A5 Japanese Wagyu Steak (N.Y. Strip)
Flown in from Kagoshima Japan. Please text 3 days ahead of time to reserve your Wagyu steak. 541-864-0108. Wagyu steak will be cold smoked, sous vide, grilled to perfection. It takes 7 hours to prepare.
Ashland, OR
62 E Main St, Ashland, OR, 97520-1814Flown in from Kagoshima Japan. Please text 3 days ahead of time to reserve your Wagyu steak. 541-864-0108. Wagyu steak will be cold smoked, sous vide, grilled to perfection. It takes 7 hours to prepare.
tuna, salmon, cucumber, topped with 4 kinds of tobiko; 5-8 pieces
spicy tuna, avocado, topped with seared tuna, tempura flakes, spicy mayo, scallion; 5-8 pieces
soft shell crab, cucumber topped with seared salmon, lemon, tempura flakes, spicy mayo, eel sauce, scallions; 5-8 pieces
eel,cucumber, topped with avocado, eel sauce; 5-8 pieces
white tuna, avocado, cream cheese, kani kama, jalapeno, tempura fried, drizzled with spicy mayo, eel sauce; 5-8 pieces
shrimp tempura, cucumber, topped with shredded kani kama, eel sauce, spicy mayo; 5-8 pieces
tuna, salmon, white tuna, kani kama, mango, cilantro, cucumber, wrapped with rice paper, topped with ponzu, scallions; 5-8 pieces
tuna, salmon, kani kama, white fish, wrapped with seaweed, tempura fried, topped with eel sauce, scallion, spicy mayo; 5-8 pieces
spicy tuna, cucumber, avocado topped with albacore, lemon, cilantro, tempura flakes, spicy mayo, eel sauce; 5-8 pieces
shrimp tempura, cucumber, topped with tempura banana, sweet chili, eel sauce; 5-8 pieces
shrimp tempura, cucumber, topped with eel, avocado, eel sauce; 5-8 pieces
fried lobster, mango, cucumber, topped with salmon, tobiko, eel sauce, mango sauce, wrapped in soy paper; 5-8 pieces
soft shell crab, lettuce, cucumber, topped with blue crab meat, spicy mayo, eel sauce; 5-8 pieces
cucumber, avocado, cream cheese, kani kama, tempura fried, topped with spicy mayo, eel sauce, scallions; 5-8 pieces
tuna, salmon, escolar, kani kama, avocado, wrapped with cucumber, topped with ponzu; 5-8 pieces
smoked salmon, cucumber, cream cheese, topped with eel, eel sauce; 5-8 pieces
spicy tuna, avocado, tempura fried, topped with scallions, spicy mayo, eel sauce, kizami nori; 5-8 pieces
shrimp tempura, blue crab meat, mango, soy paper topped with salmon, eel sauce, chili sauce, spicy mayo, wasabi tobiko; 5-8 pieces
California roll topped with tuna, salmon, white fish, avocado; 5-8 pieces
eel, cucumber, topped with spicy tuna, avocado, eel sauce; 5-8 pieces
spicy salmon, tempura flakes, avocado, topped with salmon, mango sauce, eel sauce, tobiko; 5-8 pieces
shrimp tempura, spicy tuna, topped with fresh Hokkaido scallops, ponzu, Japanese mayo, wasabi tobiko, denbu; 5-8 pieces
tempura salmon, cream cheese, topped with salmon, avocado; 5-8 pieces
spicy tuna, cream cheese, white fish, salmon, avocado, tempura fried, topped with spicy mayo, eel sauce; 5-8 pieces
hamachi, salmon, cucumber, topped with hamachi, lemon, wasabi tobiko, ponzu; 5-8 pieces
shrimp, tempura flakes, cucumber, topped with tuna, hint of spicy mayo; 5-8 pieces
tuna, salmon, cucumber topped with yellowtail, jalapeno, ponzu; 5-8 pieces
tuna, cucumber, basil, topped with salmon, sweet chili, tobiko, japanese shredded chili and lime; 5-8 pieces
fried spicy tuna, avocado, shrimp tempura, topped with eel sauce, spicy mayo, scallion; 5-8 pieces
Available in Nigiri or Sashimi
Available in Nigiri or Sashimi
Available in Nigiri or Sashimi
Available in Nigiri or Sashimi
Available in Nigiri or Sashimi
Available in Nigiri or Sashimi
Available in Nigiri or Sashimi
3 pcs
