Breakside Brewery - DEKUM

A generous side order of our seasoned beer battered sidewinder fries

A generous

Imperial Stout aged in Red Wine, Bourbon, and Amaro Barrels. Tasting notes: Bourbon, red fruit, burnt sugar. 12.8% ABV

Imperial American Stout Aged in Bourbon and Rye Whiskey Barrels. Tasting notes: roast, hot fudge sauce, licorice, spice cake. 12.5% ABV ***contains lactose

Imperial Coffee Stout Aged in Bourbon Barrels. Tasting notes: French press coffee, burnt sugar, malted milk chocolate. 14.4% ABV

Imperial Stout aged over two years in maple syrup and bourbon barrels. Tasting Notes: maple, honeyed, almond, round. 13.4% ABV

Imperial Stout Aged in Maple Syrup and Pappy Van Winkle Bourbon Barrels. Tasting notes: chocolate pudding, graham cracker, brown butter. 13.2% ABV

Imperial Stout Aged in Bourbon and Nocino Barrels. Tasting notes: caramello, birthday cake vanilla, baking spices, perfumed wood. 15.45% ABV

Imperial Stout aged in Bourbon Barrels. Tasting notes: dried plum, cacao nib, nutty. 14% ABV

Imperial Stout Aged in Bourbon Barrels w/ Pecan, Pandan Leaf & Marshmallows. 12% ABV

West Coast IPA. 7% ABV

West Coast IPA. Tasting Notes: guava, melon, dank, peach. 7% ABV

A Rotating IPA That Benefits Local Non-Profits. Batch #3 Benefits Oregon Humane Society. Tasting notes: cannabis, watermelon, stonefruit, pine. 6.5% ABV

Stout Aged in Bourbon Barrels. Tasting notes: whiskey highball, sweet caramel, milk chocolate. 9.1% ABV

West Coast IPA. Tasting notes: evergreen, tropical, balanced, bitter. 6.8% ABV

German Pilsner. Tasting notes: grass, herbal, spicy, bready, crisp. 5% ABV

West Coast IPA with Mosaic, Simcoe, and Citra Hops. Tasting notes: ripe grapefruit and mango, resinous, tropical. 7% ABV

West Coast Pilsner. Tasting notes: guava, floral, Gewurztraminer grapes. 6% ABV

Citra Hop IPA. Tasting notes: mango, guava, citrus peel, allium, height. 6.7% ABV

West Coast IPA. Tasting notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime. 7% ABV

West Coast IPA: dank, tropical, orange. 6.5% ABV

New England-Style IPA. Tasting notes: dank, tropical, juicy, pineapple. 7% ABV

Rice Lager with White Tea. Tasting notes: delicate, peach ring, melon, orchid. 5.1% ABV

Stout Aged in Bourbon Barrels. Tasting notes: whiskey highball, sweet caramel, milk chocolate. 9.1% ABV

German Pilsner. Tasting notes: grass, herbal, spicy, bready, crisp. 5% ABV

Session IPA. Tasting notes: peach, pineapple, juicy fruit. 5.5% ABV

West Coast IPA. Tasting notes: mango, pineapple, grapefruit, evergreen, kinda dreamy. 7% ABV

Citra Hop IPA. Tasting notes: mango, guava, citrus peel, allium, height. 6.7% ABV

West Coast Pale Ale. Tasting notes: pineapple, guava, tangerine. 6.1% ABV

West Coast IPA. 7% ABV

West Coast IPA. Tasting Notes: guava, melon, dank, peach. 7% ABV

A Rotating IPA That Benefits Local Non-Profits. Batch #3 Benefits Oregon Humane Society. Tasting notes: cannabis, watermelon, stonefruit, pine. 6.5% ABV

Stout Aged in Bourbon Barrels. Tasting notes: whiskey highball, sweet caramel, milk chocolate. 9.1% ABV

West Coast IPA. Tasting notes: evergreen, tropical, balanced, bitter. 6.8% ABV

German Pilsner. 5% ABV

West Coast IPA with Mosaic, Simcoe, and Citra Hops. Tasting notes: ripe grapefruit and mango, resinous, tropical. 7% ABV

