Salt & Straw

Portland, OR

838 NW 23rd Ave, Portland, OR, 97210-3004
6 itemsUpdated August 24, 2026
Structured menu data

Allergen terms are identified from menu descriptions.

Coconut Cherry Pie with Almond Crust

$15.00

Sour cherry pie filling and shortbread almond crust folded into lush coconut cream

DairyTree NutsWheat

Gruyère and Tomato Custard Tart

$15.00

A savory gruyère cheese & tomato jam baked into a buttery, flaky pie crust, diced into bite-sized morsels and tossed into a salt & pepper custard ice cream.

EggsDairyWheat

Peaches and Cream Galette

$15.00

Juicy peach magic three ways: fresh peach ice cream studded with tender hunks of rustic peach galette and swirled with ribbons of extra peach pie filling.

DairyWheat

Wild-Foraged Berry Slab Pie

$15.00

Wild berry pie filling and bits of double-baked pie crust folded into salted vanilla ice cream.

DairyWheat

Wildflower Honey and Lemon Chess Pie

$15.00

Pops of lemon chess pie folded into creamy cultured frozen yogurt, sweetened with wildflower honey and finished with a drizzle of housemade lemon curd.

EggsDairy

Pints of the Month: The Summer Pies Series

$75.00

Our rotating monthly menu treats you right. Every month, we release the most delicious and flavorful ice creams ever made.

Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.