Biscuit and Gravy
Open-faced biscuit with choice of gravy (sausage, tomato or red-eye). Add egg.
EggsDairyWheat
Charleston, SC
Open-faced biscuit with choice of gravy (sausage, tomato or red-eye). Add egg.
Egg and cheese biscuit. Choice of patty sausage, country ham or BBQ bacon.
Crispy fried chicken, cheddar cheese and sausage gravy.
Crispy-fried chicken breast and cheddar cheese on a buttermilk biscuit.
Tequila, House-made Bloody Mary Mix
House-made Bloody Mary Mix
House-made Bloody Mary mix
Big Bad Cold Brew, Cream, Vodka, Kahlua
Big Bad Cold Brew, Cream, Vodka, Kahlua, Vanilla
Tequila, house Sour Mix, OJ, Prosecco
Tequila, House Sour Mix, OJ, Prosecco
Two eggs, choice of meat, toast or biscuit and one side.
Open-faced biscuit with sliced ham, ham powder and two poached eggs on top.
Steak, two eggs, house-made steak sauce, toast or biscuit and one side.
Crispy fried hash cake, ham, wilted spinach, hollandaise, ham powder and two poached eggs.
(12oz) Ask your server for today's selection
(16oz)
Avocado, pico de gallo, arugula, red onion, radish and red pepper flakes.
With brown sugar and fresh strawberries.
Toasted and packaged daily from our original hippie recipe.
BBB bacon, lettuce, tomato, and Tabasco mayo. White or wheat toast.
Ham, Swiss cheese, pickle, sliced tomato, onion, mayo, mustard on a French roll, griddled and pressed.
1/3 lb fresh ground chuck, American cheese, lettuce, tomato, onion, pickle, mayo and mustard.
Crispy, fried chicken breast, Duke's mayo, lettuce, tomato, pickles, American cheese, and comeback sauce.
Chopped bacon, spinach, tomatoes and mayo topped with tomato gravy and ham powder.
Shrimp, andouille, onions, tomatoes, cheddar, topped with tomato gravy and scallions.
Smoked ham and Swiss cheese.
Mushrooms, tomatoes, spinach and goat cheese.
Golden made-to-order waffle with fresh berries, whipped cream and powdered sugar.
Belgian waffle topped with crispy fried chicken and local honey.
Fluffy buttermilk pancakes with a hint of vanilla.
Sliced French bread, deep fried, fresh berries, whipped cream and powdered sugar.
Mixed lettuce, diced ham, roasted chicken, Swiss cheese, cheddar cheese, boiled egg, cucumber, cherry tomatoes and croutons.
Romaine lettuce, roasted chicken, shaved onion, croutons and boiled egg tossed with garlic parmesan vinaigrette.
Iceberg lettuce, chopped bacon, cherry tomatoes, shaved onion, radish and house-made ranch dressing.
Three eggs scrambled, bacon, sausage, ham, onion, potatoes and cheddar cheese.
Two eggs scrambled, shrimp, andouille, onion, bell pepper, tomato, potatoes, cheddar cheese and scallions.
Two eggs scrambled, avocado, spinach, tomatoes, bell pepper, onion, mushrooms, potatoes, herbs and Swiss.
Buttermilk biscuit, grits, tomato gravy, crumbled bacon, tomatoes, two eggs and scallions.
Eggs scrambled with bacon, onion, tomato, potatoes, mayo and topped with fried Gulf oysters and sliced jalapeños.
Marsh Hen Mill grits, chicken and pork sausage, saucy black beans, crispy tortillas, cilantro mojo, pico de gallo, avocado and two eggs.
Scrambled eggs, breakfast sausage, pico de gallo, bell pepper, and cheddar cheese wrapped in a flour tortilla, served with lime crema.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Tequila, Grapefruit Juice, Lime, Simple Syrup, Prosecco
Vodka, House-made Bloody Mary Mix, BBB Spicy Bacon
or GREYHOUND
Irish Whiskey, Sugar, Coffee, Cream
Jameson, Sugar Cubes, Coffee, Heavy Cream
Vodka, Prosecco, OJ
Vodka, Prosecco, OJ
Prosecco with Pineapple, Peach Nectar, OJ and Grapefruit Juices
Jameson, Buttershots, OJ, BBB Mild Bacon
Tequila, Triple sec, Fresh Jalapenos, Pineapple Juice, House-made sour mix
Tequila, OJ, Grenadine
Four Roses Bourbon, House Syrup Blend, BBB Cold Brew, orange bitters
Sliced turkey, Swiss cheese, lettuce, marinated tomatoes, mayo and avocado. White or wheat toast.
Sautéed Gulf shrimp, bacon, tomatoes, tomato broth, Marsh Hen Mill grits, red-eye gravy, fried egg and scallions.
Fried Gulf shrimp or oysters on a combo with shredded lettuce, tomato, pickles and house-made tartar sauce on a French roll.