Decaf* Martini
$14.00N/A White "Rum"/Espresso/Coffee Milk Syrup/Orgeat - *This mocktail contains caffeine!
Providence, RI
N/A White "Rum"/Espresso/Coffee Milk Syrup/Orgeat - *This mocktail contains caffeine!
N/A "Gin" / Martini Vibrante / Giffard Aperitif
N/A "Gin"/Grenadine/Grapefruit/Lemon/Club
5%
Make it a Spaghett! - Add Aperol & Lemon for $2 more
4%
Italicus Rosolio di Bergamatto / Chambord / Lemon / Luxardo Bitter Bianco / Cava
Mezcal / Génépy / Sage Elixir / Lime / Bitters
Toasted Oat-Infused, Brown Butter-Washed Jameson/Tea Demerara/Walnut Bitters - (1924 - 2016) Pittsburgh native noted for tall tales & prodigious consumption of black teas
Montepulciano D'Abruzzo
Vintner's Reserve Cabernet Sauvignon/2022
Licorice Mint Tea Infused Vodka/Cocoa Cola Reduction/Absinthe/Lime - "This is some real magic right here"
Wild Turkey 101/Luxardo Maraschino Liqueur/Creme de Cassis/Lemon/Ginger Beer - A mule fit for all Kentucky's colonel's
Mezcal/Sotol/Dark Chocolate/Cinnamon Demerara/Ancho Chile Liqueur/Mole Bitters - 1939 Mexican film starring Arturo de Cordova & Stella Inda; iconic score by Silvestre Revueltas
Vanilla Vodka/Pineapple/Disaronno/Lemon - "Won't you pour me a Cuban Breeze, Gretchen?"
Gin/Cranberry/Cointreau/Rosemary/Lime - A crisp walk in the woods
Spain
Fords Gin / Maraschino Luxardo / Creme De Violette / Lemon - Created in New York at the Walkick Hotel by the head bartender Hugo Ensslin while he was writing his book 'Recipes for Mixed Drinks' (1916)
Barr Hill Gin/Honey Syrup/Lemon - Served Up or On The Rocks
Vodka / Chambord / Pineapple Juice - Invented in the 1980s at one of Keith McNally's New York City bars, this cocktail was produced during the 1980s-90s cocktail renaissance.
Rye Whiskey/Lemon/Simple Syrup/Egg White/Lillet Rouge Float - Did it originate in Chicago or New York City? There is evidence to suggest the former
Reposado Tequila / Mezcal / Agave Nectar / Bitters - The Oaxaca Old Fashioned is named for the Mexican state from where most mezcals hail. A riff on the classic whiskey Old Fashioned.
El Jimador Blanco / Campari / Grapefruit / Lime - This cocktail is a mid 2000's spin on the Hemingway Daiquiri. It was invented by Katie Stipe at the Flatiron Lounge in NYC
Arroyo Seco Monterey Chardonnay Reserve
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Rye / Cognac / Sweet Vermouth/ Benedictine / Peychaud's Bitters - Created by Walter Bergeron, a bartender at the Carousel Bar in Hotel Monteleone, New Orleans. The name translates from the French for "old square" in reference to the city's famous French Quarter.