Hanthorn’s Tap House

Delicious crab cakes served with a tangy remoulade sauce.

Crispy fried calamari served with marinara sauce.

Rich and creamy cheesecake with a graham cracker crust.

Decadent chocolate mousse topped with whipped cream.

Linguine pasta tossed with crab meat in a garlic and olive oil sauce.

Fresh salmon grilled to perfection, served with seasonal vegetables.