Massimo Ristorante

Chef’s Selection of Meats + Cheeses, Marinated Vegetables, Assorted Nuts

Local Mozzarella with a Creamy Curd Center, Prosciutto di Parma, Roasted Peppers

Point Judith Calamari, Fried Capers, Sliced Banana Peppers, Arugula, Spicy Lemon Aioli

Baby Artichokes, Crushed Pistachio, Golden Raisins, Romesco Aioli

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onion, Bread Crumbs

Farm Raised P.E.I. Mussels, Tomato Sea Broth, Spicy Calabrian Chillies, Garlic, Grilled Rustic Bread

Farm Raised P.E.I. Mussels, Tomato Sea Broth, Spicy Calabrian Chillies, Garlic, Grilled Rustic Bread

Layered Eggplant, Fresh Mozzarella, San Marzano Marinara

House-Made Veal, Beef & Pork Meatballs, San Marzano Marinara, Narragansett Creamery Ricotta

Charred Octopus, Gigante Beans, Tomato, Chorizo Mostarda

Tuscan Stew of Slow Cooked Cannellini Beans, Potatoes, Kale, Focaccoa Croutons

Lightly Fried Risotto Balls Stuffed with Truffle, Speck, Pecorino Romano, Truffle Cream

Grilled bread topped with tomatoes, garlic, and basil.

Italian Hole-less Potato Doughnut Filled with Nutella and Vanilla Cream

Strawberries, Maple Mascarpone, Organic Vermont Maple Syrup

House-Made Crab Cake, Poached Eggs, Hollandaise Sauce, Roasted Fingerling Potatoes

Lobster, Mushrooms, Marscarpone, Sherry Shallot Cream, Creme Fraiche

2 Poached Eggs, Thick-Cut Applewood Smoked Bacon, Spicy Andouille Sausage, Black Beans

Thick Cut Applewood Smoked Bacon, Fontina Cheese, Fried Eggs

Whipped Ricotta, Fresh Berries, Orange Zest, Organic Vermont Maple Syrup

2 Sunny Eggs, Roasted Peppers, Caramelized Onions, Grilled Rustic Bread

Asparagus, Mushrooms, Fontina, Arugula, Fingerling Potatoes, Rustic Bread

Breaded and Pan Fried Chicken Breast, Mozzarella, San Marzano Tomato Sauce

Thinly Layered Eggplant Parmigiano, Marinara Sauce, Fresh Mozzarella, Pecorino Romano

Homemade Meatballs, San Marzano Sauce, Fontina Cheese, Pecorino Romano

Horseradish and Mustard Aioli, Pickled Onions, Arugula, Fontina Cheese

Aperol Topped off with Prosecco

Stoli Vanilla, Baileys, Kahlua, Frangelico, Espresso

Fresh Brewed Coffee, Nocello Walnut Liqueur, A Touch of Cream

Fresh Orange Juice, Triple Sec, Prosecco

Fresh Seasonal Fruit Juice, Prosecco

Grey Goose Pear, St. George's Spiced Pear Liqueur, Lemon Sorbet, Prosecco

Frangelico Liqueur, Espresso, Milk, Simple Syrup

Pineapple Infused Clementine Vodka, Served Straight Up or on the Rocks

Cured Duck Confit, Fig, Walnut & Marscapone Ravioli, Truffle Honey

Grilled Pork Chop, Spicy Caramelized Figs, House-made Gnocchi tossed with Brown Butter and Roasted Cauliflower

16oz Bone-in Grass Fed Veal Chop, Mixed Mushroom Demi Glace, Herb Roasted Potatoes

8oz Filet Mignon, Demi Glaze, Whipped Potatoes, Haricot Vert, Crispy Shallots

Breaded and Pan-Fried, Mozzarella, San Marzano Tomato Sauce, Ziti Rigati

Breaded and Pan-Fried, Mozzarella, San Marzano Tomato Sauce, Ziti Rigati

Statler Chicken Breast, Baby Artichokes, Shiitake Mushrooms, Haricot Vert, Fontina Potato Cake, Lemon & White Wine

Roasted Garlic, EVOO

Baby Carrots, Whipped Ricotta, Honey, Candied Walnuts

Brussels Sprouts, Pancetta, EVOO, Honey Glaze

Stuffed with Fontina Cheese

Buttery Mashed Potatoes

Let us know how we can help make your event special.

