Zembie's Sports Tavern
Harrisburg, PA
226 N 2nd St, Harrisburg, PA, 17101-1438188 itemsUpdated March 11, 2026
Structured menu data
Appetizers
Boneless Wings
$10.00Coconut Shrimp
$10.00Fried Broccoli & Cheese
$10.00Mozzarella Sticks
$9.00Onion Rings
$9.00Sausage & Honey
$10.00Beverages
Ice Tea
$3.50So refreshing.
Red Bull
$5.00Soda
$3.50Nothing like a cold soda to go with your pizza.
Bottle Beer
Budweiser
Corona
Corona Light
Heineken
Labatt Blue
Magners Irish Cider
Magners Pear
Michelob ULTRA
Miller High Life
Newcastle Brown Ale
Redd's Apple Ale
Rolling Rock Extra Pale
Sierra Nevada Pale Ale
Sol
Surfside
Truly Wild Berry Hard Seltzer
Twisted Tea
White Claw Hard Seltzer
Yuengling
Cold Sandwiches & Clubs
Club Sandwich
$12.00Made on your choice of bread, choice of meat, cheese & side of chips or coleslaw.
Cold Sandwich
$12.00Made on your choice of bread, choice of meat, cheese & side of chips or coleslaw.
Cold Sandwiches or Clubs
Cold Sandwich or Club
$11.00Choose one from each column: Bread (Wheat, Kaiser Roll, Rye, Texas Toast, White, Pita), Meat (Ham, Turkey, Roast Beef), Cheese (American, Swiss, Provolone)
Draft Beer
Angry Orchard
$6.00Blue Moon
$6.00Bud Light
$3.50Coors Light
$3.50Dogfish Head
$7.50Miller Lite
$3.50New Belgium
$7.00Stella Artois
$7.00Troegs Seasonal
$7.50Yuengling Craft Beer of the Month
$4.00From the Outfield
BLT Sandwich
$11.00On toast. Served as a sandwich or wrapped.
Burger
$12.00Glenn Millers' beef on a kaiser roll.
Chicken Parmesan Sandwich
$13.00Served on kaiser or wrapped.
Fried Fish Sandwich
$12.00Served on kaiser or wrapped.
Grilled Cheese Sandwich
$10.00On Texas toast.
Grilled Chicken Breast Sandwich
$12.00Served on a kaiser roll.
Tuna Salad Sandwich
$12.00Served as a sandwich or wrapped.
From the Outfield (Burgers)
B.L.T. on Toast
$10.00Or wrapped
Chicken Parmesan
$12.00On Kaiser or wrapped
Fried Fish
$11.00On kaiser or wrapped
Glenn Millers Beef Burger
$11.001/3 lb. beef on a Kaiser roll
Grilled Cheese on Texas Toast
$9.00Grilled Chicken Breast
$11.00On a Kaiser roll
Tuna Salad
$11.00Or wrapped
In Fields (Salads) - Cold
Camden Yards (Caesar)
$11.00With or without anchovies. Want shrimp?
Cinergy Field (Tuna)
$14.00Two big scoops of fresh tuna salad served on a bed of lettuce garnished with diced tomatoes, scallions and cheddar cheese.
Edison Int. Field (Chef)
$16.00Including ham, turkey, provolone, egg, scallions and tomatoes.
Jacob's Field (Spinach)
$15.00With hot bacon dressing.
Riverside (House)
$8.00Simple combo of iceberg, spinach and romaine with tomatoes, croutons, scallions & sweet red peppers.
Tropicana Field (Greek)
$15.00With our own dressing.
In Fields (Salads) - Hot
Cominsky Park (Taco)
$14.00Freshly fried corn chips covered with taco sauce, chili, shredded lettuce, tomatoes, cheddar cheese, scallions and sweet red peppers.
Coors Field (Grilled Chicken)
$14.00Marinated strips of chicken or chicken fingers (plain or dirty) over house salad.
Fenway Park (Steak)
$16.00Marinated strips of tenderloin, tossed in house salad with special oil-based dressing.
Fenway Park (Steak) with Fries
$18.00Marinated strips of tenderloin, tossed in house salad with special oil-based dressing.