West Coast Pilsner. Tasting notes: guava, floral, Gewurztraminer grapes. 6% ABV

Citra Hop IPA. Tasting notes: mango, guava, citrus peel, allium, height. 6.7% ABV

West Coast IPA. Tasting notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime. 7% ABV

West Coast IPA: dank, tropical, orange. 6.5% ABV

New England-Style IPA. Tasting notes: dank, tropical, juicy, pineapple. 7% ABV

Rice Lager with White Tea. Tasting notes: delicate, peach ring, melon, orchid. 5.1% ABV

Mesmerism Hazy Collab W/ Great Notion. Tasting Notes: Grapefruit, Tropical, Kiwi, Catty. 5.5% ABV

West Coast IPA w/ Mosaic, Simcoe, and Citra. Tasting notes: ripe grapefruit and mango, resinous, tropical. 7% ABV

West Coast IPA. Tasting Notes: All sorts of Cool Lime, Green Melon. Musk. 6.2% ABV

Cedar-grilled Alaskan sockeye salmon with lemon kissed kale and house tartar sauce on a rustic bun.

Pendleton Beef layered with fire-roasted Hatch chiles, Tillamook pepper jack cheese, chipotle mayo, shredded lettuce, guacamole and fresh pico de gallo.

Thin sliced slow-roasted beef, melted Swiss, horseradish sauce, and crispy onions on a warm roll. Served with a garlic herb au jus.

Plant-based Impossible patty with your choice of cheese, mayo, lettuce, tomato, red onion and pickles.

Pendleton Beef stacked with Tillamook Vintage White Cheddar, pepper bacon, smoky pulled pork, stout chipotle tamarind BBQ sauce, chipotle mayo and crispy onions.

Pendleton Beef loaded with melted Tillamook Swiss cheese, roasted wild mushrooms, caramelized onions and garlic aioli.

Creamy hummus layered with seasonal roasted vegetables, mixed greens, pickled onions, feta cheese, and a drizzle of balsamic reduction, wrapped in a warm flour tortilla.

Roasted wild mushrooms, melted Swiss, horseradish sauce, and crispy onions on a warm roll. Served with a savory mushroom au jus.

West Coast IPA ABV 6.5% - Tasting notes- Pineapple, guava, tangerine

Citra hop IPA ABV 6.7% - Tasting notes-Mango, guava, citrus peel, allium, height

West Coast IPA ABV 6.5% - Tasting notes-Dank, tropical, orange

We aren't telling anyone what is in the beer because in order to win one of our grand prizes you have to guess what ingredients went into the beer!

West Coast IPA inspired by Sacramento & Oakland breweries feat. Mosaic, Krush, Nelson Sauvin, & Summit hops. Tasting notes: peach, pineapple, berry, papaya. 7% ABV

Triple IPA w/ Mosaic, Nelson, Columbus, Krush & Simcoe. Tasting notes: hops! glorious, loud hops! 10.5% ABV

West Coast IPA. Tasting notes: dank, tropical, orange. 6.5% ABV

Bourbon Barrel Aged Ale. Tasting notes: whiskey highball, sweet caramel, milk chocolate. 9.1% ABV

Classic West Coast IPA. Tasting notes: mango, pineapple, grapefruit, evergreen, kinda dreamy. 7% ABV

Tropical Pale ale w/ Mosaic, Chinook, Citra, Cascade, Simcoe & Nelson Sauvin hops. Tasting notes: pineapple, guava, tangerine. 6.1% ABV

Aperol, Champagne, Topo Chico, Orange Twist

Black Tea Infused Gin, Amaro Nonino, Lemon, Sugar

Rittenhouse Rye, Dry Vermouth, Luxardo

Champagne, Demerara Sugar, Angostura Bitters

Wild Roots Cranberry Vodka, Cock n Bull Ginger, Lime

Pilot House Gin, Champagne, Lemon, Sugar

Wild Roots Cucumber-Grapefruit Gin, Elderflower Tonic, Lime

Tequila, honey, ginger, lemon, sparkling rose.

Del Maguey Vida, Lemon, Ginger Honey

Pilot House Painted Lady Gin, Campari, Vermouth Rosso, Orange Twist

Whiskey, demerara sugar, angostura bitters, cherry

Tequila, lime, grapefruit soda.

