Aura Modern Mediterranean

Applewood Smoked Bacon, Field Greens, Tomato, Goat Cheese, Green Apple Aioli

Grilled Angus Burger, Feta Cheese, Red Pepper-Tomato Jam, Shredded Romaine, Garlic Aioli

Grilled Angus Burger, American Cheese, Lettuce, Tomato, Onion

Two Lamb Sliders, Spinach, Tomato, House-made Tzatziki on Brioche Slider Rolls

Cotto Ham, Prosciutto, Provolone, Arugula, Tomato, Pepperoncini, Pesto Aioli

Two Crab Cake Sliders, Arugula, Tomato, Red Pepper Remoulade, Slider Brioche Rolls

Grilled Chicken Breast, Prosciutto, Provolone, Caramelized Balsamic Onions, Field Greens, Tomato, Red Pepper Remoulade

Artichoke, Tomato, Roasted Red Peppers, Cucumbers, Spinach, Garlic Parmesan Aioli

Fire Roasted Tomato Sauce, Winter Parmesan

Iberico Ham, Spanish Cured Chorizo, Cotto Ham, Humboldt Fog Cheese, Aged Manchego Cheese, Herb Crusted Goat Cheese, Cured Olives, Bed Beet and Goat Cheese Hummus, House Breads

Fire Roasted Eggplant, Warm Pita, Cucumber and Red Pepper Dipping Batons

Fire Roasted Eggplant, Warm Pita, Cucumber and Red Pepper Dipping Batons

Char Seasoned Ahi Tuna, Mango Salsa, Pesto Aioli, Shrimp Crackers

Char Seasoned Ahi Tuna, Mango Salsa, Pesto Aioli, Shrimp Crackers

Marinated Heirloom Tomatoes, Crispy Crostini, Warm Pita

Marinated Heirloom Tomatoes, Crispy Crostini, Warm Pita

Flash Fried, Kalamata Olives, Pepperoncini, Capers, Smoked Marinara

Flash Fried, Kalamata Olives, Pepperoncini, Capers, Smoked Marinara

Rosemary-Cured, Lemon Infused, Warm Baguette

Spinach and Pancetta Cream Sauce, Parmesan Cheese

Toasted Pistachios, House Breads

Toasted Pistachios, House Breads

Fried Herb Polenta, Red Pepper-Tomato Jam, Arugula, Citrus Aioli

Fresh Lump Crab Meat, Roasted Corn Salsa, Red Pepper Remoulade

Ricotta, Spinach, Red Bell Pepper, Fire Roasted Tomato Sauce

Mushroom Risotto, Haricot Verts, red Wine Demi Glaze

Lemon-Herb Potatoes, Haricot Verts, Pancetta Vinaigrette

Prosciutto and Brie Stuffed Chicken Breast, Parmesan Risotto, Asparagus, Cream Sherry Sauce

Sour Cream and Chive Whipped Potatoes, Broccolini, Red Wine and Garlic Herb Butter

Iberico Pork is a delicacy that comes from a rare breed of pig native to the Iberian Peninsula in Spain and Portugal. Because of its diet and handling, the eat adopts an extremely tender and nutty flavor resembling that of beef. Chef recommends a medium rare preparation to fully enjoy the beautifully marbled and tender cut. Roasted Red Pepper Risotto, Hericot Verts, Zhoug Sauce

Seasoned Ground Lamb, Rustic Tomato Sauce, Red Wine and Herb Reduction, Spinach Fettuccini, Winter Parmesan, Ciabatta

Whole Branzino, Lemon-Basil Glazed, Orange and Fennel Stuffed, Mediterranean Orzo

Sauteed Shrimp, Sun-Dried Tomatoes, Artichokes, Capers, Parmesan Broth

Fresh Lump Crab, Sweet-Chili Cream Cheese, Mozzarella, Chive, Crispy Wonton

Fresh Lump Crab, Sweet-Chili Cream Cheese, Mozzarella, Chive, Crispy Wonton

Roasted Garlic Oil, Wild Mushroom Blend, Winter Parmesan, Provolone, Mozzarella, Pesto Oil

Roasted Garlic Oil, Wild Mushroom Blend, Winter Parmesan, Provolone, Mozzarella, Pesto Oil

Roasted Tomato Sauce, Fresh Basil, Mozzarella

Roasted Tomato Sauce, Fresh Basil, Mozzarella

Cup and Char Pepperoni, House-Made Italian Sausage, Roasted Plum Tomato Sauce, Mozzarella

Cup and Char Pepperoni, House-Made Italian Sausage, Roasted Plum Tomato Sauce, Mozzarella

Roasted Tomato Sauce, Mozzarella, Sliced Prosciutto, Pepperoncini, Garlic Parm Drizzle

Roasted Tomato Sauce, Mozzarella, Sliced Prosciutto, Pepperoncini, Garlic Parm Drizzle

Whipped Ricotta, Spinach and Artichoke Dip, Balsamic Drizzle

Whipped Ricotta, Spinach and Artichoke Dip, Balsamic Drizzle

Romaine and Spinach Blend, Sliced Apple, Candied Pecans, Crumbled Bleu Cheese, Apple Cider Vinaigrette

Red Romaine, Winter Parmesan, Ciabatta Croutons, Asiago Crisp, House Made Caesar Dressing

Red Romaine, Kalamata Olives, Tomatoes, Red Onions, Cucumbers, Pepperoncini, Feta Cheese, Lemon-Oregano Vinaigrette

Char Seasoned Ahi Tuna, Field Greens, Haricot Verts, Heirloom Tomatoes, Artichokes, Kalamata Olives, Champagne Vinaigrette, Fried Potato Sticks

Cream Sherry, Shallots, House Bread

Forest Mushrooms, Crispy Leeks, House Bread

Romaine and Spinach Blend, Sliced Apple, Candied Pecans, Crumbled Bleu Cheese, Apple Cider Vinaigrette

Red Romaine, Winter Parmesan, Ciabatta Croutons, Asiago Crisp, House Made Caesar Dressing

Red Romaine, Kalamata Olives, Tomatoes, Red Onions, Cucumbers, Pepperoncini, Feta Cheese, Lemon-Oregano Vinaigrette

Cream Sherry, Shallots, House Bread

Forest Mushrooms, Crispy Leeks, House Bread

Char Seasoned Ahi Tuna, Field Greens, Haricot Verts, Heirloom Tomatoes, Artichokes, Kalamata Olives, Champagne Vinaigrette, Fried Potato Sticks

Three Arancini, Fire Roasted Tomato Sauce, Winter Parmesan

Roasted Garlic Oil, Baguette, Red Pepper and Tomato Jam

Two Lamb Kabobs, Mini Pitas, House Made Tzatziki, Fresh Basil

Rosemary-Cured, Lemon Infused, Warm Baguette

Fried Herb Polenta, Red Pepper-Tomato Jam, Arugula, Citrus Aioli

Fresh Lump Crab Meat, Roasted Corn Salsa, Red Pepper Remoulade

Baby Spinach, Crumbled Feta, Zuchinni Noodles, Pesto

Ricotta, Spinach, Red Bell Pepper, Fire Roasted Tomato Sauce