Hat Yai Restaurant

Thailand

Thailand

Plates with rich Malayu-style curry and roti (Thai pan-fried bread)

Plates with rich Malayu-style curry and roti (Thai pan-fried bread)

whole hat yai fried chicken, sticky rice, curry & roti for four!

Plates with rich Malayu-style curry and roti (Thai pan-fried bread)

Broth only, for enjoying with roti or chicken

Malayu-style

sweetened condensed milk, milo

fresh mango with coconut sticky rice

Call for other specialty dessert roti flavors!

Mary's free-range chicken, gluten-free, served with sticky rice

rich pork ribs soup with shiitake & enoki mushrooms, chinese celery

spicy, green curry, with peppers, krachai, and thai basil

shrimp & king oyster mushrooms in a tamarind broth with ginger, thai chili, fish sauce

southern thai rice "salad", shrimp powder, mango, green beans, thai herbs

braised pork belly and shoulder with fried egg

stir-fried flank steak in red curry paste, cumin, yellow onion and ginger. Served with jasmine rice.

oxtail in rich broth with lemongrass, tomato, onions, lime

stir-fried thick egg noodles, dried shrimp, shiitake mushrooms, asparagus, shallots and a poached egg! Add fresh shrimp for $3

smoked duck breast curry choo chee style w/ lime leaf, coconut milk & thai basil

THAI SPICY! Stir-fry with curry paste, lemongrass, kaffir lime

braised in coconut milk, shallot and cilantro

with mussels and betel leaf, very spicy

rum, mango, coconut rice horchata, cane sugar (available non-alcoholic)

house-infused five spice bourbon, palm sugar, lime, served hot

rum, plantation pineapple rum, fresh lime, palm sugar

rum, lychee, lime, cane sugar

bourbon, tamarind, mint, lemon, cane sugar, soda

thai chili infused jimador, fresh basil & lime, palm sugar, turmeric salt

turmeric vodka, ginger beer, lime

Three pieces, leg, thigh and wing, of our Hat Yai Fried Chicken (GF) served with one roti (a Thai pan-fried flat bread), sticky rice and malayu-style curry for dipping! Substitute rice for roti to make meal fully gluten free & dairy free.

Half Hat Yai fried chicken (GF), one sticky rice, two roti & one curry! **Roti contains dairy, eggs, and gluten

Thai-style pan fried flat bread. **Contains gluten, egg, and dairy

Rice noodles, turmeric, egg, green mango, chives, dried shrimp, pork rinds, peanuts (GF) **Contains shellfish This item may take longer to prepare than other items.

Thai coffee, cardamom, sesame, condensed milk

hibiscus, lime, orange peel, cinnamon

500 ml

marinated in coconut milk and curry paste, contains shellfish

Argentina, 2019

2019