Cara

An exquisite 8-course menu, showcasing the best of seasonal flavors.

A dynamic 5-course menu that changes nightly based on the freshest local ingredients.

An exclusive nine-course tasting experience for hotel guests, showcasing unique dishes unavailable elsewhere.

Contemporary and creative blind-tasting menus inspired by European elegance and sustainable New England ingredients.

42 - Good

Day 39° / Night 26°

34°

Feels Like 33°

86%

New Moon

30.16 in

6:48 am

6:57 pm

Current temperature and conditions

0 of 11

10 mi

6 mph SSW

Providing guests a memorable, curated dining experience with beautiful views of the Atlantic Ocean.

Savor French-inspired cuisine, garden cocktails, and ocean views, whether for a casual bite or a special occasion.

Chicken braised with wine, mushrooms, and pearl onions.

Classic French dessert with a caramelized sugar crust.

Savory tart filled with seasonal vegetables and goat cheese.

Classic French sandwich with ham and Gruyère cheese.

A hearty vegetable dish simmered with herbs de Provence.

A traditional seafood stew from the Mediterranean with a variety of freshly caught fish.

Cozy banquettes, garden-inspired cocktails, and dishes made to share celebrating local catches and global ingredients.

Accommodations in the room of your choice and breakfast for two

Book direct and save

Airport transfer, dinner at Cara, champagne, mansion tickets, & $200 credit

Receive 15% off our best available rate with a three or four-night stay

Delectable small bites, Chef's Reserve Caviar, and expertly crafted beverages.