Northside Bar and Grill

Deep fried cauliflower tossed in Buffalo sauce.

Deep fried with a side of Marinara and ranch

Served with Fries or Tots and choice of dipping sauces.

GF on request, half $6 full $8, add Cajun or Garlic seasoning $1 each, Loaded add $4

Half $6 full $8. Add Cajun or Garlic seasoning $1 each. Loaded add $4

Beef, chicken or pork with pico, jalapenos, olives, smothered in melted cheese.

Deliciously beer battered and served with ranch.

Served with sweet chili sauce and fries or tots.

Big Ed's pretzel with house made nacho beer cheese.

Mixed cheese with chicken, beef, or pork served with salsa and sour cream.

Sliced cucumber, broccoli, cauliflower, carrot and celery with your choice of dressing.

Jumbo wings tossed in Buffalo, Teriyaki, or house made Bulleit Bourbon BBQ sauce served with carrots and celery.

Two large biscuits covered with house country gravy.

Served with house gravy, 2 eggs, hash browns and toast.

Ham, cheese, onions, peppers, and avocado.

2 poached eggs and grilled ham on an English muffin covered with fresh house hollandaise. Served with potatoes.

3 Pieces Big Ed's cinnamon swirl Texas toast.

Breakfast potatoes covered with onions, mushrooms, tomatoes, bacon, sausage, gravy, cheese, and 2 eggs your way. With toast.

Chorizo, bacon, ham, olives, mushrooms, onions and jalapenos

Onions, tomatoes, mushrooms, spinach, bell peppers, avocado and cheese.

Steak Charbroiled to order. Served with 2 eggs, potatoes and choice of toast.

2 eggs, 2 strips of bacon, 2 sausage links, or ham steak with breakfast potatoes and choice of toast.

Sausage, bacon, ham, turkey, mushrooms, tomato, olives, onions, peppers, avocado, and mixed cheese.

Two piece French toast, two eggs and choice of 2 pieces of bacon or 2 sausage links.

2 pieces

Made your way

5oz cup

3 pieces

Sour Dough, Wheat, Rye, English Muffin, or Biscuit

Cajun burger with bacon and blue cheese. Includes lettuce, tomato, onion, pickles and mayo.

Bacon, cheddar, crispy onion straws, pickles, Bulleit Bourbon BBQ sauce, lettuce, tomato and onion.

Roasted garlic, Bacon, Provolone, lettuce, tomato, onion, pickles and mayo.

Burger, corned beef, sauerkraut, Swiss cheese, 1000 Island.

Traditionally done with grilled onions, house 1000 Island dressing on Big Ed's marbled rye.

Grilled jalapenos, melted pepperjack, avocado, lettuce, tomato, onion, pickles and mayo.

Made to order with parmesan cheese. Served with garlic bread. With your choice of Ham or Bacon $2 each, Steak $8, Chicken $5, add broccoli $2

Wild caught pacific cod fried in house made beer batter. Served with fries, house tartar and a lemon wedge.

Made to order with cheddar jack cheese. Served with garlic bread. With your choice of Ham or Bacon $2 each, Steak $8, Chicken $5

BBQ Pulled pork with cheddar and slaw

Classic bacon, lettuce, tomato and mayo on lightly toasted sourdough.

Grilled buffalo chicken breast with lettuce, tomato, sauteed onions and jalapenos on a potato bun.

Grilled chicken, bacon, and ranch with lettuce, tomato, and onion on a potato bun.

Ham, turkey, bacon, Swiss, cheddar, lettuce, tomato, and mayo on three slices of sourdough.

Create your own deli sandwich with your choice of bread, meat and cheese with tomato, lettuce and mayo. Served with soup or salad.

House made pulled pork, Swiss, pickles, ham and mustard on a toasted hoagie.

Thin sliced roast beef on a toasted hoagie. Sub chicken $3. Add cheese $1

Your choice of cheese. Add ham, bacon or fried egg $3 each

Grilled chicken breast, provolone, bacon, lettuce, tomato and North sauce on Big Ed's potato bun.

Corned beef, sauerkraut, house 1000 Island on toasted marbled rye. Sub turkey $2

Romaine parmesan, garlic herb croutons, House made creamy Caesar dressing

Mixed greens with cheddar, Swiss, ham, turkey, tomato, cucumber and a hard boiled egg.

Mixed greens topped with grilled chicken, tomato, bacon bits, blue cheese, roasted corn, hardboiled egg and avocado. Sub Steak $3

Mixed greens topped with tomato, carrot, olives, cucumbers, cheese and croutons. Your choice in dressing.

Always made in house. Clam Chowder available Fridays!