Sh*t Shandy (Columbia Sportswear Collab) - 4% ABV. Tasting Notes: Light, berries, beehive, a bear's dream meal

Strong Ale with Chocolate and Chilies - 9.2% ABV. Tasting Notes: Chocolate, chile, mole, history

Winter Stout - 6.8% ABV. Tasting Notes: Chocolate, caramel, salt, roast

West Coast IPA w/Mosaic, Simcoe, and Citra Hops - 7% ABV. Tasting Notes: Ripe grapefruit and mango, resinous, tropical

Citra Hop IPA - 6.7% ABV. Tasting Notes: Mango, guava, citrus peel, allium, height

West Coast IPA - 7% ABV. Tasting Notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime

West Coast IPA - evergreen, tropical, balanced, bitter. ABV: 6.8%

West Coast IPA ABV: 6.9% dank, peach, resin

North German Helles Lager- light, elegant, refreshing. ABV: 5.2%

West Coast IPA w/ Riwaka - tangerine, stonefruit, diesel. ABV: 5.8%

Summer IPA-guava, tangerine, citrus, over ripened tropical fruit. ABV: 4.5%

Cannabis Terpene IPA- still-warm nugs, lemon-lime Gatorade, watermelon. ABV: 7.2% *Does not contain THC/CBD*

Hazy IPA Collaboration with Great Notion - grapefruit, kiwi, catty, tropical. ABV: 7%

Robust Porter with Hazelnut and Chocolate-hot fudge, toasted hazelnuts, waffle cone, drier and more drinkable than you'd expect. ABV: 6.4%

German Pilsner - herbal, grassy, bready. ABV: 5%

Double IPA-devil's lettuce, green melon, dank. ABV: 8.2%

West Coast IPA- 7% pineapple whip, hawaiian punch, kiwi strawberry

Vienna Lager- ABV: 5.4% Sweet malt, light toffee, toasty

West Coast IPA - dank, tropical, orange. ABV: 6.5%

Watermelon + Lime Sparkler - watermelon gum, lime zest, candied. ABV: 5.5%

West Coast IPA - evergreen, tropical, balanced, bitter. ABV: 6.8%

West Coast IPA ABV: 6.9% dank, peach, resin

Cannabis Terpene IPA- still-warm nugs, lemon-lime Gatorade, watermelon. ABV: 7.2% *Does not contain THC/CBD*

North German Helles Lager- light, elegant, refreshing. ABV: 5.2%

West Coast IPA w/ Riwaka - tangerine, stonefruit, diesel. ABV: 5.8%

Summer IPA-guava, tangerine, citrus, over ripened tropical fruit. ABV: 4.5%

Hazy IPA Collaboration with Great Notion - grapefruit, kiwi, catty, tropical. ABV: 7%

Robust Porter with Hazelnut and Chocolate-hot fudge, toasted hazelnuts, waffle cone, drier and more drinkable than you'd expect. ABV: 6.4%

German Pilsner - herbal, grassy, bready. ABV: 5%

Double IPA-devil's lettuce, green melon, dank. ABV: 8.2%

West Coast IPA- 7% pineapple whip, hawaiian punch, kiwi strawberry

Vienna Lager- ABV: 5.4% Sweet malt, light toffee, toasty

West Coast IPA - dank, tropical, orange. ABV: 6.5%

Watermelon + Lime Sparkler - watermelon gum, lime zest, candied. ABV: 5.5%

Hoppy Amber Ale- sweet pine, candied citrus, NW stank, light caramel sweetness. ABV 6.6%

Hoppy Amber Ale- sweet pine, candied citrus, NW stank, light caramel sweetness. ABV 6.6%

Carlton Farms smoked bratwurst crafted with Breakside IPA, served over cider–braised sauerkraut with bacon and onions, alongside beer mustard, smoked gouda cheese sauce, pickled onions, and warm pretzel bites.

Three crispy fried chicken tenders with your choice of dipping sauce, served with ranch and your choice of side.

Cavatappi in a Tillamook Vintage White Cheddar, gruyère, and parmesan cheese sauce, finished with toasted breadcrumbs.

