Our Table Cooperative

Custom blend kombuchas from Lion Heart Kombucha, fermented dry with minimal residual sugar

Hand-roasted in small batches by Caravan Coffee, from South American coffee farmers

From regional producer members

From regional producer members

From Ladd Hill Orchards, naturally gluten-free

Gluten-free alternative to wheat flour from Ladd Hill Orchards

From regional producer members

From colorful laying hens raised on Deck Family Farm

Pasture raised beef from Deck Family Farm

Pasture raised chicken from Deck Family Farm

Pasture raised pork from Deck Family Farm

Pasture raised lamb from Deck Family Farm

Sustainably caught Oregon seafood from Community Supported Fishery

Handcrafted vegetable products from Oregon Brineworks, naturally fermented with probiotics

Cold processed and raw honey from OneTwenty Apiculture, locally produced

Delicious and convenient cooked foods from on-farm kitchen

Produced by on-farm kitchen

Unique and exotic varieties from B&P Hill Farm, restaurant quality produce

Variety of fruits grown on the Cooperative's farm and from regional producers

Variety of vegetables grown on the Cooperative's 58-acre Certified Organic farm