Grandma's Philly

Cabbage, Lettuce, Onion, Sizzling Lime Dressing with Peanuts topped with Crispy Minced Catfish

Your choice of Protein grilled with Nana's Spicy Tamarind Sauce.

Mixed Greens with Radish and Tomato, with Peanut Dressing or Cilantro Lime Dressing, Romaine Lettuce, Cherry Tomatoes, Red Onion, Cilantro, Carrots, Tofu, Eggs w/ Peanut Sauce

Made to Order Cole Slaw with Cabbage, Carrots, Thai Chile, Cilantro and a Sweet and Sour Dressing. Topped with Toasted Peanuts.

Green Papaya Sizzling Lime Dressing with Peanuts topped with Crispy Shrimp

Stir-fried Jasmine Rice with Crabmeat, Egg, Onion, Carrots, String Beans, and scallions. Serve with homemade spicy lime sauce.

Crispy Pork Belly in a Tangy Spicy Basil Sauce with Jasmine Rice

Green curry is considered the most popular curry in Thai cuisine. The green color of Thai green curry sauce has become more vibrant over the years with the addition of fresh Coriander (Cilantro), Makrut Lime Leaf and Peel, and Basil.

Stir-Fried Jasmine Rice with, Green Curry, Carrots, String Beans, topped with Egg, Onion.

Green curry with Japanese Squash and Flank Steak Slow Cooked and Simmered. Thai green curry sauce has become more vibrant over the years with the addition of fresh Coriander (Cilantro), Makrut Lime Leaf and Peel, and Basil.

Ground Chicken Breast or Beef with Green Beans, Red Bell Peppers, and Onions in a Sweet Thai Basil Sauce served with Jasmine Rice

Thai-Northern Curry Noodles, Wonton Noodles in Curry Soup Broth with Fried Noodles on top serve with pickle. (Grandma's recipe!!!! must try)

Massaman curry is a fusion of Thai- and Indian-style curries, utilizing both a red-style curry paste (Thai influence) and dry whole spices like cumin, coriander, cinnamon, and nutmeg (Indian influence) curry paste is first fried with coconut cream, and only then are meat, potatoes, onions, fish sauce or salt, tamarind paste, sugar, coconut milk and PEANUTES added.

Steak, Massaman Curry, Pineapple, and Peanuts Served with Steamed Jasmine Rice

"Drunken Noodles" - Stir-Fried Wide Rice Noodles, Green Beans, Onions, Bell Peppers, Red Chili, and Thai Basil Sauce

Stir-fried jumbo rice noodle, sweet soy sauce, carrots, Chinese broccoli and egg.

Stir-Fried Rice Noodles, Tofu, Bean Sprouts, Egg, Garlic, and Red Chili, in a Tamarind Sauce topped with Peanuts

Panang Curry is bursting with rich and creamy flavor and is made hearty with chicken, veggies and fresh basil.

Stir-Fried Jasmine Rice with Pineapple, Carrots, String Beans, and Bell Peppers served with Cashews, topped with Egg, Onion, Tiny Crispy Shrimp

Crispy Duck Confit topped with Fresh Mango, Mixed Vegetables, Tamarind Sauce, and Fried Shallot. Mildly Spicy.

Khanom Jeen is a famous Thai street food dish. Vermicelli with spicy coconut-based curry served with a bounty of local vegetables, sprouts, and pickles.

Bamboo Shoots in a Spicy Basil Sauce Add Chicken or Tofu

Eggplant in a Spicy Garlic Sauce

Thai Style New York Strip Steak Served with Sticky Rice, Onion, Lettuce Wrap and Savory Dipping Sauce.

Thai Basil Stirfry, better known in Thai as pad kra pao (ผัดกระเพราไก่ pad ka prao ), is a contender for the most popular, and most beloved Thai street food dish of all time. Choice of Chicken or Tofu. Add Beef Shrimp or Crabmeat for an Upcharge

Veggies Stir-Fried with Garlic and herbs

Steamed Jasmine Rice

Ground Chicken with Romaine Lettuce Wrap with Ginger Scallion and homemade Sauce

Marinated Chicken Breast on skewers served Roti and Peanut Sauce

Crab Puffs Grandma's Style - Combination of cream cheese, fresh crab meat, scallions onion, garlic and love

Sweet Chive Cake deep fried served with Housemade Dumpling Sauce

Chicken, Potato, Onion, Curry in a Pastry Puff Wrap

Coconut milk, brown sugar, bread crumbs, fish sauce, fish fillets

Fresh Fried Calamari served with a Sweet Chili Sauce

Meatballs in a sweet-savory Thai Sauce made by Grandma

Glass Noodles with a Sweet and Spicy Dressing, Red chili, Garlic-Lime Cilantro with Romaine Lettuce

Marinated Shrimp on skewers served Roti and Peanut Sauce

Jumbo chicken wings in a Sriracha lime sauce served with fresh carrots and celery.

Khanom Jeep ( Steamed Shrimp Dumplings ) Minced Pork and Shrimp Dumplings in a silky pleated wrapper.

Pork and Thai Spices wrapped in Wonton Wrappers and Deep Fried til Golden. served with our housemade dumpling sauce.

Ground pork, cabbage, carrots, and glass noodles wrapped in crispy rice paper served with sweet and sour sauce.

Hand-made Thai Sausage with pork and Thai herbs.

Marinated Tofu on skewers served with Roti and Cucumber salsa Peanut Sauce

Edamame, Corn Cabbage, Carrots, and Glass Noodles Seasoned to perfection wrapped in Crispy Rice Paper served with Sweet and Sour Sauce.

Coconut Soup with Glass Noodle Dry Shrimp and Mushrooms Add Shrimp or Beef for an additional charge

Coconut Cream, Onion, Garlic, Jalapeno Pepper and Mushrooms

Thai Lemongrass Sweet and Sour Soup with Rice Noodles and Boiled Egg

Thai Lemongrass Sweet and Sour Soup with Mushrooms, Scallion, Red Onion and Cilantro