Greek-herbed quinoa topped with roasted seasonal vegetables, lemony chickpeas, cucumber-tomato salad and housemade tzatziki. Finished with dill, cracked pepper and evoo.

Grilled blackened chicken breast, pepper jack cheese, pepper bacon, guacamole, lettuce, tomato, red onion, chipotle mayo on a rustic bun.

Grilled chicken, mixed greens, celery, carrots, buffalo IPA sauce, ranch, flour tortilla. (cold item)

Baby kale tossed in house caesar dressing, parmesean, herbed croutons, lemon

Pendleton Beef with your choice of cheese, mayo, lettuce, tomato, red onion and pickles.

Triple IPA. Tasting notes: hops, hops hops! 10.5% ABV

Triple IPA. Tasting notes: hops, hops hops! 10.5% ABV

West Coast IPA. Tasting notes: evergreen, tropical, balanced, bitter. 6.2% ABV

West Coast IPA. Tasting notes: evergreen, tropical, balanced, bitter. 6.2% ABV

West Coast IPA. Tasting notes: dank, tropical, orange. 6.2% ABV

Marcona Almonds, Pecans, Cashews, and Hazelnuts Roasted with Chiles, Thyme, Garlic, Black Pepper, Sugar, and Salt

Castelvetrano, Picholine, and Arbequina Olives Marinated in Olive Oil with Lemon, Garlic, Chiles, Bay Leaf, Coriander, Fennel Seed, Black Pepper, Cinnamon, Clove

Oyster on the Half Shell with Mignonette and Lemon

House Made Pimento Dip Served with Ritz Crackers and Pickled Serrano Chile

Large Bavarian Style Soft Pretzel with IPA Mustard

Slow Smoked, Shredded Pork Shoulder with Tangy Coleslaw on Brioche Bun

Warm, Smoked Chinook Salmon with Shredded Iceberg, Pickled Red Onion, and Chive Aioli on a Brioche Bun

Brioche Bun Filled with Smoked Tri Tip, Horseradish Aioli, Shredded Iceberg, and Cheddar Gremolata (Cheddar, Garlic, Lemon Zest, and Fresh Herbs)

Brioche bun filled with smoked mushrooms, peppers, onions, Swiss cheese, iceberg lettuce, and roasted garlic aioli.

Macaroni and beer cheese, baked with a parmesan bread crumb topping.

Wedges of Iceberg Lettuce Topped with House Blue Cheese Dressing, Crumbled Bacon, Mama Lil's Peppers, and a Boiled Egg

Raddichio, Apple, Spiced Nuts, and Rogue Blue Cheese Crumbles Tossed in Red Wine Vinaigrette.

Strong Ale w/ Chocolate & Chilies. Tasting notes: chocolate, chile, mole, history. 9.2% ABV

West Coast IPA w/ Mosaic, Krush, Nelson Sauvin, Summit. Tasting notes: guava, melon, dank, peach. 7% ABV. 2024 Oregon Beer Awards gold medal winner. 2025 Oregon Beer Awards silver medal winner

WCIPA w/ Mosaic, Chinook, Columbus & Nectaron. Donates funds to the Oregon Humane Society. Tasting notes: green & dank hops, watermelon, sweet grapefruit. 6.5% ABV

Export Stout. Tasting notes: roasty, chocolatey, easy. 6% ABV

Lager feat. ancient African grain Fonio w/ Krush, Riwaka & Hallertau Mittelfruh. Collab. w/ Vancouver's Irrelevant Beer. Tasting notes: tropical, white wine, nutty, fruity & vinous. 5.2% ABV

Mexican-style Amber Lager w/ Hersbrucker hops and Vienna & Cararuby Malts. Tasting notes: toasty malt, slight caramel, honeyed. 5.6% ABV

Porter w/ a touch of wheat & w/ Guajillo, Cobanero, & Ancho Chili Peppers. Tasting notes: dark chocolate, plum & raisin, medium-low chile spice. 5.7% ABV

Robust Porter w/ Hazelnut & Chocolate. Tasting notes: hot fudge, toasted hazelnuts, waffle cone, drier and more drinkable than you'd expect. 5.4% ABV

