Seasons & Regions Seafood Grill

Leave a gratuity for our amazing Season's Team! Your support is truly appreciated! And please support your delivery driver. Thank you

⅓ lb. natural American Wagyu beef w/ bacon & gorgonzola. Built w/ lettuce, tomato, onion, pickle, caramelized onion & Gorgonzola sauce. Served w/ house made chips

Fresh pork slow roasted w/ onions & bacon B.B.Q. sauce, brioche bun, onion straws. Served w/ slaw, dill pickles & house chips

Spiced chicken thigh w/ dill pickles, crispy onion straws, shredded cabbage, sweet & spicy mustard sauce. Brioche bun w/ house-made chips

1/3 lb natural American Wagyu beef grilled w/ Cajun spices, Worcestershire & Swiss on a brioche bun. Built w/ fried onion straws, caramelized onion, pickles, tomato, red onion, lettuce & burger sauce. Served w/ house made chips

Bowl of our own "Soup Jedi's" tomato basil bisque with Cheddar cheese grilled on sourdough . *no chips*

1/3 lb natural American Wagyu beef w/ grilled onions, mushrooms & Swiss on a brioche bun. Built w/ pickles, tomato, lettuce & burger sauce. Served w/ house made chips

Wild & fresh panko breaded Rockfish on a toasted brioche bun, Remoulade sauce, cabbage, tomato, red onion, pickles, Cajun onion straws. Served w/ house made potato chips

Buttermilk'ed & Southern fried fresh chicken breast w/ tomato, red onion, cabbage, pickles, mustard sauce & Cajun onion straws on a Brioche bun. Served w/ house potato chips

Seasoned fresh 1/3 lb. natural American Wagyu beef & double slice American cheese, built w/ house burger sauce & grilled onions on a brioche bun w/ all the fixins. Served w/ house made potato chips

Hornitos Reposado, 100% Agave tequila, Grand Marnier orange liqueur, fresh squeezed lime juice & simple syrup. Lime & salt for the salted rim

Hornito's Blanco 100% Agave tequila infused w/ hibiscus flowers & spicy habanero peppers. Mixed w/ triple sec, fresh lime & pineapple juice

Refreshing Margarita with Hornito's Blanco, New Deal Ginger liquor, Fresh lemon juice and simple syrup.

Rose City Marionberry vodka and fresh blackberry puree with Triple Sec and lemon juice

Indio Marionberry vodka, Chambord, cranberry juice, simple syrup, fresh lime juice and triple sec

Pork shoulder slow roasted in bacon/onion bbq sauce, over creamy cheddar mac w/ cajun onion straws & pickled jalapenos.

Cajun Seasoned chicken sautéed w/ bell pepper, mushroom, onion & creamy cajun sauce w/ cheesy yellow corn grits

Spiced chicken thigh w/ dill pickles, crispy onion straws, shredded cabbage, sweet & spicy mustard sauce. Brioche bun w/ house-made chips

Cajun spiced gulf shrimp, red & green pepper, onions & mushroom sautéed /w five pepper Creole cream sauce. Served w/ Cheddar yellow corn grits * Gluten Free

Buttermilk marinated, hand breaded & fried fresh boneless chicken breasts w/ roasted carrots, garlic mashers, chicken supreme sauce, green peas

Buttermilk'ed & Southern fried fresh chicken breast w/ tomato, red onion, cabbage, pickles, mustard sauce & Cajun onion straws on a Brioche bun. Served w/ house potato chips

Super moist double layer fresh carrot cake w/ cream cheese frosting, toasted coconut & walnuts. Served w/ Crème Anglaise & fresh whipped cream

1/4 pound brown butter chocolate chunk cookie with milk & dark chocolate! Sprinkled with Maldon Sea Salt.

Hearth bread and chocolate chip brownie baked in vanilla cinnamon custard. Served w/ whipped cream. Can be eaten cold or heated in microwave.

vanilla ice cream w/ gummy worms, Oreo cookie crumbs, chocolate sauce and whipped cream

Add a pint of our delicious scratch made Chocolate Malt ice cream!

