Dock Street Brewery South

Honey BBQ, Garlic Parm, Hot Garlic or Buffalo. Served with your choice of ranch or bleu cheese.

crispy boneless white meat chicken wings tossed in choice of honey bbq or buffalo sauce, with a side of ranch or bleu cheese.

tossed in a lemon rosemary vinaigrette and sprinkled with parmesan

VEGAN House made Fire-Roasted Parsnips, Celery, Carrot, Potatoes, Mushrooms, Tomato Jus and Croutons.

VEGAN House made Fire-Roasted Parsnips, Celery, Carrot, Potatoes, Mushrooms, Tomato Jus and Croutons.

Crisp French Fries served with garlic aioli or ketchup.

served with choice of house mustard or maple aioli.

handcut potato, sweet potato, leeks

Baked Brie topped with Cranberry Orange Jam, Walnuts and Honey. Served with our House Pita, Crostini and Sliced Apples. Serves 2.

Fire Roasted, Sweet Potatoes and Pears topped with a Maple-Drizzle, on a bed of Ricotta Cheese.

Rival Bros Whistle + Cuss roast, one size

medium roast, one size, hot only

16oz

Rival Bros Whistle + Cuss

Rival Bros espresso topped with microfoam, one size, hot only.

like sipping a warm drink fireside in a log cabin. espresso, steamed milk, maple syrup, sea salt and nutmeg.

perfectly spiced, subtly sweet latte. espresso and steamed milk, house- made pumpkin syrup.

drip or cold brew plus a shot of espresso

2 small (10") doughs, shredded mozz, red sauce and semolina flour for stretching the dough. See our saved stories on the @DockStreetBeer instagram for instructions!

2 small (10") doughs, sliced beef pepperoni, shredded mozz, red sauce and semolina flour for stretching the dough. See our saved stories on the @DockStreetBeer instagram for instructions!

3 cannolis!

Daily Freshly Baked Jumbo Cookie

Fried to order, tossed in sugar and cinnamon and sugar and served with maple dipping sauce.

Purchase our growler and fill it up with any of our draft beers!

High Tier beers include Dock Street 100K DIPA, King Juice, and Prince Myshkin

Low Tier beers include Dock Street Bohemian Pilsner, Man Full of Trouble, and Amber Ale

Mid Tier beer includes Dock Street Rye IPA, Winter Haze, Futuro, Golden IPA, Citrahood, Bean2Bean Espresso Stout

single patty beef burger with american cheese on a toasted bun, served with fries

crispy boneless white meat chicken, served with fries

peanut butter and marshmallow fluff on soft white bread. (sub sunbutter +$0.50)

american and cheddar on crisp, toasted bread, served with fries

penne with creamy cheddar and parmesan

2 eggs, scrambled.

house red sauce and mozzarella | v

beef bolognese sauce, crushed tomatoes, mozzarella, burrata, shaved parmesan fresh basil

crème fraiche, gruyere, caramelized onion, bacon, fresh herbs

crushed tomato, torn fresh mozzarella, fresh basil, ​mixed herbs, olive oil | v

Roasted Fall Veggie Pizza- Parsnip Base, Mozzarella, Gorgonzola, Sautéed Leeks and Mushrooms.

Broccoli Pizza- Red Sauce, Fire-Roasted Broccoli, Mozzarella, Colby Jack, Crispy Shallots, Parmesan.

Buffalo Chicken Pizza- Creme Fraiche, Marinated Buffalo Chicken, Gorgonzola, Mozzarella, Jalapeño Relish, topped with Scallions.

Tuna Pizza- Red Sauce, Mozzarella, Gruyere, Cheddar, Roasted Tomatoes, Red Onion and Capers

Grape and Goat Cheese Pizza- Creme Fraiche, Mozzarella, Oven-Roasted Grapes, Goat Cheese, Walnuts and topped with Fresh Mint.

Ham, Jam and Havarti Pizza- Creme Fraiche, Smoked Ham, Havarti Cheese and Bacon Jam.

Americana pizza with beef pepperoni

house red sauce and mozzarella | v

beef bolognese sauce, crushed tomatoes, mozzarella, burrata, shaved parmesan fresh basil

crème fraiche, gruyere, caramelized onion, bacon, fresh herbs

crushed tomato, torn fresh mozzarella, fresh basil, ​mixed herbs, olive oil | v

Roasted Fall Veggie Pizza- Parsnip Base, Mozzarella, Gorgonzola, Sautéed Leeks and Mushrooms.

Broccoli Pizza- Red Sauce, Fire-Roasted Broccoli, Mozzarella, Colby Jack, Crispy Shallots, Parmesan.

Buffalo Chicken Pizza- Creme Fraiche, Marinated Buffalo Chicken, Gorgonzola, Mozzarella, Jalapeño Relish, topped with Scallions.

Tuna Pizza- Red Sauce, Mozzarella, Gruyere, Cheddar, Roasted Tomatoes, Red Onion and Capers

Grape and Goat Cheese Pizza- Creme Fraiche, Mozzarella, Oven-Roasted Grapes, Goat Cheese, Walnuts and topped with Fresh Mint.