German Pilsner. Tasting notes: grass, herbal, spicy, bready, crisp. 5% ABV

Wheat Beer w/ Quince. Tasting notes: lychee, perfumey, strong pomme fruit, lightly tart. 5.4% ABV

Session IPA. Tasting notes: peach, breakfast cereal, pineapple, juicy fruit. 5.1% ABV

Triple IPA. Tasting notes: hops, hops, dank hops, and more hops. Dangerously smooth. Served only in 10oz pours at the taproom. 10.5% ABV

Fan-favorite Winter Stout originally brewed in collaboration w/ Salt & Straw - returning for the first time since 2021. Tasting notes: chocolate, caramel, salt, roast. 6.8% ABV. Does NOT contain dairy

West Coast IPA w/ Citra, Simcoe, & Mosaic. Tasting notes: ripe grapefruit & mango, resinous, tropical. 7% ABV

Classic West Coast IPA. Tasting notes: mango, pineapple, grapefruit, evergreen kinda dreamy. 7.2% ABV

IPA featuring Citra hops w/ Strata, Amarillo & Cashmere. Tasting notes: tropical, sweet orange, fruit punch. 6.8% ABV

West Coast IPA originally brewed in collaboration w/ Ghost Town Brewing. Tasting notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime. Version #3 dry-hopped w/ Riwaka. 7.1% ABV

West Coast IPA - 6.5% ABV. Tasting notes: Dank, tropical, orange

New England-Style IPA - 7% ABV. Tasting notes: Dank, tropical, juicy, pineapple

West Coast IPA. Tasting notes: guava, melon, dank, peach. 7% ABV

My Homie - DDH IPA. Tasting notes: exotic lime, melon, bright fruit, pina colada. 7% ABV

German Pilsner. Tasting notes: grass, herbal, spicy, bready, crisp. 5% ABV

West Coast IPA. Tasting notes: dank, tropical, orange. 6.2% ABV

Prosciutto, fresh arugula, olive oil, tomatoes, on red sauce & mozzarella.

Carnitas, roasted garlic, stout caramelized onions, on red pizza sauce & mozzarella.

Tomatoes, basil, roasted garlic, and parmesan cheese on red sauce & mozzarella.

Mozzarella & white cheddar on red sauce.

Pepperoni smothered in HOT cherry peppers, red sauce & mozzarella cheese.

Mixed greens tossed with a poppy seed vinaigrette and topped with superfood seeds, cucumbers, cherry tomatoes, and pickled onions, and choice of dressing

Crisp romaine piled high with grilled chicken, pepper bacon, ripe avocado, cherry tomatoes, hard-boiled egg, green onions, and crumbled blue cheese - served with your choice of dressing.

Romaine, Reggiano parmesan cheese, and garlic croutons. (GF w/out croutons)

Kale, Brussels sprouts, radicchio, broccoli, kohlrabi, carrots, cranberries, and pepitas tossed in a poppyseed vinaigrette

Mixed greens tossed with a poppy seed vinaigrette and topped with superfood seeds, cucumbers, cherry tomatoes, and pickled onions, and choice of dressing

Romaine, Reggiano parmesan cheese, and garlic croutons. (GF w/out croutons)

Kale, Brussels sprouts, radicchio, broccoli, kohlrabi, carrots, cranberries, and pepitas tossed in a poppyseed vinaigrette

Chili topped with cheddar cheese + green onions

Seasoned Mixed greens, cherry tomato, cucumber, watermelon radish, pickled onion, pepitas, cotija, and tossed in balsamic vinagrette.

Mixed greens, fresh mozzarella, heirloom tomatoes, fresh basil, balsamic vinaigrette & glaze.

Fresh mozzarella, tomatoes, basil, balsamic dressing & glaze, on toasted herbed ciabatta.

Oven roasted turkey, smoked ham & bacon, sharp white cheddar, house pickled onions, tomatoes, seasoned arugula, garlic lemon aioli, on toasted ciabatta.

Genoa Salami, capicola, prosciutto, smoked ham, provolone, arugula, tomato, pepperoncini, house pickled onions, tom pesty, salt & pepper, oil & vinegar, on herbed ciabatta.

