Local 31 Pub

Ground chuck smashed thin with grilled onion, basil aioli, balsamic tomato jam, arugula and smoked Gouda

Crispy deep fried or grilled chicken breast, our own shallot jalapeno honey, arugula, house pickle

Ground chuck smashed thin with grilled onions, real American cheese, house pickles, and SmAshland sauce

House made veggie burger made from roast beets, pinto beans and sunflower seed, topped with smoked Gouda, basil aioli, arugula, and house pickle

Ground chuck smashed thin with pepper bacon, crispy onion, jalapeños smoked Gouda and house BBQ sauce

Aperol, dry apple cider, orange and grapefruit bitters, soda, ice

Laird's Applejack, Elation Pear Brandy, adjusted apple juice, up

Split base of Old Overholt rye and Appleton Estate Jamaican rum, Dr. Pepper/bayleaf syrup, big rock

16oz Freight lager plus a shot of Old Grandad bourbon

New Port vodka, lime juice, blackberry sage syrup, ginger beer and ice (Very Mule-ish, but better!)

Cacao vodka, Branca Menta, Irish cream, chocolate bitters, whole egg

White rum, 151, Fernet, coconut, pinapple, lime, shaken

Absinthe, melon liqueur, dry vermouth, lime, salt, shaken

Crystal clear perfect margarita with Lunazul on Tap!

Crispy buttermilk fried chicken breast on a cornbread waffle with our shallot jalapeño honey, whipped butter and marionberry sage syrup. Add fried egg $2

Crispy buttermilk chicken breast fingers fried to perfection! Comes with your choice of one of our delicious sides

Andouille sausage, bell peppers, Cajun cream sauce, with cassarecia pasta, topped with parmesan. Choose chicken or shrimp

Andouille sausage and shrimp in a classic delicious gumbo served with white rice, nicey and spicey!

Triple cheesy cheese sauce with curly noodles, topped with cripsy breadcrumbs and baked. Can substitute gf pasta

Crispy, fall-off-the-bone, salt-cured wings. Jalapeño Orange Agave tequila hot wings with green onions and crispy quinoa. Or special apple cider BBQ sauce with green onions. Or sweet lemon, chili, garlic sauce

Hand-cut fries with a heap of chili and melty cheese!

Golden brown and crispy. Served with whipped butter and marionberry sage syrup

Crispy fried brussel sprouts with a drizzel of our hot honey, served with basil aioli

Hand-cut French fries deep fried with potato starch until golden, Cajun salted and served piping hot

Ashland-y take on collards, but with kale!

Chipotle and tomato-based chili with peppers and corn, black, pinto, and red beans, smokey and warm. Add a cornbread waffle $4

Spring mixed greens, arugula, and shaved fennel with sherry vinegar shallot mustard house dressing, topped with parmesan, light crunchy and oh, so good!

Lemon-massaged kale, house Caesar dressing, parmesan cheese and popped quinoa with shrimp

Lemon-massaged kale, house Caesar dressing, parmesan cheese and popped quinoa