Portland, OR
Ask your server for today's local offering
4.5%
12oz, 7.2%
Vodka (Olive) or Gin (Twist)
All the Rums, Arak Batavia, Pineapple, Citrus, Milk, Twist, Big Rock
Rye, Campari, Dolin Dry, Twist, Served Up
Bourbon, Antica, Limoncello, Fernet, Brandied Cherry, Served Up
Mezcal Verde, Punt e Mes, Campari, Orange Twist, Big Rock
Aquardiente De Caña, Lime Demerara, Lime Bitters, Served Up
Lemon, Demerara, Egg Whites, Bitters, Twist, Served Up
Aperol, Prosecco, Orange, Soda…And An Olive
4.2%
5.0%
5.0%
6/7%
5.0%
GF, Cocktail Sauce + Lemon, Served w/ Pickled Mustard Seeds, Cornichons + Rosemary Sourdough 'Everything' Crackers (GF Crackers Available)
VEGAN/GF, Served w/ Pickled Mustard Seeds, Cornichons + Rosemary Sourdough 'Everything' Crackers (GF Crackers Available)
GF, 18 oysters, Mignonette, Lemon + Horseradish
GF, Served w/ Pickled Mustard Seeds, Cornichons + Rosemary Sourdough 'Everything' Crackers (GF Crackers Available)
DEEP-FRIED BUTTERMILK TROUT with brown butter caper remoulade *FRIDAYS ONLY*
Sweet Corn, Smoked Onion, Lemon, Soft Herbs, Grana (GF/Available Vegan by Request)
Non-Alcoholic
2022 Kelley Fox 'Nerthus' Willamette Valley
Butter Lettuce, Hazelnuts, Grated Pecorino, Aged Sherry Dressing (GF) Available Vegan by Request
Smoked Egg Yolk, Meyer Lemon Citronette (GF)
GF/Vegan, Blistered Pepper, Diva Cucumber, Piment d'Espelette
Buttermilk Ranch, Aji Amarillo Dust
Griddled 1/4# Patty, Gouda, Green Peppercorn Aioli, Pickled Red Onion, Shredded Iceberg, Fressen Bun
NV Autour de L'Anne 'W' Anne Shot', Languedoc-Roussilon
2020 Occhipinti 'Il Frappato' Terre Siciliane, Sicily
2020 Dmne Gregoire Hoppenot Fleurie 'Origines', Beaujolais
2021 Maloof 'Wax On Wax Soif', Applegate Valley
2017 Antica Terra 'Botanica' Eola-Amity Hills
2020 Dmne. de la Touraize 'La Cabane' Arbois, Jura
2020 En Cavale, Somewhere in California
2021 Schödl 'Sankt' Kamptal, Austria
2021 Vignetti Massa 'Terra', Piedmont
2021 Ogereau 'L'Enjouée' Vin De Pays, Anjou
2021 Ruth Lewandowski 'Tatto', Mendocino
2021 Domaine Ray-Jane Vin De Pays Du Var Rosé, Provence
2020 Dmne. Benjamin Tilandier 'Tharseo'. Languedoc-Roussillon
2022 I Custodi 'Alnus' Etna Rosato, Sicily
2021 Keltis 'Zan White', Slovenia
2022 Las Jaras 'Slipper Sippers' Nouveau
GF
Yuzu/Orange Marmalade
Fried Aged-Gouda Puffs, Saison Ale Jam (V)
Preserved Lemon Mayo + Catsup (V/GF)
Really Good Butter or Moroccan Olive Oil
2019 Costadila Vino Bianco Frizzante 'O-X'
NV Schödl 'Pét Natural' Kamptal, Austria
NV Le Vigne di Alice, 'M Fondo' Frizzante, Veneto
2016 Elise Dechannes 'Essentielle' Extra-Brut, Champagne
NV Matho Brut 'Bianco Cuvee', Veneto
NV Bulli Julius Bolli 'Macerato Frizzante', Emilia-Romagna
Chai 'Dirt' + Whipped Sweet Cream
2020 SRC Bianco, Mt.Etna, Sicily
2019 Golden Cluster 'Noburg Clone 548', Forrest Grove
2021 Barbara Öhlzelt Gemischter Satz 'Kitz', Kamptal, Austria
2021 Occhipinti 'SP68 Bianco', Terre Siciliane, Sicily
2021 Paul Prieur et Fils Sancerre, Loire
2021 Crnko 'Jarenincan', Stajerska, Slovenia (1000ml)
2019 Alvaro González Marcos 'Com Mai', Penedés, Catalonia
2022 Dmne de la Pepeire 'La Pepie' Muscadet, Loire
2022 Crnko 'Jarenincan' Starjerska, Slovenia
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
7 Minute Egg, Yotam's Chile Jam, Fried Shallot (GF)
GF
Lettuces, Fines Herbes + Sherry Dressing