Salt And Straw

Portland, OR

110 SE 2nd Ave, Portland, OR, 97214-1001
6 itemsUpdated August 9, 2026
Structured menu data

Allergen terms are identified from menu descriptions.

Coconut Cherry Pie with Almond Crust (v)

$15.00

Sour cherry pie filling and shortbread almond crust folded into lush coconut cream

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Gruyère and Tomato Custard Tart

$15.00

A savory gruyère cheese & tomato jam baked into a buttery, flaky pie crust, diced into bite-sized morsels and tossed into a salt & pepper custard ice cream.

EggsDairyWheat

Peaches and Cream Galette

$15.00

Juicy peach magic three ways: fresh peach ice cream studded with tender hunks of rustic peach galette and swirled with ribbons of extra peach pie filling.

EggsDairyWheat

Wild-Foraged Berry Slab Pie

$15.00

Wild berry pie filling and bits of double-baked pie crust folded into salted vanilla ice cream.

EggsDairyWheat

Wildflower Honey and Lemon Chess Pie

$15.00

Pops of lemon chess pie folded into creamy cultured frozen yogurt, sweetened with wildflower honey and finished with a drizzle of housemade lemon curd.

EggsDairyWheat

Pints of the Month: The Summer Pies Series

$75.00

Our rotating monthly menu treats you right. Every month, we release the most delicious and flavorful ice creams ever made.

Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.