Add a pint of our delicious scratch made French Vanilla ice cream! *Gluten Free

Traditional Southern recipe w/ real Key lime, Graham cracker crust, brandy raspberry sauce & whip

Raspberry, blueberry, and blackberry compote, w/ oatmeal brown sugar topping. Served w/ whipped cream & Anglaise

Moist dark chocolate fudge brownie w/ chocolate chips, & chocolate ganache glaze

Belgium chocolate & Kahlua mousse pie w/ Oreo cookie crust topped w/ chocolate ganache. Served w/ Crème Anglaise & fresh whipped cream

Mediterranean spiced chicken breast, Kalamata olives, green peppers, red onions, tomato, romaine, feta cheese, Tzatziki sauce in warm pita

Hearth bread and chocolate chip brownie baked in vanilla cinnamon custard. Served w/ whipped cream. Can be eaten cold or heated in microwave.

House made chorizo sausage, black beans & cheddar in a crispy flour tortilla. Topped w/ cabbage, tomatoes, chipotle sour cream & salsa fresca

Pork sausage with roasted red peppers, onions, celery, and potato's in a rich chicken stock base. *Gluten Free*

Garam Masala curry chicken salad /w mango chutney, celery, onion, craisins, crispy wontons, slivered almonds over seasonal greens /w hot jalapeno dressing & fresh apples

SW Spiced & Panko breaded zucchini in flower tortillas /w cabbage, chipotle cream, tomato, cilantro, onion, cotija cheese, radish, jack cheese, salsa fresca

Our signature honey ginger lime spice grilled shrimp skewer, /w Asian vegetables, noodles & almonds in soy-ginger glaze.

Mushrooms, roasted red peppers, Hungarian paprika, brandy, herbs & spices simmered w/ fresh veggies in a rich beef & chicken stock. Finished w/ sour cream Gluten Free

Spring Leeks simmered w/ potatoes, Rutabaga, bacon, onion, carrot, celery, cream, herbs & spices

House made Italian spiced sausage Sauteed /w spinich, mushroom, tomato, zucchini & marinara sauce. Topped /w fresh basil & Parmesan cheese.

Traditional Southern recipe w/ real Key lime, Graham cracker crust, brandy raspberry sauce & whip

House made beef meatloaf w/ egg noodle pasta, mushrooms, caramelized onions, red wine demi-glaze. Topped w/ sour cream & Green Onion

Wild & fresh Oregon Dover sole, parmesan panko breaded & grilled golden. Served w/ beurre blanc sauce, crispy capers, garlic mashed potatoes & sautéed garden vegetables

House smoked salmon, cabbage, dill pickle, capers, red onion, mozzarella & fresh dill mixed w/ dijon mayo on grilled rustic bread. Served w/ potato chips

Boneless chicken breast, garlic mashers, chicken supreme sauce & English peas

Chicken breast, mixed greens, avocado, boiled egg, bacon, Gorgonzola cheese crumbles, tomato, cucumber, herb vinaigrette *Gluten Free

Oregon Rockfish, salmon, & white shrimp, sauteed w/ bacon, onion, mushroom, tomato & sherry. Seasonal greens, herb vinaigrette & Parmesan *Gluten Free

Avocado, boiled egg, Parmesan cheese, tomato, cucumber, greens, olives, carrot, chipotle ranch *Gluten Free, Vegetarian *Vegetarian

Oregon pink shrimp, mixed greens, tomato, boiled egg, cucumber, black olive, red onion & avocado. Louie dressing *Gluten Free

House Cajun spiced Calamari on romaine tossed w/ Caesar dressing, garlic croutons, parmesan cheese

Sous vide chicken breast w/ our Mediterranean spice, parmesan, romaine, garlic croutons

Grilled spice rubbed Skuna Bay salmon fillet, mixed greens, onion, carrot, cucumber, tomato, sesame ginger vinaigrette, pineapple-mango salsa & crispy wontons

Fresh Dungeness crab, house smoked salmon, Oregon bay shrimp, romaine, garlic croutons, Caesar dressing, parmesan cheese

Oregon bay shrimp, almond, craisin, red onion, cucumber, cabbage, mandarin orange, greens, carrot, crispy wontons & sesame ginger dressing

Fresh house applewood smoked Skuna Bay salmon fillet, capers, red onion, avocado, spiced beets, cucumber, tomato, greens & dill dressing *Gluten Free

Ginger Carrot bisque with onions, spices, and a rich chicken broth base. *Gluten Free*

Chicken, shell noodles, carrot, onion, celery, zucchini, cilantro, corn in a rich guajillo chicken base with Mexican spices.

