ENSO “L’American” (Zinfandel / Petite Sirah Blend) -
$14.00
ENSO “The Prince” Pinot Noir -
$17.00
French Sparkling Rosé -
$15.00
Italian Olive Mix -
$6.00
Left Coast White Pinot Noir -
$16.00
Little T Baker Bread Board -
$7.00
EggsDairyWheat
Marcona Almonds -
$6.00
New Zealand Sauvignon Blanc -
$14.00
Non-Alcoholic Beverages -
$3.00
Non-alcoholic Cocktails by Ghia -
$7.00
Non-alcoholic Wines -
$10.00
Portland Sangria -
$7.00
Ranger Chocolate Rosé-infused Bon-Bon -
$2.50
EggsDairy
Spanish Orange Wine -
$17.00
Sparkling Lambrusco -
$15.00
Sparkling Lambrusco Rosé -
$15.00
Vincent Pinot Noir -
$16.00
We have 6 different wine flights to choose from! Each comes with 5 pours and costs
$25.00
“Fish in a Tin Box” -
$17.00
Fish
“Sweet Petite” (Mildly-sweet desert wine of Petite Sarah) -
$14.00
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.