The Murf (Fajita)
$16.00Santa Fe style with marinated strips of chicken or beef tenderloin, grilled green and red peppers, sautéed onion over a combo of greens served with tortilla chips.
Wrigley Field (Chicken Caesar)
$15.00Your choice sautéed or blackened, with or without anchovies, want shrimp?
In Fields Cold
Camden Yards Salad
$12.00Caesar salad. Made with or without anchovies. Want shrimp?
Cinergy Field Salad
$15.00Tuna salad. 2 big scoops of fresh tuna salad served on a bed of lettuce garnished with diced tomatoes, scallions, and cheddar cheese.
Edison International Field Salad
$17.00Chef salad. Including ham, turkey, provolone, egg, scallions, and tomatoes.
Jacob's Field Salad
$16.00Spinach salad. Served with hot bacon dressing.
Riverside Salad
$9.00House salad. A simple combo of iceberg, spinach, and romaine with tomatoes, croutons, scallions, and sweet red peppers.
Tropicana Field Salad
$16.00Greek salad. Served with our own dressing.
In Fields Hot
Cominsky Park Salad
$15.00Taco salad. Freshly fried corn chips covered with taco sauce, chili, shredded lettuce, tomatoes, cheddar cheese, scallions, and sweet red peppers.
Coors Field Salad
$15.00Grilled chicken salad. Marinated strips of chicken or chicken fingers (plain or dirty) over house salad.
Fenway Park Salad
$17.00Steak salad. Marinated strips of tenderloin, tossed in house salad with a special oil-based dressing.
The Murf Salad
$17.00Fajita salad. Santa Fe style with marinated strips of chicken or beef tenderloin, grilled green and red peppers, sauteed onion over a combo of greens served with tortilla chips.
Wrigley Field Salad
$16.00Chicken Caesar salad. Your choice sauteed or blackened, with or without anchovies, want shrimp?
Mexican League
Burrito
$14.00Shredded beef or chicken wrapped in a flour tortilla smothered with cheddar-n-jack and ranchero sauce, garnished with scallions and diced red peppers.
Chimichanga
$15.00Shredded beef or chicken rolled in a flour tortilla, deep fried to golden brown, covered with a cream sauce and sprinkled with shredded cheddar-n-jack, scallions and diced red peppers, served with sour cream.
Enchilada
$11.00Shredded beef or chicken rolled in a soft corn tortilla smothered with ranchero sauce cheddar-n-jack, garnished with chopped scallions and red peppers, served with sour cream.
Fajita
$18.00Marinated strips of beef tenderloin or chicken breast sautéed with grilled onions, bell peppers served with lettuce, tomato, cheddar, salsa and warm flour tortillas, served with sour cream. Want shrimp?
Mexican Pizza
$12.00Crisp flour tortilla crust with mild sauce, cheddar-n-jack. Beef, chicken or cheese?
Nachos
$13.00Corn or flour tortillas, taco sauce, scallions and red peppers. Chicken, beef or cheese?
Quesadilla
$13.00Flour tortilla grilled with ranchero sauce, cheddar-n-jack. Chicken, beef or cheese?
Taco
$10.002 crisp or soft corn tortillas filled with shredded beef or chicken, taco sauce, lettuce, tomato, cheddar-n-jack.
Tostada
$12.00Beef or chicken on a crisp flour tortilla topped with melted cheddar-n-jack, lettuce, tomato, more cheddar-n-jack, chives and diced red peppers, served with sour cream.
Mexican Pizzas
Cheese Mexican Pizza
$9.50Classic cheese or create your own pizza.
Chicken Mexican Pizza
$13.00Classic cheese & chicken meat.
Mushrooms, Pepper & Onions Mexican Pizza
$13.00Sausage & Provolone Mexican Pizza
$13.00Shredded Beef Mexican Pizza
$13.00More Sandwiches - Subs
Capicola Sub
$11.00Cold or as a hot grinder. Served with chips or coleslaw & a pickle.
Cheeseburger Sub
$11.00Cold or as a hot grinder. Served with chips or coleslaw & a pickle.
Ham Sub
$11.00Cold or as a hot grinder. Served with chips or coleslaw & a pickle.
