Nonno Ugo's Italian Bakery

Grilled bread topped with fresh tomatoes, basil, and garlic.

Mushrooms stuffed with a mix of cheeses and herbs.

Freshly baked Italian bread, perfect for sandwiches.

Artisan bread with a crisp crust.

Herb-infused Italian flatbread.

Penne pasta cooked in spicy tomato sauce.

Spaghetti sautéed with pancetta, egg, and parmesan.

Traditional Italian pastry filled with sweet ricotta cheese.

Crunchy biscotti with pistachios, great with coffee.

Moist muffin topped with pistachio nuts.

Classic Italian dessert made with coffee-soaked ladyfingers.

Light, airy pastries dusted with powdered sugar