APTEKA

Menu reliably has a sandwich, soup, ... sweets- special wine available by the glass and bottle. We share the evening's menu on our Instagram stories on Thursday afternoons. 5p-9p every Thursday.

Cocktails aged in oak barrels to enhance flavors through oxidation.

A barely alcoholic beverage made by fermenting rye bread, served on draft.

Traditional Eastern European soup made with beets.

Seasonally rotating Polish tea sandwiches that will be staples on the menu.

Stuffed cabbage rolls traditionally found in Eastern European cuisine.

A vibrant salad featuring roasted carrots with a unique dressing.

Traditional Eastern European dumplings stuffed with various fillings.

Soft dumplings served with a variety of sauces.

Fluffy and delicate dumplings made with potatoes.

Special burger made from dry-aged beef, served with fries, available on February 29th for a limited time.