Roast Beef Sub
$11.00Cold or as a hot grinder. Served with chips or coleslaw & a pickle.
Tuna Sub
$11.00Cold or as a hot grinder. Served with chips or coleslaw & a pickle.
Turkey Sub
$11.00Cold or as a hot grinder. Served with chips or coleslaw & a pickle.
Noodle League
Blackened Chicken Pasta
$19.00Blackened chicken breast sautéed with fresh green peppers, tossed in pasta and Romaine in our own Caesar dressing, topped with parmesan cheese.
Chicken Cordon Bleu Pasta
$17.00Fresh skinless chicken breast sautéed & diced with ham, swiss cheese and fresh spinach over pasta.
Chicken Parmesan Pasta
$16.00Breaded chicken breast diced & smothered with marinara and provolone cheese served over pasta.
Chicken Tequila Pasta
$16.00Fresh, skinless chicken breast cooked with cilantro, sautéed in tequila and covered with ranchero sauce served over fresh pasta.
Chili Pasta
$14.00Sample our famous Bootleggers chili, generously poured over pasta topped with grated cheddar, & sprinkled with scallions.
Sausage & Peppers Pasta
$17.00Grilled Italian sausage and sweet red peppers, sautéed onions tossed in fresh pasta & our special sauce.
Shrimp & Chicken Pasta
$20.00Seasoned and sauteed with mushrooms tossed with pasta and romaine in Caesar dressing topped with parmesan cheese.
Shrimp with Pasta
$19.00Shrimp sautéed in butter, white wine, herbs and garlic piled over pasta and covered with parmesan cheese.
Shrimp-n-Chicken Pasta
$19.00Seasoned and sautéed with mushrooms, tossed with pasta and romaine in our own Caesar dressing, topped with parmesan cheese.
Soups
Bootleggers Chili
$7.00Bowl comes with garlic roll.
Bootleggers Chili Bowl
$7.00Garlic roll with bowl.
Bootleggers Chili Cup
$6.00Garlic roll with cup.
French Onion Bowl
$7.00French Onion Cup
$6.00French Onion Soup
$7.00Soup that is made with stock, onions, and covered with either cheese, bread, or croutons.
The Pitcher's Mound
Create Your Own Omelette
$8.00The Pitcher's Mound (Omelettes)
Plain Omelette
$7.00Create An Omelette
Top Menu Items
Classic & Award Winning Wings
$14.50The Burg's best. Served with blue cheese and celery.
Vladimir Guerrero Sandwich
$16.00Black Angus patty melt, topped with Swiss cheese, sauteed onions, and mushrooms served on grilled rye.
Warm Up's
Peel & Eat Shrimp
$13.00Jumbo, of course, with Old Bay and cocktail sauce.
Warm Ups
10 Wings
$13.00Served with bleu cheese & celery. In House.
20 Wings
$26.00Served with bleu cheese & celery. In House.
30 Wings
$39.00Served with bleu cheese & celery. In House.
American Sampler
$10.002 potato skins, 2 chicken fingers, (plain or dirty) & 2 mozzarella Stix.
Bucket of 50 Wings
$65.00Served with bleu cheese & celery. In House.
Chicken Fingers
$9.004 Large dirty or plain.
Irish Nachos
$13.00A basket of lattice-cut fries smothered with cheddar-n-jack. Want bacon? Scallions?
Jalapeno Poppers
$9.00Red jalapeno halves stuffed with tangy chili, cream cheese and bread crumbs.
Mexican Sampler
$10.00Nachos, quesadilla & 2 jalapeno poppers.
Mexican Sampler with Chicken or Beef
$12.00Nachos, quesadilla & 2 jalapeno poppers.
Peel-n-Eat Shrimp
$12.00Jumbo of course, 10 with Old Bay and cocktail sauce.
Skins
$10.00Cheddar, bacon, broccoli, chives, chili, whatever (u make the call). Sour cream.
Spicy Garlic Shrimp
$14.0010 with garlic wedges.
The Good Stuff
$16.00Filet of steak or chicken sautéed & juicy!
Tortilla Chips with Salsa
$8.00Corn or flour.
