Anxo 'Cidre Blanc'
$10.00Dry cider, 6.9% (12oz)
Philadelphia, PA
Dry cider, 6.9% (12oz)
Pilsner, 4.8% (16oz)
Pilsner, 0.0% (16oz)
White ale, 4.8% (16oz)
Nitro, 5.0% (16oz)
American IPA, 6.0% (12oz)
Jamaican + blackstrap rums, punt e mes vermouth, creole shrubb
Vodka, lemon, ginger, herbal vermouth, rosemary, sparkling wine
London dry gin, amaro ciociaro, lemon cordial, cacao, tempus fugit quinquina
Rye whiskey, campari, spanish sweet vermouth, cynar, coffee liqueur
Bourbon, amaro di angostura, lemon, fino sherry, byrrh, warming spices
Reposado tequila, sesame, coconut, cinnamon, lime, rhum agricole
cornichon, american cheese, dijonnaise, high street sesame roll
castle valley mills polenta, english peas, smoked bacon, green garlic jus
bok choy, charred green tomato, fermented harissa jus
freekeh, pea leaves, dill broth, smoked mussel hollandaise
vegetables 'a la plancha' + sunflower sesame chili crunch
smoky potato galette, broccoli gai lan, bergamot pil pil sauce
jersey corn soubise, agretti, lemon, capers, fiore sardo
guanciale, creme fraiche, wild chive oil, potato crunch
spigarello kale, littleneck clams, fennel sausage ragout
garlic yogurt, chicories, carrots, cherry tapenade
crispy shallots, fresh herbs, lime leaf, mustard
thai basil pesto, romanesco costata squash, pine nuts
pickled ramp tartar sauce
horseradish + dill pickle butter
blueberry jam, long hot peppers, bee pollen, country bread
preserved mushroom aioli
comte + black pepper
green garbanzo, cucumber, anchoïade, shiso
green tomato gazpacho, fried green tomato, lime tonnato
lavash, tomato concassé + bottarga
ramp 'gibson' mignonette, grilled lemon
eggplant tahina, grilled broccoli, saffron vinaigrette
lemon balm stracciatella, garlic scapers, pistachio, sourdough toast
Cinsault, etc.
Primitivo
Cabernet Franc
Pinot Noir (chilled)
Sangiovese/Grenache
Grecanico (skin contact)
Pinot Noir/Riesling (rosé)
Glera, etc.
Macabeu, etc.
Chardonnay
Riesling
Gruner Veltliner, etc.
Melon de Bourgogne
Grillo, etc.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.