Buskers Pub And Restaurant

IPA - Imperial / Double; 8.4% ABV

Stout - Irish Dry; 4.3% ABV

Lager - North American Adjunct; 5.1% ABV

Shandy / Radler; 2.5% ABV

One mean burger! Our 8 ounce burger served with lettuce and tomato

The ultimate in flavour! Ground lamb mixed with mozzarella, crushed red pepper and red onion served with lettuce, mint jelly and mayo

King of all burgers! Our Busker Burger topped with Irish Dubliner cheese, a rasher and an egg cooked to your liking

Our homemade burger made with a unique blend of house ground beef, mixed with Panko, Dijon, red onion, Parmesan cheese and herbs served with lettuce and tomato

A Buskers favourite! Wrapped in Irish sausage and breadcrumbs served with Ballymaloe Irish county relish

Garnished with capers, chopped red onion and a cream cheese spread; served with our toasted homemade brown bread

served with bleu cheese and celery sticks

Thinly sliced French bread with melted Irish whiskey cheddar and whole grain mustard served with Ballymaloe Country Relish