Wine By the Glass
Chardonnay
Lambrusco
Merlot
Pinot Grigio
White Zinfandel
Zembie's Roster
1. Moises Alou Sandwich
$15.00Hot corned beef or turkey Reuben with Swiss cheese, sauerkraut, and Russian dressing on grilled rye or as a wrap.
10. Ryan Zimmerman Sandwich
$14.00Monte Cristo. Ham, turkey, and melted Swiss cheese served on grilled French "Texas Toast."
11. Brandon Phillips Sandwich
$16.00Primanti Bros. style beef tenderloin filet cheesesteak served with coleslaw and fries all wrapped together with fresh "Texas Toast" bread. With lettuce & tomato?
12. Geoff Blum Cheeseburger
$15.00Primanti Bros. style cheeseburger served with coleslaw and fries all wrapped together with fresh "Texas Toast" bread, or as a wrap. With lettuce & tomato?
13. Brad Fullmer Sandwich
$16.00Traditional Philly cheesesteak or chicken cheesesteak with green peppers and onions, topped with marinara sauce and provolone cheese, or as a wrap.
14. Jake Westbrook Sandwich
$14.00Fresh tuna salad smothered with melted cheddar cheese served open-faced on whole wheat or as a wrap.
15. Kirk Rueter Sandwich
$14.00A hero with capicola ham, provolone, lettuce, tomatoes, and onion served on a toasted roll.
17. Rondell White Sandwich
$17.00Steak filet tenderloin sandwich marinated in red wine and cooked with garlic.
18. Orlando Cabrera Sandwich
$16.00Chicken cordon bleu. 1 fresh, deboned, and skinless chicken breast stuffed with ham, smothered with Swiss cheese, and served on a Kaiser roll.
19. Mark Grudzielanek The Grud Sandwich
$14.00Hot roast beef or turkey piled high on white bread smothered in homemade gravy.
2. Andy Tracy Sub
$15.00Hot roast beef with mushrooms and cheddar cheese melted over a sub roll with a side of au jus or as a wrap.
20. Vladimir Guerrero Sandwich
$16.00Black Angus patty melt, topped with Swiss cheese, sauteed onions, and mushrooms served on grilled rye.
21. Brad Wilkerson Sandwich
$14.00Fresh chicken breast tossed in our own special BBQ sauce.
22. Shane Bennett Sub
$16.00California style cheesesteak pork, steak, or chicken served with lettuce, tomato, onions, and mayo on a toasted sub roll or stuffed in a flour tortilla as a wrap.
23. Jeffrey Hammonds Sandwich
$14.00Breaded chicken breast lightly fried tossed in Franks hot sauce topped with bleu cheese, served on Kaiser, sub roll or as a wrap.
24. Wes Chamberlain Sandwich
$15.00Grilled chicken sauteed with fresh pesto and basil, melted feta, grilled tomatoes, and sauteed onions on a Kaiser, sub roll, or great as a wrap.
25. T. Tommy Tucker Sub
$15.00Italian sausage served with grilled onions, peppers, marinara, and provolone cheese, on a sub roll or wrap.
3. Brian Schneider Sandwich
$13.00French dip. Hot and juicy roast beef on a roll with a side of au jus or as a wrap.
4. Joey Eischen Sandwich
$15.00Hot roast beef served Philly style with melted provolone cheese, green peppers, onions, and mushrooms with a side of au jus or wrapped in a flour tortilla.
5. Jose Vidro Pita
$14.00Veggie pita with fresh spinach, provolone, and cheddar cheese, romaine lettuce, onion, and tomato, on warm pita bread or as a wrap.
6. Cliff Floyd Pita
$15.00Turkey pita with fresh spinach, provolone cheese, hot bacon, and tomato on warm pita bread or as a wrap.
7. Mike Barrett Pita
$15.00Grilled 4 oz. boneless, skinless chicken breast with bacon, cheddar cheese, coleslaw, and BBQ sauce on warm pita bread or wrapped in a flour tortilla.
8. Tony Armas Gyro
$15.00Traditional lamb or chicken gyro served in a pita or as a wrap.
