StormBreaker St. Johns

¼ pound cascade organic beef patty, American cheese, pickles, lettuce, tomato, and SB sauce. Served a la carte

House-made chickpea hummus with warmed pita.

House hummus, pickled fennel, pickled beets, cucumbers, olives, and goat cheese. Wrapped in a warm pita. Add Grilled Chicken for $2.50

House-battered corndog

Chefs’ choice of charcuterie and cheese with pickles, whole grain mustard and baguette.

Assortment of house-made pickled Vegetables and pickled egg.

Mixed cheese on flour tortilla served with house roasted salsa and sour cream. Add pulled pork, grilled chicken or pulled mushroom for $5

Oatmeal Stout

West Coast IPA 6.4% 58 IBUs

Kölsch - 5.2% - 23 IBU - With Pilsner on the nose and Noble hops on the palate, this Kolsch is fermented at cooler temps and lagered for a clean crisp finish with the perfect touch of sweetness.

Imperial Brown Winter Warmer | 7.5% ABV | 35 IBU | 16 oz can Winter Warmer Brewed with boysenberry and Orange Peel

SB Lite 12 oz American Light lager| 4.3%ABV IBU 10

Bourbon Barrel Aged Winter Coat 2025 8.3% ABV 20 IBUS Chocolate and caramel malts provide a foundation of dark fruit, chocolate, and caramel character. A year in Bull Run Bourbon Barrels imparts notes of vanilla and oak, beautifully complemented by blueberry and sweet orange peel.

Oatmeal Stout | 5% ABV | 25 IBU

American Light Lager 4.3%

8.3% ALC | 20 IBUS Our 2024 Winter Coat aged in Westward single malt barrels for a year. Dark fruit, chocolate, toffee and vanilla notes, with hint of light oak all derived from the barrels. 8.3% ALC | 20 IBUS

German Kolsch Ale | 5.2 ABV | 23 IBUs

Whiskey Barrel Aged Winter Coat 2025 8.3% 20 IBU Chocolate and caramel malts provide a foundation of dark fruit, chocolate, and caramel character. A year in a whiskey barrel imparts warming notes of vanilla, toasted oak, and subtle spice, complemented by blueberry and sweet orange peel.

A smooth oatmeal pale ale brewed with pumpkin spice and pumpkin pie filling, aged in bourbon barrels. 7.9% ABV

Abv 25% Sweet, sour, spicy, and smoky—with notes of agave, citrus, and habanero—your tastebuds will be dancing all night long.

Abv 40% Rye Whiskey, Housemade Bitters of Filbert & Fir, Simple Syrup

A single patty burger with American cheese. Choice of side.

Bite-sized buttermilk battered fried chicken with choice of side.

Grilled Texas Toast with American cheese. Choice of side.

All beef hotdog with Portland French potato bun. Choice of side.

Flour tortilla and cheddar cheese with choice of side.

Turkey & Cheddar Sando on Texas toast or whole wheat

Ice Tea, Lemonade, Kombucha etc.

Escarole, kale, grana padano, house-made croutons, tossed house-made Caesar dressing*.

Escarole, kale, red leaf lettuce, sliced cucumbers, red onions, and carrots. With choice of dressing: House tarragon-balsamic vinaigrette, ranch, blue cheese, or Italian, or Caesar

Radicchio, arugula, oranges, scallions, goat cheese, sunflower seed tossed in a sherry vinaigrette

Bacon, red leaf lettuce, tomato served on Texas toast with house-made herb aioli served with fries

Fried chicken*, cabbage slaw, chipotle aioli*, pickles, on a toasted potato bun

Pork and beef meatballs, marinara sauce, parmesan, and provolone on a hoagie roll.

Mortadella, salami, spicy capicola, provolone cheese, and olive and pepper tapenade on house-made focaccia bread. Served Cold

Pulled mushroom, grilled peppers and onions, and beer cheese on a hoagie roll.

Two patties* on a toasted potato bun with red leaf lettuce, red onion, tomato, dill pickle, SB sauce, herb aioli, and American cheese.

Smoked turkey, avocado, red onion, shredded lettuce, tomato, cheddar cheese, and herb aioli on whole wheat bread

Loaded fries, beer cheese, bacon, grilled onions, pickled jalapenos, avocado and sour cream. Add grilled chicken or pulled pork $5

Chef’s rotating house made charcuterie, salami, mortadella, pickles, smoked gouda served with grain mustard and warm baguette.

House breaded deep fried popcorn chicken. House sauces available on the side, or tossed with the chicken. Buffalo, BBQ, or our Secret Third Sauce

Delicata squash rings fried in a tempura rice flour batter. Served with a house-made sweet chili dipping sauce.

Zesty hummus served with an assortment of fresh and house pickled veggies, olive medley, and warm pita Extra Pita $3.00

Pork and beef meatballs, marinara sauce, parmesan, fresh basil and served with warm baguette.

Soft Pretzel served with your choice of house made cheese sauce or mustard sauce

3 pulled pork or pulled mushroom sliders with slaw, house pickles, red onion, and BBQ sauce.

6 Wings served with your choice of house buffalo sauce, BBQ sauce made with our dry hopped red ale, or our third secret sauce. With a choice of Ranch or Blue Cheese and side of veggies.

Barley, wild rice, celery root, squash, turnip, kale with sherry vinegar and olive oil.