Salute Restaurant & Bar Bend

Aged Rum, Farretti Biscotti Liqueur, Orange Bitters, Twist

Crater Lake Hazelnut Vodka, Vanilla Vodka, Kahlua, Espresso Zero Proof Option Available

Strega Liquor, Espresso, Whipped Cream, Nutmeg

Grand Marnier, Disaronno Amaretto, Hennessy VS Cognac, Cream Float

Limoncello, Vodka, Lemon Juice, Cranberry Juice, Sugar Rim

Smoked Prosciutto, Salumi, Aged Cheeses, Marinated Olives, Eggplant, Roasted Peppers, Crostini

Sautéed in a Sauce of Tomato, Capers, Garlic, Oregano and Olive Oil with Grilled Ciabatta

Baked Camembert Cheese, Strawberry-Balsamic Jam, Fennel & Pea Shoot Salad, Crostini

Limoncello Beurre Blanc, Butternut Squash Puree, Prosciutto Dust, Crème Fraiche, Herb Oil

Layers of caramelized phyllo & banana pastry cream, butterscotch sauce, coconut "snow", whipped cream, roasted walnuts

Served with a decaf coffee crème anglaise, honey graham crumb & fresh strawberries

Sicilian-style fried pastry, sweet ricotta, orange peel, dark chocolate, pistachios

Flourless cake, chocolate-hazelnut crémeux, cream cheese ganache, caramelized white chocolate "soil", caramel gelato

Chicken Scallopine, Dry Sicilian Marsala, Mushrooms, Butter, Lemony Polenta, Charred Broccolini

Baby Lobster, Brown Butter Bearnaise Sauce, Grilled Asparagus, Roasted Garlic Mashed Potatoes

Sautéed Filet, Lemon, Capers, Parsley & Garlic served with Rice Pilaf and Grilled Asparagus

Prawns, Scallops, Mahi Mahi, Linguine, Parmesan, Basil-Pinenut Pesto Cream Sauce, Lemon

Hand-rolled Veal Meatballs, Marinara Sauce, Olive Oil, Stracchiatella and Parmesan Cheeses

Four Cheese Stuffed, Choice of Spinach Alfredo or House-made Bolognese Meat Sauce

Arborio Rice, Asparagus, Artichoke Hearts, Peas, Butter, Black Truffle, Parmigiano Reggiano

Prawns, Capellini alla Chitarra, White Wine, Garlic, Fresh Herbs, Cherry Tomatoes, Lemon Oil

$3 off

$3 off

Smoked Prosciutto, Salumi, Aged Cheeses, Olives, Marinated Vegetables, Ciabatta

Marinated Raw Filet, Parmesan, Walnuts, Arugula, Lemon Olive Oil, Grilled Ciabatta

Romaine Lettuce, Lemon-anchovy Dressing, Garlic, Parmesan, Croutons

Four Cheese Stuffed, Choice of Bolognese Meat Sauce or Spinach Alfredo

Fresh Pears and Goat Cheese, Toasted Walnuts, Caramel Vinaigrette, Lemon Olive Oil

Romaine Hearts, Parmigiano Reggiano, Lemon-Anchovy Dressing, House Ciabatta Croutons

Feta Cheese, Bell Pepper, Wild Barley, Celery, Romaine, Green Goddess Dressing, Balsamic

Italian Fennel Sausage, Pancetta, Lacinato Kale, Creamy Potatoes, Onion, Garlic, Cream