A selection of seasonal dishes prepared with fresh local ingredients.
Dessert - Chocolate Fondant
$12.00
Rich chocolate cake served with vanilla ice cream.
EggsDairy
Main Course - Braised Lamb Shank
$45.00
Slow-braised lamb shank served with seasonal vegetables and herbs.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.