Pork sausage with roasted red peppers, onions, celery, and potato's in a rich chicken stock base. *Gluten Free*

Rich shellfish stock, cream, tomato, herbs & spices. Brandy & Dungeness crab finish -Gluten free-

Mushrooms, roasted red peppers, Hungarian paprika, brandy, herbs & spices simmered w/ fresh veggies in a rich beef & chicken stock. Finished w/ sour cream Gluten Free

Slow-simmered pork, guajillo–chile broth, hominy, onion, bell pepper, garlic * Gluten Free * Dairy Free

Applewood smoked salmon in a traditional New England cream chowder is now a traditional Oregon chowder! Onions, celery, potatoes, cream, fresh herbs & spices

Our famous therapeutic chicken soup enriched with all the superfoods and spices that are good & good for you! *Gluten Free*

Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe!

A veggie lovers dream, carrots, red potatoes, sweet potatoes, celery, corn, green peas, cabbage, tomato's, onions, red peppers, and kale in a rich vegetable stock. *Gluten Free* *Dairy Free*

Lemon Chicken and Rice with, Onions, Carrots, parsley and a rich chicken stock base finished with cream. *Gluten Free*

Our delicious scratch made French Vanilla ice cream *Gluten Free

Chicken breast, romaine, avocado, boiled egg, bacon, Gorgonzola cheese crumbles, tomato, cucumber, herb vinaigrette

Spice rubbed salmon, mixed greens, onion, pineapple-mango salsa, cucumber, & sesame ginger vinaigrette

Sautéed NW Rockfish, Salmon, Shrimp, Bacon, onion, tomato, mushroom on mixed greens, herb vinaigrette, Parmesan

Fresh Oregon bay shrimp, mixed greens, mandarin, almond, craisin, cucumber, carrot, red onion, cabbage, & sesame ginger dressing

Fresh house smoked salmon fillet, capers, red onion, avocado, spiced beets, cucumber, tomato, greens, creamy dill dressing

Brined & poached shrimp, mixed greens, tomato, boiled egg, cucumber, olives, red onion & avocado. Louie dressing *Gluten Free

Cajun spiced chicken thighs w/ cheddar cheese yellow grits, peppers, onions & mushrooms in Cajun cream sauce *Gluten free

Lean beef brisket slow roasted in red wine sauce. Served with garlic mashers, caramelized onions, roasted carrots

Ginger lime shrimp, cabbage, radish, jack cheese & pineapple mango salsa in corn tortillas. Served w/ lime jalapeño sauce, Spanish rice & black beans

Spice rubbed & seared, mango pineapple salsa, stir-fried Asian veggies, soy ginger sauce, Jasmine rice

NW salmon, Rockfish, pink shrimp, basil cream sauce, kale, onion, bell pepper, mushroom & tomato w/ Jasmine rice

Grilled wild Oregon Rockfish w/ vegetable mushroom risotto, beurre blanc & balsamic syrup

Gulf shrimp sauteed w/ red & green peppers, onion, mushroom & creamy Cajun sauce. Served w/ cheddar yellow corn grits Gluten Free

Corn tortillas, grilled rockfish, chipotle cream, tomato, cilantro, onion, cabbage, Cotija cheese. Served w/ Chipotle black beans & Mexican rice

Rich shellfish stock, herbs & spices. Cognac & Dungeness crab finish -Gluten free-

Rich shellfish stock, cream, tomato, herbs & spices. Brandy & Dungeness crab finish -Gluten free-

Tomato Bisque and seasonal greens salad Gluten Free

Romaine, parmesan, Caesar dressing

Spiced beets, carrot, red onion & cucumber

Mixed Greens, Almond, craisin, mandarin, cucumber, carrot, and sesame ginger dressing

Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Vegetarian & gluten free. Can also be the most perfect tomato cream sauce in your favorite recipe!

Old bay brined & poached gulf shrimp chilled w/ shredded lettuce & house made cocktail sauce *Gluten Free

Three fresh small Willapa Bay Oysters topped w/ spicy horseradish cocktail sauce

Six fresh small Willapa Bay Oysters topped w/ spicy horseradish cocktail sauce

Warm applewood house smoked salmon, red onion, cucumber, capers, dill sauce and rice crackers

Willapa bay oyster shooters with choice of Bloody Mary, Traditional cocktail, or Pink Peppercorn Mignonette

Made from Granny Smith Apples from our very own Heirloom Ridge Farm, spiced to perfection!

