Sunriver Brewing Co. Oakway Pub

1/3 lb. all natural beef, Tillamook cheddar, pepper bacon, tomato, lettuce, onion, roasted garlic aioli, pickle, Big Ed's brioche bun

buttermilk fried chicken, Nashville seasoning, garlic aioli, coleslaw, hot pickles, hot honey, Big Ed's brioche bun

mortadella, capicola, Soppressata, gruyere, lettuce, tomato, onion, pepperoncinis, yellow mustard, red wine vinegar, olive oil

grilled steelhead, sesame cream cheese, arugula, tomato, pickled red onion, cucumber, lemongrass remoulade, Big Ed's bun

smoked turkey breast, pepper bacon, tomato, gruyere, parmesan, natural turkey jus, Sparrow Bakery hoagie

American Kobe beef, pepper bacon jam, gruyere, garlic aioli, burgundy reduction, brioche bun

Four 16oz Cans. Bondi IPA is an easy-drinking and refreshing IPA. Dry hopping during active fermentation creates vibrant notes of mango nectar, ripe passionfruit, Strawberry Kush, and lychee blossoms. Light bodied and relatively dry, this tropical IPA is your own Bondi beach party in a glass.

Four 16oz Cans. Milk sugar, cocoa nibs and caramel malt build the rich, full body of this brew, with mild roasted notes coming from three varieties of chocolate malt. Have some dessert today – just make sure it’s served in a glass!

Six 12oz Cans. Our award-winning American style hefeweizen is the perfect partner for after work or after play. A blend of hand-selected Pacific Northwest hops gives this hazy, refreshing wheat beer a crisp finish with pleasant notes of grapefruit and lemon

Six 12oz Cans. Our flagship West Coast-style IPA is brewed with the finest hand selected NW hops - delivering a resinous punch of grapefruit, pine, lemon and a hint of dankness. Well balanced and moderately bitter, this brew finishes crisp and dry.

five cheese alfredo, garlic herb crust

mashed potatoes, rainbow carrots, caramelized onion, coffee BBQ sauce

Fuzztail Hefeweizen battered Alaskan cod, grilled lemon, coleslaw, lemongrass remoulade

muenster, gruyere, Tillamook cheddar, caramelized onion, fig jam, garlic baguette, tomato basil bisque

chipotle quinoa, romaine, black beans, cherry tomatoes, corn, green onions, avocado, cilantro, lime

orzo, butternut and delicata squash, wild mushrooms, spinach, sage, shaved parmesan

romaine, lettuce, Caesar dressing, croutons, parmesan, grilled lemon

arugula, radicchio, frisée, apples, cranberries, toasted almonds, feta, apple cider vinaigrette

mixed greens, cucumber, tomato, pickled onion, crouton

field greens, Fuzztail marinated cranberries, pickled red onion, candied walnuts, pepper bacon, Rogue Creamery Oregon bleu cheese crumbles, bleu cheese vinaigrette

soup of the day

kid's plain hamburger with choice of side

butter noodles, shredded parmesan cheese with choice of side

kid's plain cheeseburger with choice of side

kid's size chicken strips with choice of side

Fuzztail Hefeweizen battered Alaskan cod with choice of side

five cheese alfredo, cheddar blend with choice of side

burrata, blood orange, prosciutto, pistachio, watercress, balsamic reduction, crostini

choice of buffalo, BBQ, General Tso, hot honey, dry rub garlic parmesan, or dry rub lemon pepper with ranch or bleu cheese

pickle spears, zesty horseradish-dijon aioli

sweet garlic ginger sauce, sesame seeds, green onion

jalapeno, bacon, three-cheese dip, corn tortilla chips

Rippin beer cheese, house herbs, smoked paprika

smoky romesco dip, roasted seasonal veggies

large side of fries

187ml Prosecco