Shogun
Warwick, RI
76 Jefferson Blvd, Warwick, RI, 02888-104541 itemsUpdated March 21, 2026
Structured menu data
Appetizers
6pc Shrimp Tempura
$14.00Aged Dashi
$7.00Deep fried tofu served with a special sauce
Assorted Vegetable Tempura
$9.00Beef Negima Yaki
$15.00Sirloin steak wrapped around scallions broiled in our homemade teriyaki sauce
Chicken Wings
$9.99Spicy wings served with ranch dressing.
Edamame
$7.00Plain (lightly salted), Thai Sweet Chili, Sesame, Toasted Garlic
Gyoza (vegetable, chicken or pork)
$9.00Steamed, pan seared or fried, Served with sauce
Shumai (Shrimp)
$9.00Steamed, pan seared or fried, Served with sauce
Spicy Chicken
$10.005 pieces of chicken tempura topped with spicy sauce and cheese
Spicy Shrimp
$14.005 pieces of shrimp tempura topped with spicy sauce and cheese
Spring Rolls
$5.99Crispy rolls filled with vegetables.
Tempura
$14.00Assorted vegetables and 2 pieces of shrimp fried in a light batter, served with sauce
Yakitori
$8.002 Skewers of chicken and onions broiled in our homemade teriyaki sauce
Children (12 & under)
Children's Chicken
$15.00Smaller portioned Hibachi dinners are served with your choice of house soup or garden salad, Hibachi vegetables and a bowl of white rice. Children's meals do not include 2 pieces of shrimp appetizer
Children's Shrimp
$20.00Smaller portioned Hibachi dinners are served with your choice of house soup or garden salad, Hibachi vegetables and a bowl of white rice. Children's meals do not include 2 pieces of shrimp appetizer
Children's Steak
$24.00Smaller portioned Hibachi dinners are served with your choice of house soup or garden salad, Hibachi vegetables and a bowl of white rice. Children's meals do not include 2 pieces of shrimp appetizer
Desserts
Chocolate Cake
$6.99Rich chocolate cake topped with chocolate ganache.
Fruit Salad
$4.99A mix of seasonal fruits.
Hibachi Dinners
Chicken
$22.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Chicken & Shrimp
$32.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Filet Mignon
$38.00Tenderloin cut. Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Filet Mignon & Chicken
$45.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Filet Mignon & Scallop
$50.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Filet Mignon & Shrimp
$48.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Scallops
$35.00Sea scallops. Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Shrimp
$29.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Shrimp & Scallop
$42.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Steak
$32.00Sirloin cut. Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Steak & Chicken
$39.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Steak & Scallop
$45.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Steak & Shrimp
$42.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Swordfish
$28.00Dinners are served with 2 Pieces of Hibachi shrimp appetizer, House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi
Vegetable
$18.00Dinners are served with House soup, Garden salad, Hibachi vegetables consisting of zucchini, onion, mushrooms and beansprouts. White rice served with dinner on Fridays and Saturdays in Hibachi. Note: this dinner does not include shrimp appetizer
Main Courses
Grilled Salmon
$19.99Fresh salmon grilled to perfection, served with asparagus.
Vegetable Stir Fry
$14.99Mixed vegetables stir-fried in a soy sauce glaze.
Sides
Fried Rice
$10.00Vegetable fried rice. Add on chicken, beef, or shrimp for additional charge
Garlic Noodles
$10.00Egg noodle cooked with peas, carrots, onion, and fresh garlic
House Garden Salad
$5.00House made ginger dressing
House Soup
$5.00House made chicken/beef broth with crunchy noodles, mushrooms, and scallions