Fried chicken breast bites served w/ BBQ sauce & house made chips

Double cheddar cheese grilled on sourdough white bread w/ house made chips

Cascade natural beef, Brioche bun, cheddar cheese, lettuce, pickles and chips

Panko breaded fresh Rockfish with tartar sauce & fries

Boneless breaded & fried chicken breast, mashed potatoes & chicken gravy

Penne pasta w/ cheddar cheese sauce

Black beans, rice & cheese in flour tortilla

Seasonal fruit

Housemade & medium spicy. Great w/ our Fish Burrito & Rockfish Tacos! Chipotle peppers, tomatoes, apple cider vinegar, lime juice, sugar, spices, salt

When you want to add a Southern flair just sprinkle, rub or add Cajun flavor to the recipe!

Do you love our scratch made salad dressings? Grab one for your fridge so you can enjoy them on a salad anytime!

Invented by the Soup Jedi for our incredible NW salmon. The spicy sweet & tart blend is a great complement to seafood, especially when combined with tropical fruits, curries and salsas. It also wonderful with grilled shrimp, Oregon Albacore and Hawaiian Ahi!

This was the first spice blend I developed back in my catering days as a fantastic & easy rub for oven roasted chicken and turkey!

Need an easy meal idea? Use one of our house made sauces to add some flavor to your home cooked meal.

Get one 2oz tin of each our 5 signature spice blends: Cajun, Honey Ginger Lime, Mediterranean, Southern Poultry & Southwest--makes a great gift for the foodie in your life!

Get one 6oz tin of each of our 5 signature spice blends: Cajun, Honey Ginger Lime, Mediterranean, Southern Poultry & Southwest--makes a great gift for the foodie in your life!

Created for an easy & perfectly seasoned Southern fried or baked chicken plus much, much more!

Perfect for your South of the border recipes. Add to fish, shrimp, beef, chicken or pork when making your meat.

Cajun spiced chicken thighs w/ cheddar cheese yellow grits, peppers, onions & mushrooms in Cajun cream sauce *Gluten free

Hazelnut & panko crusted Sous vide Pork loin, w/ dried Apricot, cherry & brandy demi-glace. Served w/ mashed sweet potato & broccoli alfredo

Lean beef brisket slow roasted in red wine jus. Served w/ brisket gravy, garlic mashers, caramelized onions, roasted carrots & topped w/ shoestring potatoes

Fresh chicken breasts sautéed w/ onion, tomato, mushroom & marsala sauce. Topped w/ shoestring potatoes. served w/ mascarpone polenta & broccoli alfredo

Bread crumb crusted chicken breasts, mushroom, Pinot Noir Hunter’s sauce, potato pancakes & braised cabbage, apple sauce

Chicken breast seasoned w/ our Mediterranean spice rub w/ Kalamata olive, onion, bell pepper, tomato, mushroom, Feta, & fresh basil in Chicken Supreme sauce, topped w/ Feta cheese & served w/ Jasmine rice

Mom's recipe served w/ mushroom & onion brandy sauce, seasonal vegetables, garlic mashed potatoes & potato straws

Buttermilk marinated, hand breaded & fried fresh boneless chicken breasts w/ roasted carrots, garlic mashers, chicken supreme sauce, green peas

Sautéed fresh chicken breast, pepper bacon, mushroom, tomato, & linguini in creamy alfredo sauce. Topped w/ parmesan & chives

Penne pasta tossed w/ Cajun cheese sauce, bell pepper, onion & tomato. Topped w/ Jack cheese & toasted garlic bread crumbs. -Vegetarian

Fresh chicken breasts sautéed w/ white wine, butter & lemon caper sauce, onions, mushrooms, parmesan & linguine

House made Italian sausage sautéed w/ yellow squash, kale, mushroom, onion, fresh basil & marinara sauce. Topped w/ Parmesan cheese

Fresh & wild seared jumbo Atlantic sea scallops w/ mushroom, bacon, onion, tomato, capers & cavatappi pasta

Dungeness crab and Oregon pink shrimp over sautéed spinach w/ mushroom, roasted red pepper, and onion in a white-wine butter sauce. Served w/ Linguini & finished w/ beurre blanc