Rich chocolate dessert served with whipped cream.

Coffee-flavored Italian dessert made with mascarpone cheese.

Mozzarella with a Creamy Curd Center, Prosciutto di Parma, Semi-Dried Peppers

Guanciale, Red Onion, Pecorino Romano, San Marzano Tomato

Slow Braised Veal, Beef and Pork Ragu, Nutmeg, Pecorino Romano, Ziti Rigati

Guanciale, Raw Farm Eggs, Pecorino Romano, Black Pepper, Ziti Rigati

San Marzano Tomato Pink Sauce, Pecorino Romano, Ziti Rigati. Add Chicken 4 || Sausage 4 || Impossible Sausage 5

Gulf Shrimp, Sea Scallops, P.E.I. Mussels, Littneck Clams, Mediterranean Octopus, Point Judith Calamari, Pomodorini Tomatoes, Tomato Sea Broth, Ziti Rigati

Broccoli Rabe Pesto, Local Sausage, Garlic, EVOO, Pecorino Romano, Ziti Rigati. Available with Impossible Sausage

Faroe Islands Salmon, Baby Carrots, Mascarpone Risotto, Romesco Sauce

Classic Caesar, Shaved Grana Padano, Focaccia Crisp, Anchovy

Radicchio, Fennel, Orange, Pear, Goat Cheese, Focaccia Crisp, Citrus Cider Vinaigrette

Farm Salad of Mixed Greens, Garden Vegetables, Shaved Grana Padano, White Balsamic Vinaigrette

Wild Baby Arugula, Prosciutto di Parma, Pickled Red Onions, Shaved Grana Padano, Lemon Vinaigrette

Housemade Cream, Crushed Pistachio

Breaded & Pan Fried, Mozzarella, Tomato Sauce, Spaghetti

Breaded & Pan Fried, Mozzarella, Tomato Sauce, Spaghetti

Capers, Lemon White Wine Sauce, Fingerling Potatoes, Haricot Vert

Gulf Shrimp, Marscarpone Risotto, Cherry Tomatoes, English Peas

Layers of eggplant, marinara, and cheese, baked to perfection.

Homemade pasta with a rich meat sauce.

Guanciale, Red Onion, Pecorino Romano, San Marzano Tomato

Slow Braised Pork and Beef Ragu, Nutmeg, Pecorino Romano

House-made Meatballs, Narragansett Creamery Burrata, San Marzano Marinara

House-Made Potato Dumplings, Four Cheeses, San Marzano Tomato Pink Sauce, Baked in Clay. Add Chicken 4 || Sausage 4 || Impossible Vegan Sausage 5

Layered with Bolognese, Mozzarella, Narragansett Creamery Ricotta, Fontina, Pecorino, Grana Padano

Broccoli Rabe Pesto, Local Sausage, Garlic, EVOO, Pecorino Romano. Available with Impossible Vegan Sausage

San Marzano Marinara, Pomodorini Tomatoes, Garlic, Extra Virgin Olive Oil

House-Made Potato Dumplings, Slow Braised Pulled Short Rib Ragu, Parmigiano Reggiano, Gremolata

Gulf Shrimp, Sea Scallops, P.E.I. Mussels, Littleneck Clams, Mediterranian Octopus, Point Judith Calamari, Piennolo Grape Tomatoes, Tomato Sea Broth

Guanciale, Raw Farm Eggs, Pecorino Romano, Crushed Black Pepper

San Marzano Tomato Pink Sauce, Pecorino Romano. Add Chicken 4 || Sausage 4 || Impossible Vegan Sausage 5

Mediteranean Seabass, Fresh Lemon, Fried Capers, Fresh Oregano, Haricot Vert, Calabrian Chili with Garlic and EVOO

Sea Scallops, Butternut Squash Risotto, Brussel Sprouts, Crispy Pancetta

Gulf Shrimp, Mascarpone Risotto, House Roasted Cherry Tomatoes, English Peas

Faroe Islands Salmon, Baby Carrots, Roasted Vegetable Fregola, Romesco Sauce

Includes a full bar & lounge, perfect for occasions of all scopes and sizes with seating for up to 150 guests.

Private function room that can seat up to 36 guests.

2nd floor private function room, with seating up to 116 guests.

Several menu options available or can create a unique menu that fits your event and budget.