Dal Bowl (GF)
$9.00Choice of Chickpea Masala or Spinach Dal with Tomato and Green Chutneys and Fried Curry Leaf Garnish
Portland, OR
Choice of Chickpea Masala or Spinach Dal with Tomato and Green Chutneys and Fried Curry Leaf Garnish
OTA Tofu 'Paneer', Simmered in Kale and Sunflower Seed Curry
Lentil Kofta (5), Roasted Cauliflower, Kale, and Onions in our Tikka Curry
Carrots, Red Onions, Potatoes
Soy Curls, Bell Peppers, and Onions in our Tikka Curry
Bacardi Gold, House Chai, Simple Syrup, Coconut Milk
Aviation Gin, Aperol, Mango Puree, Ginger Juice, Lime Juice, Simple Syrup, Soda
Bombay Sapphire, Cucumber Juice, Lemon Juice, Mint Syrup, Soda
Masala Spice Infused New Deal Vodka, Cock N Bull Ginger Beer, Lime
Cardamom Infused Buffalo Trace, Simple Syrup, Angostura and Orange Bitters, Orange Peel
Lunazul Tequila, Tamarind, Lime Juice, Orange Juice, Agave, Chili Salt Rim
Roasted Apples, Raisins and Carrots Simmered in Spiced Coconut Milk. Topped with Oat and Almond Crumble
Deep Fried Pakora Bananas with Mango Chutney, Tamarind Chutney and Ginger-Vanilla Ice Cream
2 Scoop
Whole Wheat Unleavened Flat Bread
Savory Lentil, Brown Basmati Rice and Kale Crepe
Deep Fried Whole Wheat Puffed Bread (2)
Chickpea Cutlets, Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Brown Basmati Turmeric Rice
Battered and Fried Chili Garlic Soy Curls, Rice Noodles, and Mixed Vegetables
Lentil Kofta, Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Green Chutney, Soy Yogurt and Brown Basmati turmeric Rice
Pickled Broccoli and Cauliflower Pakora, Spinach Dal, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tamarind Chutney, Soy Yogurt and Brown Basmati Turmeric Rice
Black Tea, Dark Chocolate
Decaf Black Tea, Mango, Marigold
Green Tea, Jasmine
White Tea, Berry, Peach
Rooibos Tea, Chai Spice
Black Tea, Lavender, Vanilla
Cucumber Juice, Lemon Juice, Mint Syrup, Chili Salt Rim
House made Coconut Yogurt, Mango
Mango Puree, Ginger Juice & Lime Juice, Simple Syrup
House Chai, Simple Syrup, Coconut Milk
Tamarind, Lime Juice, Orange Juice, Agave, Chili Salt Rim
Pickled, Battered, and Deep fried. Served with Tamarind Chutney and Soy Yogurt
Green Chutney, Tomato Chutney, Tamarind Chutney, Jalapeño Chutney and Soy Yogurt
Served Cold with Mango Chutney and Soy Yogurt
with Onions, Bell Peppers, Indo-Chinese Sweet and Spicy Sauce
Pinot Noir Cabernet Sauvignon Blend
Dry Aromatic White Blend
Bold and Balanced
French Oak Aged
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Kale in Tahini Dressing, Soy Curls, Ginger Agave Roasted Carrots, Bell Peppers and Corn
Savory Tempeh, Brussels Sprouts, Carrots, Cabbage and Hazelnuts
Tossed in Tahini Dressing and Topped with Carrots and Cabbage
in Indo-Chinese Sweet and Spicy Sauce with Jalapeño Chutney
Sautéed with Onions and Bell Peppers. Topped with Soy Yogurt
Served Cold with Vindaloo Spice
with Hazelnuts and Lemon