Fresh salmon, rockfish & white shrimp sautéed w/ mushroom, red pepper, onion, kale, tomato, Linguine & basil pesto cream sauce. Parmesan topped

Gulf shrimp & Tiger shrimp sautéed w/ tomato, onion, mushrooms and linguine in white wine garlic butter sauce. Topped w/ Oregon pink shrimp & Parmesan

Yellow zucchini, peas, red pepper, onion, tomato, kale, mushroom, herbs & spices & Cavatappi pasta sautéed w/ marinara sauce & parmesan -Vegetarian

Your choice of Coke, Diet Coke, Root Beer, or Sprite

Fresh lemonade & ice tea, mixed in house

Fresh mint and Blood orange puree, muddled limes, simple syrup and topped with soda.

Fresh blueberries, Muddled Basil, lime juice, simple syrup and topped with soda.

Fresh grapefruit, Rosemary Simple syrup, Lemon Juice, Topped with soda.

Shot of flavored syrup w/ club soda and half & half served over ice. Choose your flavor.

Fresh, mixed in house

Muddled Lemon, Lime and Orange, Pomegranate simple syrup, and topped with soda and sprite.

Fresh, mixed in house

Pork sausage with roasted red peppers, onions, celery, and potato's in a rich chicken stock base. *Gluten Free*

Rich shellfish stock, herbs & spices. Cognac & Dungeness crab finish -Gluten free-

Mushrooms, roasted red peppers, Hungarian paprika, brandy, herbs & spices simmered w/ fresh veggies in a rich beef & chicken stock. Finished w/ sour cream Gluten Free

Spring Leeks simmered w/ potatoes, Rutabaga, bacon, onion, carrot, celery, cream, herbs & spices

Leave a gratuity for our amazing Season's Team! Your support is truly appreciated! And please support your delivery driver. Thank you

Applewood smoked salmon in a traditional New England cream chowder is now a Traditional Oregon chowder! Onions, celery, potatoes, cream, fresh herbs & spices

Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe! *Vegetarian & gluten free

Totten Inlet, WA Mussels steamed in white wine, garlic, onion & tomato cream. topped w/ fries & red pepper aioli

Spiced & fried calamari, flour tortillas w/ cilantro, cabbage, radish, jalapeno jack cheese, pineapple mango salsa & honey jalapeno sauce. Spanish Rice & Black Beans

Cajun spiced gulf shrimp, red & green pepper, onions & mushroom sautéed /w five pepper Creole cream sauce. Served w/ Cheddar yellow corn grits * Gluten Free

Wild Oregon Rockfish fillet panko breaded & quick fried w/ cabbage, chipotle cream, cilantro, onion, salsa fresca & Cotija cheese in flour tortillas. Served w/ chipotle black beans, Spanish rice, & chipotle hot sauce

Oregon Dungeness crab & bay shrimp cakes served with roasted red pepper aioli, garlic mashed potatoes, seasonal vegetable, & shoestring potatoes

Oregon Dungeness crab legs over spinach risotto w/ asparagus, red pepper & onion. Topped w/ crab bisque & beurre blanc

Battered & panko breaded Oregon Rockfish w/ red rice, black beans, pepper jack, onion, cilantro, radish, tomato, cabbage wrapped in a Grande chipotle tortilla. Served w/ salsa fresca & chipotle cream.

Fresh Willapa bay oysters seasoned w/ our own spice blend, lightly breaded & fried golden. Served w/ sautéed vegetables, garlic mashers & remoulade sauce

Gulf Shrimp sautéed w/ yellow squash, green bean, kale, mushroom, onion, marinara & fresh basil. Served w/ creamy mascarpone & Parmesan polenta

Pan seared fresh Gulf Shrimp over asparagus & vegetable saffron risotto w/ beurre blanc sauce

Crispy shrimp in flour tortillas w/ cabbage, radish, jack cheese, pineapple mango salsa, onion, wasabi furikaki & spicy Hawaiian Lava Lava sauce. Served w/ Black beans & Spanish rice

Almond crusted Wild Oregon Ling Cod, crispy capers & beurre blanc sauce. Served w/ au gratin potatoes & sautéed vegetables

Jumbo Maine scallops and Gulf Shrimp w/ vegetable risotto and lemon beurre blanc

Wild Scallops on Red Pepper & heirloom tomato romesco sauce w/ microgreen gremolata, mascarpone polenta & green bean

Broiled Shiro Miso marinated fresh Black Cod topped with preserved peach chutney & Wasabi furikaki, w/ Jasmine rice, broccoli & Ginger Sake butter

Fresh Skuna Bay Salmon flame broiled w/ three mustard dill yogurt sauce. Topped with shoestring potatoes & served w/ au gratin potatoes & green beans.

