tail, 10 Jonah claws served cold with traditional accompaniments or warm with the choice of Cajun Style or French Style for $9.00.

4 Oysters, 4 shrimp, 6 Jonah claws, 4 oz lobster tail, 4 oz sashimi tuna served cold with traditional accompaniments or warm with the choice of Cajun Style or French Style for $9.00.

8 Hand breaded, with your choice of sauce