Cappelletti or Campari Spritz
$13.00aperitivo, sparkling wine, soda, orange twist
Ashland, OR
aperitivo, sparkling wine, soda, orange twist
seasonal schnapps, sparkling wine, soda
sparkling wine, crème de cassis
Amaro Lucano Zero, sparkling wine, soda
Wilderton NA aperitivo, NA sparkling wine, soda
two 2oz pours
three 1.5oz pours
triple cooked organic potatoes
triple cooked organic potatoes, sausage gravy, demi-glace
organic potatoes fried daily, house seasoning
sweet or savory filling, weekends only, limited availability
smash patty, pretzel bun, muenster cheese, sauerkraut
grazing board of seasonal snacks from the kitchen
the classic
local vegetables at the height of their ripeness, curated reflect our growers' hard work
local vegetables at the height of their ripeness with poached egg
muesli, seasonal fruit
sweet pretzel bread pudding, caramel, whipped crème fraîche, seasonal fruit
vodka or gin, grapefruit juice, basil, lemon
irish whiskey, cointreau, benedictine, rosemary
elderflower liqueur, sparkling wine, mint, lime
dry white or sparkling wine, crème de cassis
bourbon, cherry demerara syrup, orange twist
mezcal, aperol, elderflower liqueur, lime, cucumber
vodka, peach, rosewater, lemon
fine herb infused vodka or gin, dry riesling, lemon, simple
savory bread dumpling
German egg noodle
cosmic crisp apple compote, chantilly cream
Castelnau de Suduiraut Sauternes 2016
orange & black pepper anglaise
Kopke Tawny Port
lemon curd, honeynut squash custard, vanilla mousseline
warm beet salad, roasted baby beets, beet and olive tartare, caramelized shallot aioli, crispy shallots
soft pretzel, various sauces, rotating accompagnement
rich and buttery French delicacy of fattened duck liver to share, pretzel crostini, accompagnement
composed leek salad, braised leek, egg mimosa, herbed pretzel crumbs, leek oil
steamed mussels, riesling & smoked butter broth, blistered tomatoes, green beans
German egg noodle infused with fall squash, Kuri squash, seasonal vegetables, caramelized onion jam, chèvre
flavorful, tender, and lean cut of steak, nous fries, field greens
classic French fish stew featuring white wine, prawns, clams, light riesling & orange broth, fennel, turnip, leek
traditional Alsatian fare featuring braised cabbage, sauerkraut, potatoes, assorted seasonal vegetables, house ground mustard. Garnish options: ham +$5, pork belly +$7, trout +$18, confit duck +$20, sausage +$12
Rotating selection weekly
Rotating red wine from the West Coast
Rotating Alsatian-style white wine
sauteed market vegetables
pretzel bun, house ham, swiss cheese, pickles, mayo
pasta shells, creamy cheese blend, pretzel crumbs
pasta shells, creamy cheese blend, pretzel crumbs, peas
pasta shells, creamy cheese blend, pretzel crumbs, small bratwurst
NA aperitivo, NA prosecco, soda, orange twist
basil, lemon, simple, sugar rim
on draft
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
pretzel base, hollandaise, poached eggs, pork or eggplant
seasonal vegetables in a fluffy egg bake
seasonal vegetables in a fluffy egg bake with cheese
broiled pretzel bun with shrimp butter, gulf prawns
vodka, gin, Lillet Blanc, aloe juice, cucumber
blanco tequila, watermelon, lime, chili salt rim
Mantlerhof Riesling Beerenauslese 2017
vegan, gluten, and nut-free spice cake, coconut cream
Fattoria Selvapiana Vin Santo del Chianti Rufino 2015
small, thin-crusted, wood-fired flatbread, speck (cured ham) & onion or fall vegetable
coriander & fennel seed crusted fresh Albacore tuna seared to order, apple butter, almond celeriac remoulade, Boquerones anchovies
soup of the day
gently poached line-caught salmon from Washington, goat whey beurre blanc, celeriac fondant & purée, salmon roe
German beef pot roast, parsnip purée, roasted baby carrots, ginger snaps
chicken or pork, side fries
house 'cheese whiz'
fruit infused vinegar simple syrup, soda
16 IBUs