Have it all! Dungeness crab & Oregon shrimp cake, Panko Fried Rockfish & honey ginger lime rubbed salmon fillet topped w/ mango salsa. Served w/ garlic mashers, seasonal vegetables, & remoulade sauce

Dungeness crab and Oregon pink shrimp over sautéed spinach w/ mushroom, roasted red pepper, and onion in a white-wine butter sauce. Served w/ Linguini & finished w/ beurre blanc

Old bay brined wild Oregon Rockfish, buttermilk battered & panko breaded for extra crispness! Served with hand cut french fries & tartar sauce

Parmesan & panko coated wild Oregon Rockfish w/ vegetable mushroom risotto, beurre blanc & balsamic syrup

Parmesan & panko coated wild & fresh Oregon Dover sole w/ crispy capers, garlic mashed potatoes, sauteed seasonal vegetables & buerre blanc sauce

Food Network's Diners, Drive-Ins & Dives featured dish! Wild Oregon Rockfish, Fresh Canadian salmon & New Zealand mussels steamed in saffron tomato broth & topped w/ Dungeness crab & shrimp cake. Comes w/ pesto bruschetta

Flamed grilled Skuna Bay Salmon seasoned w/ Cajun spices & served over sweet potato, brussel sprout, red potato, kale, onion & red pepper hash. Topped w/ buerre blanc sauce & crispy cajun onion straws

House Applewood smoked salmon in flour tortillas w/ cilantro, onion, cabbage, radish, jack cheese, tropical salsa and honey jalapeno sauce. Served with Spanish rice and chipotle black beans

Mussels, calamari, salmon & rockfish in saffron tomato broth w/ house made Chorizo, red pepper, onion, green beans & almond. Topped w/ mozzarella Arancini

Russet potatoes baked w/ onions, spices, garlic cream and parmesan *Gluten Free

Yellow corn grits w, herbs, cream & Cheddar *Gluten Free

Black beans simmered w/ peppers, onions, tomatoes, SW spices & herbs topped w/ Cotija cheese *Gluten Free

Red potatoes mashed w/ fresh garlic, butter & cream *Gluten Free

Buttered carrots slow roasted w/ our Honey ginger-lime spice and fresh rosemary *Gluten Free

Applewood smoked salmon fillet *Gluten Free

Cabbage w/ Jalapeno coleslaw dressing *Gluten Free

Creamy yellow corn polenta w/ fresh herbs, spices, cream, Parmesan & Mascarpone  *Gluten Free

Yellow zucchini & seasonal farm vegetables sauteed w/ fresh basil, herbs & spices. *Gluten Free

Jasmine rice simmered in diced tomatoes and onions *Gluten Free

Steamed Thai Jasmine Rice *Gluten Free

Hearth bread seasoned & toasted w/ basil pesto, garlic & parmesan, Served w/ Herb vinaigrette

Steamed broccoli crown w/ our garlic parmesan cream

House made fries w/ our signature Cajun seasoning

Made from Granny Smith Apples from our very own Heirloom Ridge Farm, spiced to perfection!

Hand cut & twice fried Russet potatoes seasoned w/ salt, pepper & garlic

Half Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

Fresh make & garlic seasoned potato chips

Linguini sauteed w/ garlic parmesan cream sauce

Rich and creamy Penne pasta with extra cheddar and garlic

Seasonal fruit

Whole Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

Flash fried brussel sprouts /w corned beef, onion, horseradish sour cream, potato straws & pickled red onion

Russet potatoes simmered in a creamy chicken stock w/ leek, bacon, onion, carrot, celery, herbs & spices

Tender leg of lamb simmered w/ amber ale, turnips, rutabaga, roasted carrot, onion & fresh herbs. Served w/ potatoes colcannon

Fresh Canadian salmon wrapped w/ potato slices & grilled golden brown. Served w/ horseradish beurre blanc, garlic mashed potatoes, broccoli alfredo & crispy leeks

Lean corned beef brisket roasted for hours till fork tender. Served w/ braised Caraway cabbage, potatoes colcannon, Roasted carrots, corned beef gravy & horseradish cream sauce

Romaine, garlic croutons, parmesan, traditional Caesar dressing

Mixed Greens, Spiced fresh beets, carrots, red onion, cucumbers and garlic croutons, herb vinaigrette dressing.

