Portland, OR
Handmade beef and pork meatballs, marinara, melted cheese
Fresh herb-garlic butter
Rustic baguette toasted with herb-garlic butter and parmesan, side of marinara sauce
Creamy roasted artichoke hearts, garlic, and spinach, blended with Italian cheeses
NA Beer
Aperol, Prosecco, soda, orange slice
Crater Lake vodka, pureed NW berries, orange liqueur
Prosecco, peach puree, apricot liqueur
Fresh lime, Gran Gala, blood oranges
Bombay gin, fresh lemon juice, simple syrup, Aperol orange liqueur
Absolut Citron, Tuaca, fresh lemon
Absolut Citron, limoncello, lemon soda over ice
Maker's Mark
Bombay or Tanqueray Gin, Absolut or Crater Lake Vodka
Gluten Free
Almond biscotti cookie sandwich with vanilla gelato filling, finished with caramel. Gluten Free.
Warm triple chocolate cake with a chocolate truffle center, served with whipped cream
Vanilla gelato with chocolate sauce and whipped cream
Limoncello-infused individual cheesecake with a biscotti crumble crust, served with housemade raspberry coulis and candied lemon
Served neat
Kahlua, Crater Lake vodka, cold brew
Kahlua, dark rum, cream, dusted with cocoa powder and topped with half a ladyfinger
Pureed strawberries
Ginger syrup, pureed berries
Housemade rosemary syrup
Pureed strawberries, touch of balsamic, strawberry syrup
Pureed strawberries, fresh basil
Chicken breast pieces with ranch dipping sauce, side salad
Fusilli corkscrew pasta and cheddar cheese sauce
Fusilli corkscrew pasta with butter and parmesan
Tomato sauce and cheese, side salad
Cup of chopped broccolini
Romaine with cucumbers and ranch dressing
Tomatoes, spinach & three cheeses
Cream, parmesan, garlic, butter, cracked black pepper, grated parmesan
Portobello mushrooms, ricotta, fontina, provolone, mozzarella, parmesan
Mushrooms, peas, white wine, creamy gorgonzola sauce
Classic Alfredo sauce, cracked black pepper, grated parmesan
Chicken, sun-dried tomatoes, mushrooms, roasted garlic, parmesan cream sauce, grated parmesan
Pesto cream sauce, roasted chicken, artichoke hearts, roasted red peppers, parmesan
Roasted chicken sautéed with butter, garlic, lemon, white wine, capers, parmesan
Grilled Italian fennel sausage, tomato-cream sauce, baked with parmesan
Tomato-butter sauce with mushrooms, onions, red wine, parmesan
Rich beef and pork ragu, red wine, parmesan
Two handmade beef and pork meatballs, housemade marinara, parmesan
Choice of Caesar, Field Greens, Spinach Salad, Caprese or Bistro Salad
A cup of soup with our classic Chicken Caesar
Red and golden beets, seasonal fruit, goat cheese, chopped Oregon hazelnuts, balsamic vinaigrette, mixed greens
Bacon, tomato, chopped egg, croutons, creamy herb-gorgonzola dressing, mixed greens
Romaine, housemade croutons, parmesan
Fresh mozzarella, roma and sun-dried tomatoes, fresh basil, Kalamata olives, olive oil, balsamic vinegar
Fresh cannelloni filled with lobster, crab, white fish and ricotta, with bechamel sauce over marinara
Shrimp, white fish with lemon, butter, garlic, white wine, parmesan
Shrimp with butter, garlic, lemon and sherry, fresh basil and parmesan
Spicy shrimp tossed with grilled tomatoes, fresh mozzarella, garlic, basil, oregano, chili flakes, parmesan
Sautéed in garlic and olive oil with fresh herbs
Brown butter, sage
Olive oil, garlic, lemon
Zucchini, yellow squash, broccolini, mushrooms, tomatoes, fresh herbs
Arborio rice slow cooked with herbs, lemon zest and white wine until creamy, then cooked with seasonal mushrooms and asparagus, and topped with parmesan
250ml / liter
Dhos Orange, housemade raspberry coulis, fresh lemon, soda
Limoncello, housemade raspberry coulis, prosecco
Sage brown butter sauce, toasted hazelnuts, parmesan
Crushed plum tomatoes, fresh roma tomatoes, garlic, fresh basil, parmesan
Zucchini, local mushrooms, sweet peas, roasted peppers, broccolini, tomatoes, fresh basil, parmesan
Fresh housemade pesto, parmesan
A fresh, approachable Nebbiolo with an intense, floral bouquet of roses and violets and notes of cherry and spice. Dry, powerful and rich, it matches well with risotto.
Cold brew, simple syrup, dash of bitters
Dhos NA gin, fresh muddled cucumber, lime, simple syrup, soda water
Dhos NA gin, lemon, simple syrup, pomegranate Monin, fresh mint, black pepper garnish
Dhos NA gin, wild berry puree, simple syrup, lemon, muddled mint leaves, soda water
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Garlic, butter, sherry, lemon, served with ciabatta
From scratch daily
Marinated tomatoes and herbed ricotta spread
Muddled organic mint, fresh lime, rum
Vodka, lime, ginger beer
Tanqueray, Campari, sweet vermouth on the rocks, orange twist
Brandy, agave, fresh citrus, local Pinot Noir
Tuscan trifle of espresso-soaked ladyfingers, layered with sweetened mascarpone and finished with powdered cocoa
Roasted red pepper sauce, kalamatas, spinach, cream, parmesan
Aged white cheddar, parmesan, Oakshire Amber Ale, breadcrumbs
Ziti pasta with tomatoes, garlic & three cheeses
Creamy parmesan sauce, bacon, sweet peas, cracked black pepper, grated parmesan
Zucchini, summer squash, tomatoes, roasted red peppers, mushrooms, broccolini, peas, parmesan
Fresh & sun-dried tomatoes, garlic, sherry, capers, kalamata olives, feta cheese
Crumbled Italian sausage, roasted red peppers, mushrooms, tomatoes, chili flakes, parmesan
Broccolini, cherry tomatoes, spinach, parmesan
Grilled chicken breast, romaine, housemade croutons, parmesan
Chicken, roasted carrots, egg, artichokes, tomatoes, garbanzos, gorgonzola, roasted tomato vinaigrette, mixed greens
Cherry tomatoes, carrots, cucumbers, roasted tomato vinaigrette
Roasted balsamic onions, fresh tomato, parmesan, hazelnuts, balsamic-red wine vinaigrette
Lightly spicy tomato-butter sauce, white wine, fresh mozzarella, parmesan
Aged white cheddar, parmesan, amber ale, breadcrumbs
Three-cheese ravioli, Pastini's traditional tomato-butter sauce, grated parmesan
Butternut squash, mushrooms, baby spinach, garlic and rosemary cream sauce, parmesan
A simple classic with sautéed garlic, olive oil, fresh basil, chili flakes, parmesan
Slow-simmered plum tomatoes with garlic, oregano, fresh basil, parmesan
Three-cheese tortellini, creamy gorgonzola sauce, diced fresh tomato and spinach, parmesan
Sautéed broccolini, garlic, organic herbs, toasted hazelnuts, parmesan