Mediterranean Exploration Company

Requires full table participation. Substitutions politely declined. $75 per person

grilled sweet pepper. wheat berry salad. urfa yogurt

oregano. garlic. lemon

oregano. garlic. lemon

lemon. espelette. dill

spiced tomato sauce. couscous. pine nuts

new potatoes. capers. roasted garlic. preserved lemon

date relish. rose petal harissa. feta

mustard green-herb sauce. crispy alliums

almond. allepo honey

brown butter harissa. currant. pickled shallot

jalapeño. pistachio. frisée. toasted paprika aioli

lemon tamarind vinaigrette. serrano herb salad. pita

6 pieces. tahina. green s’hug

ozette potatoes. piparra peppers. herbed tahina

smoked eggplant. tamarind soy vinaigrette. black harissa mayo. crispy ginger

tahina. chickpeas. parsley. pita

fried sage. sumac-sesame salt. pita

tahina. mint. smoked olive oil. pita

beluga lentil ragu. smoked tahina. sumac shallots. almond

pears. olive & walnut tapenade. mint. pita

tomato amba. leek oil. yogurt. fried lentils

puff pastry. moroccan spices. herb jam

ras al hanout. cashew cream. pepita chili crisp

olive oil. chili flake. lemon juice

aleppo honey. pickled beets

oregano. garlic. lemon

rice. lentils. fried onion

arugula. pecorino. capers

roasted cauliflower salad. grapefruit. mixed herbs

spiced walnut. pickled onion. roasted pepper. sun-dried tomato vinaigrette

cherries. yogurt dressing. breadcrumbs. pecorino

horseradish yogurt. sunflower seed. sumac

candied delicata. pistachio. za’atar vinaigrette

sea salt

passionfruit curd. mascarpone sorbet. cacao nib tuile

lemon verbena syrup. candied ginger

sumo citrus. vanilla glaze. whipped labneh

rhubarb coulis. kataifi almond crunch

coconut milk. chocolate magic shell

cardamom. cinnamon. honey