Almonds, craisins, cucumbers, cabbage, mandarin orange, carrot, crispy wontons, mixed greens and sesame ginger dressing

Warm Applewood smoked salmon fillet w/ red onion, cucumber, pickled red onion, capers, creamy dill sauce & rice crackers *Gluten Free

Old bay brined & poached gulf shrimp chilled w/ shredded lettuce & house made cocktail sauce *Gluten Free

Three fresh small Willapa Bay Oysters topped w/ spicy horseradish cocktail sauce

Six fresh small Willapa Bay Oysters topped w/ spicy horseradish cocktail sauce

Totten Inlet, WA Mussels steamed in white wine, garlic, onion & tomato cream. topped w/ fries & red pepper aioli

Wild Monterey calamari, okra, & jalapeno peppers, cajun spiced, hand breaded & flash fried. Served w/ honey jalapeno sauce

Five Coconut & Thai curry hand breaded jumbo Gulf shrimp w/ Ginger mango dipping sauce & crispy Yakisoba noodles

Three fresh Oregon Dungeness crab leg shooters - Avocado & Creamy Dill Honey Jalapeno Spicy Cocktail

Flash fried & topped w/ pepper bacon, fig Balsamic vinegar, Parmesan & pickled red onion

Oregon Dungeness crab & bay shrimp cake served with roasted red pepper aioli & potato straws

Fresh Dungeness crab, goat and cream cheese, chives, spices & dill in 6 crispy wontons. Thai chili cucumber dipping sauce

Willapa bay Wa. oysters seasoned & hand breaded to order. Fried golden & perfectly crispy. Served w/ remoulade sauce

Half Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

Willapa bay oyster shooters with choice of Bloody Mary, Traditional cocktail, or Pink Peppercorn Mignonette

Caper & chive spread, bagel crisps, house pickled veggies & peppers, olives, Marcona almonds

House smoked salmon, cream & jack cheese, fresh dill, red onion, & capers in a flour tortilla. Served w/ Creamy Dill sauce

Scratch made potato tots with our house smoked salmon, onion, garlic & Mozzarella cheese. Served with mustard dill sauce

Whole Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

Tossed in Italian spices, parmesan & panko breaded, balsamic glaze drizzle. Served w/ marinara

Chopped romaine, Gorgonzola cheese, tomato, Black olive, red onion, cucumber, croutons, creamy dill dressing

Avocado, boiled egg, Parmesan cheese, tomato, cucumber, greens, olives, carrot, chipotle ranch *Gluten Free, Vegetarian *Vegetarian

Chipotle tortilla with zucchini, red pepper, black beans, pepper jack, chipotle cream, salsa fresca, red onion, Mexican rice, tomato, & cabbage.

Penne pasta tossed w/ Cajun cheese sauce, bell pepper, onion & tomato. Topped w/ Jack cheese & toasted garlic bread crumbs. -Vegetarian

Bowl of our own "Soup Jedi's" tomato basil bisque with Cheddar cheese grilled on sourdough . *no chips*

Sautéed bell peppers, mushroom, onion & cajun cream w/ three cheese yellow corn grits

Yellow zucchini, peas, red pepper, onion, tomato, kale, mushroom, herbs & spices & Cavatappi pasta sautéed w/ marinara sauce & parmesan -Vegetarian

With spiced fresh beets, carrots, red onion, cucumbers and garlic croutons, herb vinaigrette dressing.

Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe! *Vegetarian & gluten free

Our signature soup from The Intergalactic Soup Jedi served w/ your choice of a tossed green

Flash fried & topped w/ fig Balsamic vinegar, Parmesan & pickled red onion

Half Focaccia loaf fresh baked w/ basil pesto, spices & parmesan. Served w/ roasted garlic & herb butter

Par Baked Focaccia topped w/ basil parmesan pesto. Ready to pop in the oven

Tossed in Italian spices, parmesan & panko breaded, balsamic glaze drizzle. Served w/ marinara