Mix Bakeshop

Coffee to go kit. Includes: 96 oz pot of Stumptown Coffee, cream, sugar, cups and lids

Our baguette has a crisp crust and chewy sourdough interior. Made with Organic flours and contains 10% whole grain.

Organic, naturally leavened sourdough loaf with crisp and chewy crust. Made with unenriched flours and contains 25% whole grain flours (wheat & rye.)

Our organic country loaf with Mediterranean olives and herbs de provence. Made with unenriched flours and contains 25% whole grain flours (wheat & rye.)

Our organic country loaf with poppy, sesame and fennel seeds. Made with unenriched flours and contains 25% whole grain flours (wheat & rye.)

Sourdough Baguette cut into a Wheat Stalk with sesame, poppy and fennel seeds on top.

Moist, spiced carrot and toasted pecan cake with cream cheese frosting

Chocolate chiffon cake soaked with a bourbon caramel sauce, then layered with rich chocolate mousse and finished with bittersweet chocolate ganache and chocolate pearls.

Espresso and rum soaked chiffon cake with mascarpone cream and bittersweet chocolate

Light and rich chocolate cake with Swiss meringue

Fudgy peanut butter bar with dark chocolate ganache, finished with sea salt

Crisp bittersweet chocolate shell, earl grey infused ganache

A house-made classic

Chewy, brown sugar, bittersweet chocolate, Maldon salt

Moist, honey-sweetened with dark chocolate

Meringue almond cookie with Swiss buttercream

Chewy, spicy, candied ginger with Blackstrap molasses

Soft and tangy lemon zest cookie rolled in coriander sugar

Lavender shortbread with White Chocolate Drizzle.

Organic egg, gruyère and Niman Ranch ham in a croissant crust with smoked paprika and fresh herbs

Organic egg, gruyère and seasonal veggies in a croissant crust with fresh herbs

Honey coated toasted oats, almonds, and coconut with zante currants, flax meal, and cacao nibs

Chewy, honey-coated oats with almonds, flax, cacao nib and currants

Fresh packed pints of our house made ice cream

Fresh packed quarts of our house made ice cream

8 take & bake cookies to finish at home in the oven + a pint of our homemade ice cream to make your own ice cream sandwiches!

Rich and sweet almond cake with a citrus glaze (Gluten Free)

Sweet Banana Muffin with Cinnamon and Toasted Walnuts (vegan.)

Sweet almond paste with buttermilk glaze

Croissant loaf baked with house made jam and almond cream.

Buttery, caramel-glazed croissant with toasted pecans

Our croissant filled with semi-sweet chocolate and finished with a bittersweet chocolate drizzle

Pâte à Choux, vanilla pastry cream, bittersweet chocolate glaze

Classic butter croissant

Niman Ranch ham with Swiss and thyme

Cinnamon sugar and orange zest rolled into our croissant

Rotating Seasonal Flavor of our Savory Buttermilk Scone

Rotating Seasonal Flavor of our Sweet Buttermilk Scone

Our ciabatta with Mustard Aioli, Smoked Turkey, Dill Havarti Cheese, Pickled Red Onion, and Lettuce

Our baguette with Niman Ranch ham and thyme butter

Our seasonal sandwich

Lightly whipped European butter with a sea salt finish (2oz) / House-made organic raspberry jam sweetened with raw sugar (1oz)

Seasonal fruit in a brown butter citrus filling in our sweet pastry crust

Chewy toasted pecan and bittersweet chocolate filling with bourbon in a sweet butter crust

Tangy lemon curd with toasted Swiss meringue in a sweet pastry crust