Bud & Marilyn's

juicy ipa with notes of stone fruits, berries & citrus (7%)

dry craft cider, crisp apple and spice (5%)

west coast style ipa with citrus notes & a bitter finish (6.6%)

notes of banana and lemon. slightly tart, very refreshing (4.8%)

belgian style tripel, light, earthy hops & a dry finish (9.5%)

english style pale ale; malty and rich (6%)

american style pale ale, well balanced and clean (4.6%)

rosé wine, vodka, strawberry-tarragon syrup, lemon

brandy, sprite, orange, cherry

bourbon, sugar, bitters

red wine, vodka, cinnamon syrup, lemon

bourbon, peach, house made lemonade, fresh mint

vodka, tequila, gin, rum, lemonade, cola

blood orange margarita- tequila blanco, lime, blood orange puree

vodka, white wine, st germain, lemon, wine, blueberries

vanilla pudding, whipped cream, banana, house made vanilla wafers

vanilla cake, white buttercream frosting

luxardo cherries, vanilla whipped cream, graham cracker crust

miso marinated skirt steak, sesame broccoli, ginger shitake mushrooms, toasted peanuts, pickled fresno chili

ginger tahini, peas, toasted peanuts, pickled carrot, vegetarian kimchi, lime, fried egg

fontina & chard stuffed meatloaf with mushroom gravy, horseradish crème fraiche, mashed potatoes, peas & carrots

smoked cheddar pierogies, sauerkraut, crispy shallots, brown butter

biscuit-thyme crumb topping, cheddar, gruyere

pancetta, autumn succotash, maitake mushroom, cornmeal johnny cakes

butternut squash and fennel farro, cauliflower, almond-hazelnut romesco, parsley radish salad

house extruded egg pasta, pan seared mushrooms, horseradish crème fraiche

maitake mushroom, tuscan kale, charred leek, thyme, horseradish crème fraiche

1/2 chicken, biscuit, honey butter, wild rice, dill pickles, house made hot sauce

crispy 1/2 chicken, potato bread, nashville hot dip, gala apple, celery root puree, charred scallion ranch, pickles

seared & roasted 1/2 chicken, butternut squash, shaved brussel sprouts, toasted pepitas, turnips, herbs, toasted sourdough, garlic lemon drippings

local apples, napa cabbage, delicata squash, toasted pecans, aged parmesan, apple cider vinaigrette

crispy brussel leaf, toasted hazelnut, brown butter-balsamic vinaigrette

wisconsin cheddar, smoked guajillo chili salsa, charred scallion ranch

cucumber raita, cilantro, mint, olive oil, toasted sesame seed, lemon biscuit-thyme crumb topping

seasoned fries, house made cheese sauce

blue cheese, nueske's bacon, cherry tomato, crispy onions, herbed buttermilk dressing

applewood smoked bacon, LTO, pickles, fancy sauce, white cheddar, potato roll, french fries

spicy chicken breast, cheddar, pickle brine slaw, charred scallion ranch, potato roll, french fries

LTO, pickles, fancy sauce, white cheddar, potato roll, french fries

sambal aioli, pickled carrot + papaya slaw, peanuts

hot fried chicken, burnt scallion ranch, little pickles, pickle brine slaw, ranch, hot buttered buns (2 per order)

crispy shrimp, pickled cabbage, roasted pepper, remoulade, chili vinaigrette

swiss cheese, russian dressing, pickled carrot, sauerkraut, toasted marble rye

black fruit and baking spice; long finish of oak & tannin

herbs, floral black fruit and pepper; round & fleshy

strawberry and raspberries; fruit driven and fresh

floral red berries; clean and balanced

apples and pear fruit; creamy with lively bubbles

floral lemon and apple fruit; juicy and lively

fresh apples and citrus; lean and pleasant

tropical fruits, juicy, snappy acidity