9. Milton Bradley Sandwich
$14.00Smoked ham, turkey, and bacon with melted cheddar on a grilled Kaiser roll or as a wrap.
Zombie's Roster (Wraps & Specialty Sandwiches)
#1. Moises Alou
$14.00Hot corned beef or turkey reuben with Swiss cheese, sauerkraut and Russian dressing on grilled rye or as a wrap.
#10. Ryan Zimmerman
$13.00Monte Cristo, ham, turkey and melted Swiss cheese served on grilled French Texas Toast.
#11. Brandon Phillips
$15.00Primanti Bros. style tenderloin filet cheese steak served with cole slaw and fries all wrapped together with fresh Texas Toast bread. With lettuce & tomato?
#12. Geoff Blum
$14.00Primanti Bros. style cheeseburger served with coleslaw and fries all wrapped together with fresh Texas Toast bread, or as a wrap. With lettuce & tomato?
#13. Brad Fullmer
$15.00Traditional Philly cheesesteak or chicken cheesesteak with green peppers and onions, topped with marinara sauce and provolone cheese, or as a wrap.
#14. Jake Westbrook
$13.00Fresh tuna salad smothered with melted cheddar cheese served open-faced on whole wheat, or as a wrap.
#15. Kirk Rueter
$13.00A hero with Capicola ham, provolone, lettuce, tomatoes and onion served on a toasted roll.
#16. Matt Stairs
4 oz. homemade broiled crabcake sandwich.
#17. Rondell White
$16.006 oz. steak filet tenderloin sandwich marinated in red wine & cooked with garlic.
#18. Orlando Cabrera
$15.00Chicken Cordon Bleu - 1 fresh, deboned, skinless chicken breast stuffed with ham, smothered with Swiss cheese and served on a Kaiser roll.
#19. Mark Grudzielanek The Grud
$13.00Hot roast beef or turkey piled high on white bread smothered in homemade gravy.
#2. Andy Tracy
$14.00Hot roast beef with mushrooms and cheddar cheese melted over a 7 inch sub roll with a side of au jus or as a wrap.
#20. Vladimir Guerrero
$15.001/3 of a pound Black Angus patty melt, topped with Swiss cheese, sautéed onions and mushrooms served on grilled rye.
#21. Brad Wilkerson
$13.00Fresh pulled pork or beef BBQ tossed in our own special BBQ sauce.
#22. Shane Bennett
$15.00California style cheesesteak pork, steak or chicken served with lettuce, tomato, onions and mayo on a toasted sub roll or stuffed in a flour tortilla as a wrap.
#23. Jeffrey Hammonds
$13.00Breaded chicken breast lightly fried tossed in Franks hot sauce topped with bleu cheese, served on Kaiser, sub roll or as a wrap
#24. Wes Chamberlain
$14.00Grilled chicken sautèed with fresh pesto & basil, melted feta, grilled tomatoes & sautèed onions on a Kaiser, sub roll or great as a wrap.
#25. T. Tommy Tucker
$14.00Italian sausage served with grilled onions, peppers, marinara and provolone cheese, on a sub roll or wrap.
#3. Brian Schneider
$12.00French Dip - Hot and juicy roast beef on a roll with a side of au jus or as a wrap.
#4. Joey Eischen
$14.00Hot roast beef served Philly style with melted provolone cheese, green peppers, onions and mushrooms with a side of au jus or wrapped in a flour tortilla.
#5. Jose Vidro
$13.00Veggie pita with fresh spinach, provolone and cheddar cheese, romaine lettuce, onion and tomato, on warm pita bread or as a wrap.
#6. Cliff Floyd
$14.00Turkey pita with fresh spinach, provolone cheese, hot bacon and tomato on warm pita bread or as a wrap.
#7. Mike Barrett
$14.00Grilled 4 oz. boneless, skinless chicken breast with bacon, cheddar cheese, cole slaw and BBQ sauce on warm pita bread or wrapped in a flour tortilla.
#8. Tony Armas
$14.00Traditional lamb or chicken gyro served in a pita or as a wrap.
#9. Milton Bradley
$13.00Smoked ham, turkey and bacon with melted cheddar on a grilled Kaiser roll or as a wrap.