Sellwood Public House

Selection of local artisan cheeses served with house-made jams and crackers.

Toasted bread topped with fresh tomatoes, basil, and balsamic glaze.

Roasted Brussels sprouts with balsamic glaze.

Crispy fried cauliflower tossed in buffalo sauce served with ranch dressing.

Buffalo wings served with blue cheese dressing

Classic deviled eggs with a twist.

Lightly breaded calamari served with marinara sauce

Crispy fried dill pickles served with ranch.

Crispy fries tossed in garlic and parmesan.

Chicken wings served with choice of sauce.

Creamy cheesecake with berry compote.

Rich chocolate cake with chocolate frosting.

Rich chocolate cake with a molten center

Refreshing sorbet made with seasonal fruits.

Coffee-flavored Italian dessert

1/2 lb beef patty topped with bacon and cheddar cheese.

Served with fries, choose beef or veggie patty.

Battered cod served with fries and tartar sauce

Salmon fillet grilled to perfection.

Creamy risotto with wild mushrooms and truffle oil

Plant-based burger served with fries.

Seasonal vegetables stir-fried with soy sauce and sesame oil.

Pasta tossed with seasonal vegetables and marinara sauce.

Juicy burger with cheese, lettuce, and tomato.

Quinoa base topped with seasonal veggies and tahini dressing.

House-made black bean burger with lettuce and tomato.

Romaine lettuce with Caesar dressing, croutons, and parmesan.

Mixed greens with seasonal vegetables and vinaigrette.

Fresh tortilla chips served with house-made salsa.