The Forge

smashed grilled eggplant mixed with tahini, olive oil, garlic and lemon

rice, olive oil, lemon, garlic, herbs

chickpeas blended with tahini, lemon, and garlic topped with jalapeno tahini and fried chickpea

tomato, cucumber, parsley, red onion, lemon, olive oil

creamy and tangy yogurt, lemon, olive oil, za'atar

A beautiful assortment of seven salads served with two pita. Hummus, babaganoush, grape leaves, cubed feta, pickles, Israeli salad, rotating salad.

garlic, mozzarella, prosciutto, arugula

mozzarella, heirloom tomato, basil, balsamic drizzle

vodka sauce, ricotta, basil

feta, dates, sun-dried tomatoes, arugula, spicy honey

fire-roasted eggplant, herbs, sea salt, EVOO, tahini, pomegranate