BAKED BRIE CHEESE
$12.95Served on toasted bread with fruit, walnuts and honey
John Henry's Cafe
Palm Springs, CA
1785 E Tahquitz Canyon Way, Palm Springs, CA 92262, USA53 itemsUpdated May 24, 2026
Structured menu data
APPETIZERS
BROILED ARTICHOKE
$14.95Romano cheese and butter; served with mayonnaise
CHICKEN POT STICKERS
$12.95Pan-fried and served with dipping sauce
ESCARGOT
$21.95Snails in mushroom caps with garlic butter and breadcrumbs
JOHN HENRY'S CRAB CAKES
$15.95Served with sauces for dipping
JUMBO SHRIMP COCKTAIL
$19.95Chilled and served with lemon and cocktail sauce
PORTABELLA MUSHROOM
$12.95With spinach, feta cheese and sundried tomatoes
SMOKED MOZZARELLA & RED PEPPERS
$14.95Served warm with blanched onions
BEEF/PORK/LAMB ENTREES
BREADED PORK CHOPS
$36.95Served with country gravy & mashed potatoes
CHUNKY BEEF STROGANOFF
$35.95Served with butter noodles
GRILLED BEEF TENDERLOIN
$49.958 oz. filet, mushroom and horseradish sauces
GRILLED KIELBASA
$31.95Served with sauerkraut and mashed potatoes
JOHN HENRY'S MEATLOAF
$32.95Homemade and served with tomato sauce
OSSO BUCO
$48.95A John Henry's favorite; served with polenta
RACK OF LAMB
$48.95Roasted with Dijon/breadcrumbs, mint jelly sauce
SAUTEED VEAL'S LIVER
$36.95Served with crisp bacon and onions
VEAL SCALOPPINI
$36.95Served either Marsala or Piccata style
CHEF SPECIALS
BAKED ITALIAN SAUSAGE
$32.95Served with polenta and vegetables
CURRY CHICKEN
$35.95Served with steamed rice and condiments
FRESH SPINACH SALAD
$15.00Topped with Egg, Bacon, goat cheese & cranberries
PAN-FRIED SAND DABS
$35.95Served with remoulade Sauce
SHRIMP & SCALLOP SCAMPI-STYLE
$39.95Served with steamed rice
COFFEES
HOT TEA
$5.00DESSERTS
CLASSIC CREME BRULEE
$14.50Served with whipped cream
CREAMY COCONUT CAKE
$14.50Served with coconut/pineapple ice cream
HOMESTYLE CHOCOLATE CAKE
$14.50Served a la mode with vanilla ice cream
PALM SPRINGS PROFITEROLES
$14.50Served with bananas and chocolate sauce
SUNNY LEMON CAKE
$14.50Served a la mode with vanilla ice cream
WARM APPLE PIE
$14.50Served a la mode with vanilla ice cream
WARM CHERRY PIE
$14.50Served a la mode with vanilla ice cream
PASTAS
CHEESE RAVIOLI
$31.95Served with marinara sauce
FETUCCINI ALFREDO WITH GRILLED CHICKEN
$35.95In a parmesan sauce
LINGUINI WITH CLAMS
$39.95Fresh and chopped clams in garlic wine sauce
LOBSTER RAVIOLI
$36.95Served with brown butter and chopped asparagus
PENNE AL PESTO
$34.95Penne pasta with a light pesto sauce
SPAGHETTI POMODORO
$31.95Made with fresh tomatoes
POULTRY ENTREES
CHICKEN PARMESAN
$35.95Served with pesto pasta and vegetables
CHICKEN PICATTA
$34.95Grilled and served with a Lemon/Caper sauce
CRISP ROAST DUCK
$43.95Half duck, roasted with a sweet, orange glaze
ROASTED HALF CHICKEN
$31.95Served with apricot sauce & mashed potatoes
SALADS
BLT WEDGE SALAD
$13.50Bacon, tomato & red onion atop an iceberg wedge
CAESAR SALAD
$13.50Romaine lettuce, Caesar dressing croutons and optional anchovies
CAPRESE SALAD
$13.95Mozzarella cheese, tomatoes, fresh basil with Balsamic Dressing
CHOP-CHOP SALAD
$13.50Bleu cheese, tomato, red onion with iceberg & romaine lettuce
GORGONZOLA SALAD
$13.50Gorgonzola cheese, walnuts and apple slices
GREEN DINNER SALAD
$10.50Iceberg, tomatoes, onions
GRILLED EGGPLANT
$13.50With olives, tomato and fresh basil
ROASTED BEET SALAD
$13.50Beets and feta cheese on a bed of arugula greens
SEAFOOD ENTREES
FRESH GRILLED BARRAMUNDI
$39.95Grilled with lemon butter sauce
FRESH SALMON
$35.95Grilled or poached and served with grape/ginger sauce
JOHN HENRY'S CRAB CAKES
$36.95Served with sauces for dipping
MACADAMIA NUT-ENCRUSTED SOLE
$37.95Served with mango butter
PROSCIUTTO-WRAPPED SHRIMP
$35.95Grilled and served with a basil/pesto sauce