3 Courses
$49.00Monday - Friday Lunch Only
Philadelphia, PA
Monday - Friday Lunch Only
sourdough crouton, parmesan
Choice of 1
grilled sourdough
coconut, finger lime, peanut, thai basil
raventos, conca del riu anoia, spain
laurent perrier, champagne, france
val de mer, burgundy, france
suyo pisco, genepy, green apple, long hot, lemon
angels envy bourbon, el dorado 12 yr rum, coffee, amontillado sherry, dry curasao
planteray 5 yr rum, borghetti italian cafe espresso, chai masala
bluecoat gin, rittenhouse rye, pineapple, ginger, lime
applewood smoked woodford double oak, el dorado 12 yr rum, grand marnier
planteray 3 star rum, plantain infused planteray OFTD, coconut infused dolin blanc, tiki bitters
rittenhouse 'four seasons' private barrel, p/x sherry, bigallet china china, mole bitters
amaro nonino, smith & cross rum, montenegro, parsnip, walnut
mal bien espadin, ford's gin, pomegranate, lime, chesapeake bay bitters
banana custard ice cream, peanut caramel, nilla wafer crunch
by the scoop
hazelnut chocolate, caramel, whipped cream
granny smith apples, cinnamon, honey oat crumb
graham cracker crust, sweet whipped cream
bollard calvados, dewar's 12, amontillado, rootbeer foam
ramen broth, beech mushrooms, soy egg, shiso
braised kale, coconut broth, green papaya escovitch
sauce au poivre, potato rösti, chive
sweet potato mole, chayote, gooseberry, jalapeno
sauce piccata, frisee, preserved meyer lemon
lettuce cups, sushi rice, gochujang glaze, kimchi
clarified long island iced tea
altos tequila, bol's barrel aged genever, fino sherry, marsala cha
our accompaniments
sourdough, xo, pickled chili, scallion
jax y3, north coast, california
fuedo di santa tresa, sicily, italy
mendoza, argentina
ponzi, willamette valley, washington
grand classique, provence, france
parmesan cream, pickled shallot
creole broth, green tomato relish, crispy grits
parsley & garlic butter
black garlic aioli, long hots, olive, celery
ume plum, oroblanco grapefruit, white tea, sea buckthorn (8.5oz)
aplós calme, pineapple, coconut cream, lime (CBD 20mg)
lyres london style gin, lyres italian orange, lemon cordial, einz zwei zero sparkling blanc de blancs
rooibos-infused lyres rum, parsnip, lime, aplós kola
brooklyn, ny (7oz)
iconoclast, russian river, california
domaine des quatre routes, loire valley, france
domaine louis moreau, chablis, france
pascal & nicholas reverdy, sancerre, france
alba, italy '22
mendoza, argentina
loire valley, france
provence, france '19
bourgogne, france
corsica, france
alentejano, portugal
russian river valley, california
sancerre, france
north coast, california '21
coconut, finger lime, peanut, thai basil
3 Courses - Monday - Friday Lunch Only
gin, cocchi rosa, lemon, sparkling wine
bourbon, lemon, honey
tequila reposado, campari, cocchi torino
rye whiskey, fernet, angostura
mozzarella, arugula, calabrian chili, potato chips
tarragon vinaigrette, add shrimp/chicken/salmon
kale, coconut broth, green papaya escovitch
maine lobster, fra diavolo, pangrattato
egg yolk, pickled daikon, cucumber
aji amarillo, cucumber, pickled jalapeno
our accompaniments
fermented kohlrabi, russian dressing, swiss
avocado, grapefruit, serrano, cilantro
fresh horseradish, by the piece
cane sugar
ginger, lemon
passionfruit, lime
za'atar, brown butter, raisins, mint
basil salsa verde, puntarelle
burgundy, france
igt, france
provence, france
Choice of Blackened, Fried or Grilled - crispy potatoes, napa cabbage slaw
Choice of Blackened, Fried or Grilled - crispy potatoes, napa cabbage slaw
Choice of Blackened, Fried or Grilled - crispy potatoes, napa cabbage slaw
cinnamon, cardamom, cream cheese icing
candied hazelnuts, hazelnut dacquoise, whipped cream
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
mosel, germany
champagne, france
willamette valley, oregon '22
conca del riu anoia, spain
france NV