Corvallis, OR
Brewed with our custom blend from Margin Coffee Roasters in Albany!
House made masala chai with choice of milk
Our house cold brew concentrate with choice of milk. 16oz, served over ice
Our house masala chai, a shot of cold brew concentrate, blended with choice of milk. 16 oz, served over ice.
Strawberry lemonade topped with fresh iced tea
House tequila, cranberry puree, rosemary simple, fresh lime
Cold brew, Holy Kakow Merry Mint syrup, topped with sweet cream cold foam
Broken Top coffee-infused bourbon, 5 Farms Irish cream and hot coffee. Topped with whipped cream.
House vodka, Spiritopia Peppermint liqueur, Mr. Black coffee liqueur, cold brew concentrate 12
⅓ pound beef patty topped with Oakshire’s Overcast Espresso Stout Bacon-Onion Jam, Tillamook white cheddar and a sunny side up egg all on a challah bun with mustard aioli and arugula. Served with shoestring fries
Two cornmeal pancakes topped with a crispy fried chicken breast, Calapooia Brewing’s Ice Bucket IPA-infused whipped browned butter and habanero maple syrup
Grilled chicken breast topped with parmesan artichoke spread and Tillamook white cheddar. Served on a challah bun with arugula, red onion, and heirloom tomato and choice of side.
Tillamook white cheddar melted between grilled sourdough. Served with side choice.
Nounos greek yogurt topped with Oregon strawberry compote, our coconut-almond granola and agave
One piece of brioche french toast, topped with whipped cream, real maple syrup and fresh berries
One egg any style, choice of toast and choice of side.
1/3 lb. NW-Natural Beef, heirloom tomato, greens, red onion, dill pickles and garlic aioli on a toasted challah bun. Served with side choice.
Pepper bacon, tomato jam, spring mix, and roasted garlic aioli on sourdough. Served with home fries.
Spring mix topped with roasted sweet potato, Manchego cheese, Cosmic Crisp apple, house coconut-almond granola and toasted Oregon hazelnut. Served with champagne vinegarette.
buttermilk fried chicken, house-made hot sauce, dill pickles, greens, garlic aioli on challah bun. Served with home fries
Choice of milk blended with Holy Kakow chocolate sauce
Topped with marshmallows, whipped cream and rainbow sprinkles
Unsweetened greek yogurt topped with blueberries and apple
Unseasoned 1/3 lb. beef patty
Toasted Alpine Bakery multigrain topped with tomato relish, a whole avocado, paprika and fresh radish
Choice of bacon, sausage, or lentil veggie patty, topped with an over-easy egg, white cheddar and garlic aioli a toasted challah bun. Served with home fries.
Toasted english muffin topped with house-smoked ham, two Vital Farms poached eggs, fresh greens and scratch-made hollandaise. Served with home fries.
Toasted English muffin topped with fresh greens, marinated and grilled heirloom tomato and two poached eggs. Topped with hollandaise and served with home fries. add bacon 4
Thick-cut peppered bacon
Made fresh in house daily!
Crispy smashed and fried yukon gold potatoes
House-seasoned fresh Carlton farms pork sausage patty
fresh baked biscuits topped with fresh berries and house-made brandy-brown sugar fromage blanc
Toasted brioche topped with Oregon strawberry compote, chantilly cream, and Cap’n Crunch.
fluffy brioche french toast topped with chantilly cream, real maple syrup and fresh berries
Our version of nostalgic treat. See/call server for today's flavor option!
Best Day Brewing - Electro Lime - Non-Alcoholic 12 oz can
Best Day Brewing - Hazy IPA - Non-Alcoholic 12 oz can
Best Day Brewing - Kolsch - Non-Alcoholic 12 oz can
Best Day Brewing - West Coast IPA - Non-Alcoholic 12 oz can
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
Rotating morning bun - call the restaurant for the flavor of the day!
Fried chicken breast tossed in honey-bacon-dijon sauce and topped with white cheddar and bacon on a challah bun with garlic aioli, arugula and red onion. Served with choice of side.
Our fresh, from scratch soup changes daily. Ask your server about today’s option!
Spring mix, watermelon radish, pickled onion, and cherry tomato. Served with choice of dressing.
1/3 lb burger topped with white cheddar, over-easy egg, bacon, tomato relish, greens, garlic aioli. Served with home fries
House smoked pork, creamy fennel-apple slaw, and dijon, on toasted challah bun. Served with side choice.
Spring mix, watermelon radish, pickled onion, and cherry tomato. Served with choice of dressing.
Our fresh, from scratch soup changes daily. Ask your server about today’s option!
House-made lentil patty topped with Tillamook white cheddar, heirloom tomato, red onion, spring mix, pickles, and garlic aioli. Served with choice of side. Make it vegan by subbing sourdough for the challah bun and leaving off the cheese and aioli. GF buns available.
Roasted sweet potato, beet-maple spread, greens, and toasted pistachio, on toasted sourdough. Served with home fries
Organic tri-color quinoa, kale, beets, shaved fennel, apple, and red onion tossed in a maple-dijon vinegarette. Topped with spiced pecans and crumbled goat cheese gf/vegetarian (vegan w/out goat cheese)
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
Choice of fruit puree, citrus, simple, and soda water
16 oz. draft root beer made on the Oregon coast!
Home-made strawberry-top lemonade topped with sweet cream cold foam. 16 oz, served over ice.
Made fresh in house with our strawberry-top syrup. 16 oz, served over ice.
Toasted english muffin topped with crispy panko crusted Oregon bay shrimp cakes, fresh greens, two Vital Farms poached eggs, and hollandaise. Served with home fries
House-smoked wild sockeye salmon, herb-roasted root vegetables, home fries, kale, scratch-made hollandaise, poached egg gf** 20
Two Vital Farms eggs cooked any style, choice of protein, toast, and side.
Spring mix, watermelon radish, pickled onion, and cherry tomato. Served with choice of dressing.
Choice of sourdough, Alprine mutli-grain, english muffin or fresh biscuit
Two Vital Farms eggs served any style
House-made lentil, kale, quinoa patty (gluten free, vegan)
Cranberry-orange bread pudding deep fried and tossed in cinnamon-sugar. Served with chantilly whipped cream.
Nounos greek yogurt topped with Oregon strawberry compote, fresh berries, our crunchy house almond-coconut granola and agave drizzle. (Sub coconut chia pudding to make it vegan)
Coconut-chia pudding topped with passionfruit coulis, fresh mango, pineapple, kiwi, strawberry, and toasted coconut (vegan, gf)
Toasted brioche topped with whipped fromage-blanc, yuzu- citrus marmalade, honey and toasted pistachio.