Emilia

butter, bottarga, roasted chili

pecorino colatura

pistachio & orange

pear mostarda

speck

montenegro, orange fennel shrub, aged balsamic

rye, aqua di cedro, sage, savory, orange, & angostura bitters

nardini grappa, espresso, chamomile, hay liqueur

gin, rum, blanc vermouth, lemon, mint

vodka, cynar, passionfruit, rosso aperitivo, lemon, lime

mezcal, dry vermouth, thyme, bergamot, lemon

gin, cynar, amaro nonino, carpano antica vermouth

'njuda butter

pesto genovese

mushroom bolognese

ragu bianco

broccoli di ciccio

salsa verde

wood-roasted eggplant

acqua pazza, fennel