Loch Bar

andouille sausage, applewood smoked bacon

american caviar, horseradish cream

old bay remoulade

garlic white wine broth, lemon

daily selection of charcuterie meats & cheeses

yellowfin tuna poke, scallop crudo

served with fries

fresh berry compote, greek yogurt, american caviar, served with royal granola

vanilla ice cream, salted caramel

chocolate pearls, whipped cream

fried chicken breast, hot honey butter

romaine, bacon, egg, radish, croutons

hollandaise, baby greens & cucumber salad

lemon curd, berry compote

fresh north atlantic hake, dill tartar sauce

israeli couscous risotto, oven-dried tomatoes, castelvetrano olive, saffron, pei mussels

prime black angus flat iron, parmesan truffle fries, au poivre

6, old bay remoulade

6, creamed spinach, parmesan

6, pork nduja, parmesan, garlic chili butter

tres generaciones reposado

makers 46

andouille sausage, applewood smoked bacon

of jumbo lump crab meat, cream, sherry