Tasty Pot

Crispy, juicy bites of Taiwanese-style chicken tossed with fresh basil. Served with our house-made spicy mayo for the perfect kick

Cool, crunchy cucumbers tossed in our house sauce for a refreshing bite with a touch of heat

Steamed soybeans lightly salted for the perfect simple snack

Light, crispy calamari seasoned with our house salt and pepper blend. Served with sweet chili sauce for dipping

Crispy, juicy wings made fresh to order — choose between our sweet-spicy honey sriracha glaze or dry wings seasoned with our house salt & pepper blend, served with spicy mayo on the side

Crispy golden lobster balls served on skewers with a side of spicy mayo sauce

Crispy breaded mozzarella sticks served with sweet chili sauce

Crispy golden shrimp tempura served with sweet chili sauce for dipping

Grilled Spam glazed with unagi sauce over seasoned rice, wrapped in crispy seaweed and topped with black sesame. Served sushi-style with spicy mayo on the side

Lightly fried fish cakes with a chewy texture and golden crisp. Served with sweet chili Mayo sauce for dipping

Crispy on the outside and soft inside. Japanese octopus balls topped with takoyaki sauce, mayo, bonito flakes, and nori flakes

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Caramelized beef slices grilled in our bulgogi marinade, layered over steamed rice and topped with a crispy fried egg and scallions

Crispy pan-fried dumplings filled with your choice of chicken or pork. Served with sweet chili sauce for dipping

Our house ramen experience. Marinated egg, chashu pork, and noodles in a savory pork broth topped with nori and corn for a rich, satisfying bowl

Our fan-favorite classic. Tender beef slices simmered in a rich, savory broth with cabbage, tofu, corn, taro, and mushrooms for the perfect comforting bite

A complete, balanced hot pot built your way. Choose your broth, your noodles, and 2 proteins — including your choice of 1 premium protein. Served with a full veggie base

Fragrant Japanese-style curry broth with pork slices, fish cake, and golden fishballs, balanced by fresh veggies and tofu for a cozy, flavorful bowl

Garden-fresh and nourishing. A colorful mix of tofu, mushrooms, and seasonal vegetables in a light, comforting vegetarian broth

Comforting and umami-rich. Pork slices, crab, and tofu cooked in a miso-based broth with mushrooms and soft tofu for balance and depth

Bold, tangy, and addictive. Pork dumplings, shrimp, and kimchi stew together with rice cake, tofu, and mushrooms in our spicy Korean-inspired broth

Hearty and aromatic. Thin-sliced lamb cooked in a bold house broth with tofu, vermicelli, cabbage, and mushrooms for deep, warming flavor

The ultimate hot pot experience. Choose your broth, your noodles, and load up with 5 proteins — including up to 3 premium proteins. Comes with 3 veggie add-ons, 4 bonus add-ins, and an extra side

Indulgent and ocean-fresh. Lobster, clams, shrimp, squid, and fish simmered in a savory seafood broth with mushrooms and crisp vegetables

Fiery and fragrant. Beef, fish fillet, and tofu in our signature mala broth with Sichuan peppercorn heat, mushrooms, and scallions

The ultimate feast. Beef tendon, squid rings, and tofu simmered with noodles, cabbage, and mushrooms in our classic Taiwanese house broth

Bright and zesty. Pork, seafood, and mushrooms in a citrusy lemongrass-infused broth with a touch of heat and aromatic herbs

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Seared beef slices tossed in garlic soy butter and black pepper sauce with broccoli over rice. Finished with scallions and white sesame seeds

Crispy popcorn chicken tossed in sweet honey sriracha glaze with tender broccoli over rice and sesame seeds

Your choice of protein — pork, chicken, beef, or lamb — stir-fried with sweet corn, onions, and garlic soy butter. Served over rice with a crispy fried egg and scallions

Grilled pork slices marinated in spicy bulgogi sauce, served with sautéed onions, rice, and a crispy fried egg. Finished with gochujang glaze

Tender grilled chicken glazed in our house teriyaki sauce with steamed vegetables, rice, and sesame seeds

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