Phat Cart

Orange or Grapefruit

1/3lb seasoned ground beef, red onion, green onion, mint, spicy Thai lime vinaigrette, tomato and romaine lettuce on the pub buns. Served with side of fries and house-made lime aioli. *patties cooked medium-well

Fried chicken breast and sautéed zucchini topped with lime aioli dressing, over rice.

Thin sliced rib eye beef, fresh ginger, onion, scallion, & sesame. Topped with pickled red ginger & raw quail egg.

Stewed pork in pineapple gravy, sautéed zucchini, Kewpie mayo, & scallion, over rice.

Japanese style stir-fried noodles with chicken, cabbage, beansprout, carrot, onion, green onion topped with furikake, bonito flakes and benishoga. (Vegan available or Add fried chicken $6)

Marinated Korean beef bowl. Kimchi, rice, zucchini, & sesame.

Ahi tuna, sesame, soy, onion, spicy Thai lime vinaigrette, crushed roasted brown rice, & peppermint. Served with arugula & white rice.

Our famous crispy chicken with romaine, avocado, fresh tomato, & lime aioli. Comes with potato chips!

Fried chicken breast and sautéed zucchini drizzled with zesty orange peel sauce, over rice.

De-boned roasted chicken served with sautéed zucchini over rice. Choice of teriyaki or sweet chili sauce.

Stewed pork, sautéed zucchini, fresh tomato, & Kewpie mayo. Comes with potato chips!

Avocado, sautéed zucchini, tofu, spinach, gochujang (Korean red chili paste), sesame, & nori. Served with white rice | Add a Soft-Boiled Egg +$2.00

Fried egg, bacon, cream cheese, avocado, spinach, & sesame.

Avocado, spinach, pico de gallo, cilantro, & sunny-side fried egg over rice | Add Pork Shoulder, Fried Chicken, or Roasted Chicken +$7.00

Seasonal fruit.

Spicy kimchi stir-fried with egg, onion, rice, & sesame. Topped with spring onion, avocado, & a soft-boiled egg.

Grilled hamburger patty over rice, mushroom gravy & sunny-side fried egg, served with a side of house salad + miso sesame dressing

Buckwheat soba noodles, warm Tsuyu broth, topped with spring onions. (+$7 for beef topping)

Aviation gin, St Germain, honey, jasmine tip tea, & cinnamon

Chili, sriracha, lemongrass, basil, lime, tomato juice, monopolowa, seaweed, & roasted sesame

Matcha green tea, soy milk, monopolowa, Bailey's, & vanilla

Aviation gin, St Germain, lychee syrup, soda, & tonic

Brut + lychee + elderflower + lemon

Orange, Grapefruit, or Elderflower (add +$2.00)

Tequila, Grand Marnier, orange, pineapple, & basil

Sailor's Jerry, drambuie, blackberry, raspberry, pineapple, apple cider, & elderflower

Lemongrass, lime, syrup, peppermint, ginger ale, & Sailor's Jerry

Bulleit rye bourbon, aperol, fernet, aromatic bitters, & orange twist

Sailor's Jerry, Kalua, cold brew, cream, rose petals

Bulleit rye bourbon, grapefruit, Campari, & sweet vermouth

Pan-fried Indian dough with pandan vanilla custard & condensed milk.

Natural coconut water

Chilled brewed coffee

Seasonal flavor honey limeade

Freshly squeezed juice - Orange or Grapefruit

Crafted ginger beer

Steven Smith Tea Maker | Green, Black, or Herbal

Peach & Elderflower, Lychee & Ginger, or Blueberry & Lime

Peach & Elderflower, Lychee & Ginger, or Blueberry & Lime

Iced matcha green tea with milk

Fermented tea beverage

Activated charcoal, cold brew, vanilla, milk

Locally sourced can of water

Mocha made with espresso and milk

Carbonated water

Thai style iced tea

Drip coffee from Upper Left Roasters

Fried chicken breast, romaine, fresh tomato, avocado, & lime aioli dressing.

Crispy chicken salad. Crushed roasted brown rice, shallot, scallion, & spicy lime vinaigrette dressing. Served with romaine & rice.

Shoestring fries drizzled with Japanese mayo, okonomiyaki sauce, furikake, scallion and bonito flakes

Octopus dumplings

Red or White

Red, White, or Rosé