authentic Japanese curry served with potatoes, carrots, chicken katsu (panko-breaded chicken); Served with rice
fried organic tofu or steamed organic tofu in authentic Japanese curry served with fried organic tofu, potatoes, carrots; Served with rice
kani kama, cucumber, avocado; 5 - 8 pcs
drizzled with eel sauce; 5 - 8 pcs
drizzled with eel sauce; 5 - 8 pcs
cucumber, avocado, asparagus, tamago (egg omelette); 5 - 8 pcs
smoked salmon, cream cheese, avocado; 5 - 8 pcs
crab salad, cucumber, avocado; 5 - 8 pcs
cucumber, tempura flakes; 5 - 8 pcs
spicy Hokkaido scallops, cucumber, tempura flakes; 5 - 8 pcs
tempura soft shell crab, mixed kani kama, cucumber, eel sauce; 5 - 8 pcs
blue crab meat, Japanese mayo, cucumber, avocado; 5 - 8 pcs
seaweed outside; 5 - 8 pcs
seaweed outside; 5 - 8 pcs
Shiromaguro; 2 pieces
Unagi; 2 pieces
Kani Kama; 2 pieces
Tamago; 2 pieces
Tobiko; 2 pieces
Hotate Gai; 2 pieces
Tako; 2 pieces
Tai; 2 pieces
Sake; 2 pieces
Ebi (cooked); 2 pieces
2 pieces
Escolar; 2 pieces
Amaebi (raw); 2 pieces
Inari; 2 pieces
Maguro; 2 pieces
Hamachi; 2 pieces
onions, scallions, sesame oil, sambal chili, served with rice
onions, scallions, sesame oil, sambal chili, served with rice
organic tofu, onions, scallions, sesame oil, sambal chili, served with rice
rice noodles, eggs, bean sprouts, cabbage, onion, peanuts - add organic tofu, chicken, or beef for 5; seafood 6 (mildly spicy)
tuna roll, salmon roll, and cucumber 20 roll (no substitutions please)
10 pcs of chef's choice fresh fillets of the day (no substitutions please)
spicy tuna roll, spicy salmon roll, spicy hamachi roll (no substitutions please)
5 pcs of chef's choice fresh nigiri of the day (no substitutions please)
sliced avocado on top of organic greens served with ginger dressing
organic greens, seared tuna, scallions, sesame seeds served with ginger dressing
over organic greens
cucumber, octopus, kani kama, shrimp, drizzled with sunomono sauce, sesame seeds
Japanese pickles, cucumber, avocado, spicy ponzu served over organic greens
organic greens, tomatoes, cucumber, carrots served with ginger dressing
half avocado stuffed with spicy tuna, tempura fried, drizzled with spicy mayo, eel sauce, masago, scallions
5 mussels baked with spicy mayo, eel sauce, topped with scallions, sesame seeds
panko fried chicken served with katsu sauce
5 panko fried oysters served with katsu sauce
tofu flash fried, bonito, tempura sauce, scallions
boiled soybeans in pods with sea salt; make spicy + 1.00
steamed or fried, served with balsamic citrus sauce
steamed shrimp and pork dumplings served with balsamic citrus soy
shrimp and veggies served with tempura soy
mushroom, sweet potato, broccoli, onion, bell pepper, asparagus served with tempura soy
sliced yellowtail drizzled with ponzu, topped with jalapeno, sriracha
miso, pork base soup; All ramen served with Char Siu (roast pork), bean sprouts, sweet corn, marinated egg, bamboo shoots, scallions, arugula
veggie base soup; All ramen served with Char Siu (roast pork), bean sprouts, sweet corn, marinated egg, bamboo shoots, scallions, arugula
fresh ramen noodles, seafood, sprouts, green onions, wakame, fried shallots, shitake mushrooms, arugula
pork base soup; All ramen served with Char Siu (roast pork), bean sprouts, sweet corn, marinated egg, bamboo shoots, scallions, arugula
Low-sodium; served with rice, shredded mixed cabbage
Low-sodium; served with rice, shredded mixed cabbage
fried organic tofu or steamed organic tofu; Low-sodium; served with rice, shredded mixed cabbage
5-8 pieces
5-8 pieces
5-8 pieces
peanut, avocado; 5-8 pieces
5-8 pieces
cucumber, avocado, carrots, asparagus, beets; 5-8 pieces