Ham, Jam and Havarti Pizza- Creme Fraiche, Smoked Ham, Havarti Cheese and Bacon Jam.

Americana pizza with beef pepperoni

Ultimate Cozy combo for this massive snowstorm! 2 small (10") doughs, shredded mozz, red sauce and semolina flour for stretching the dough, plus a 4pk of 16oz cans. See our saved stories on the @DockStreetBeer instagram for instructions!

Roasted Beets, Baby Kale and Horseradish with Balsamic, Walnuts and Goat Cheese.

Freshly Shaved Fennel and Carrots and Toasted Almonds, in a Ranch Yogurt Dressing

juicy, deep fried, buttermilk brined chicken breast topped with chipotle mayo, red onion, lettuce on a brioche bun

Two 4oz patties, American cheese, Comeback sauce, house pickles & on a brioche bun

2 pieces of Icelandic Cod dipped in house made beer batter served with French fries and tartar sauce.

Toasted Artisan White Bread, Gruyere, Havarti and American Cheeses. Served with our Parsnip Soup.

VEGAN Impossible Burger with Bibb Lettuce, House-made Pickles, Red Onion, Vegan Comeback Sauce, on a Vegan Toasted Bun.

Thinly Sliced Turkey, Cranberry Jam, Sliced Apple, Arugula and Brie on Toasted Ciabatta.

blueberries, strawberry, raspberries avocado, banana, apple juice topped with housemade granola, fresh berries, kiwi + a drizzle of honey

blueberries, strawberry, raspberries avocado, banana, apple juice. 13oz smoothie

greek yogurt topped with seasonal fresh fruit, berries, housemade granola + a drizzle o’ honey

mango, pineapple, banana, kale + guava nectar topped with housemade granola + fresh mango, toasted coconut, dried fruit honey

mango, pineapple, banana, kale + guava nectar. 13oz smoothie

ABV 4% 4 IBUs Berliner Weisse – Take the bite out of summertime's oppressive stickiness with this tart, sessionable ale. Brewed with raspberry and hibiscus to lend an alluring rose-colored hue alongside their delightful fruity and floral contribution, but don't let the good looks fool you - this beer packs a punch like its toothy namesake. First, it's kettle-soured with lactobacillus cultures to develop a tart acidity, then fermented with our house ale strain until it is crisp and dry. Perfect for a day out on the water, or inland, where the only Barracudas are on throwback radio or 16oz cans.

ABV 5% 40 IBUs This classic, Czech-style pilsner has been our flagship beer since 1985! Brewed in the style of the original pilsner beers of Bohemia in a tradition that dates back to 1842. We use pilsner malts and a generous amount of Bohemian Saaz Hops to produce a golden color, soft, nutty malt flavor and floral hop bouquet.

4.2% ABV 20 IBUs - Mexican Lager - A refreshing and incredibly easy drinking pale lager. Brewed with flaked corn which contributes to the slightly sweet finish. Salud!

ABV 4.8% 48 IBUs Italian Style Pilsner – A nod to Dock Street's founder, an Italian immigrant. A grist of German Pilsner malt is carefully decocted to develop a delicate and crisp malt base, onto which an assertive noble hop profile is built with frequent kettle additions of Hallertau Tradition, Hallertau Blanc, and Styrian Aurura. Dry hopped post fermentation with Blanc and Aurora, then lagered extensively. Dynamic flavor and aroma of herbal nobility, soft melon, and blooming wildflowers. Unfiltered and unpasteurized, served in the Keller-Style.

ABV 6.0% 45 IBUs / American IPA - We designed this golden-hued, clear IPA so that hop flavor and aroma are the primary experience. Oats and a touch of caramel malt make for a mouth coating light body balanced with medium bitterness. Mosaic, Citra, Simcoe, and Amarillo hops create flavors and aromas of tropical fruit, citrus, and just a hint of pine. Can art, featuring a gold doubloon and our trademark anchor, by Philly-based artist Eric Hinkley.

ABV 8.5% 85 IBUs Double IPA - We're making it reign with this hazy, sticky, double dry hopped, silky smooth, and perfectly balanced DIPA brewed with oats and wheat and chock full of Mosaic, Citra, and Centennial. Strong flavors and aromas of dried apricots, nectarine, and stone fruit. There are lots of big, juicy DIPA's but there can only be one King Juice.

7% ABV 50 IBUs - Hazy IPA brewed with lots of oats and wheat for a smooth body and hopped heavily with Krush, Mosaic, Simcoe, and Simcoe Cryo.

7% ABV 70 IBU - This hoppy Red IPA is released once a year as a celebration of all the end of year holidays that bring families and friends together to enjoy good beer, food, and company. Rich caramel malts balance a robust hop profile showcasing some of the most classic American hop varieties. Notes of pine, citrus, and toasty caramel. Cheers to relaxation and letting your cares slip away!