Carnitas, smoked ham, cuban slaw, bread & butter pickles, garlic lemon aioli, spicy mustard, on a toasted french roll.

Oven roasted turkey, smoked ham & bacon, pepperjack, hot cherry peppers, tomato, pickled onion, greens, on toasted ciabatta.

A massive hand-twisted soft pretzel, brushed with butter and sprinkled with flaky salt. Paired with house beer mustard and a velvety smoked gouda fondue for the ultimate shareable snack.

Buttery breadsticks with a side of pizza sauce

Buttery Breadsticks covered in melted mozzarella & served with pizza sauce.

Crispy tofu tossed in warm shawarma spices, finished with sumac and fresh herbs. Served with house tzatziki.

Crispy beer-battered Sidewinders loaded with smoked gouda-Swiss cheese sauce, bacon, jalapeños, and green onions.

Our famously large pretzel served with stone ground mustard and chili queso dipping sauce.

(v) Creamy hummus topped with a Greek salad of tomatoes, cucumbers, red onion, herbs, and feta, served with warm pita. Gluten-free option available with tortilla chips.

House-fried tortilla chips buried under molten cheddar & jack cheeses, black beans, pico de gallo, pickled jalapeños, guacamole, sour cream, and green onions. Finished with a chile toreado.

Bite sized pretzels served with stone ground mustard and a chili queso dipping sauce.

Parsnips, green beans, butternut squash, kale, fennel, broccoli, shallots, & garlic. GF

Beer-brined, fried, and tossed in your choice of house-made sauce served w/ blue cheese dressing or ranch, carrots and celery.

Spicy Golden Ale with Pineapple and Peruvian Aji Amarillo. Tasting Notes: fruity spice, sweet pineapple, tingly. 6.4% ABV

West Coast IPA. Tasting Notes: guava, melon, dank, peach. 7% ABV

Export Stout. Tasting Notes: roasty, chocolatey, easy. 6% ABV

West Coast IPA. Tasting notes: evergreen, tropical, balanced, bitter. 6.8% ABV

Irish Red Ale. Tasting notes: plum, cocoa, red. 5.4% ABV

German Pilsner. Tasting notes: grass, herbal, spicy, bready, crisp. 5% ABV

Sparkly Fruit Beer with Pomelo and Chamomile. Tasting Notes: Fresca, fresh citrus, Sleepytime tea, relaxing. 5.3% ABV

Hoppy Belgian Blonde. Tasting notes: pear, light tropical fruits, baking spices. 6% ABV

Speciale Belge with Black Lime and Coriander. Tasting notes: toasty malt, mild baking spice, lime peel. 6.1% ABV

Experimental Coffee Beer. Tasting notes: hazelnut, mocha, sweet malt, grape, cacao. 6.4% ABV

West Coast IPA. Tasting notes: dank, tropical, orange. 6.5% ABV

West Coast IPA ABV 6.5% - Tasting notes-Green and dank hops, watermelon, sweet grapefruit

Double IPA ABV 8.1% - Tasting notes- The devil's lettuce, green melon, dank

Black IPA. Tasting notes: pine, passionfruit, berry, resin.

Black IPA. Tasting notes: pine, passionfruit, berry, resin. 6.7% ABV

West Coast IPA w/ HBC 586, Mosaic & Mosaic Cryo, Simcoe, Columbus Cryo. Collab. w/ Westbound & Down. Tasting notes: dank, peach, resin. 7.1% ABV

West Coast IPA w/ Riwaka, Citra, Simcoe Cryo & Strata. Tasting notes: tangerine, stone fruit, diesel. 6.5% ABV

Hazy IPA collab. w/ Great Notion feat. Kohatu, Citra & Chinook. Tasting notes: grapefruit, tropical, kiwi, catty. 7% ABV

Classic West Coast IPA. Tasting notes: mango, pineapple, grapefruit, evergreen, kinda dreamy. 7% ABV

Single Hop IPA w/ Citra. Tasting notes: mango, guava, citrus peel, allium, height. 6.7% ABV

West Coast IPA originally brewed in collab w/ Ghost Town Brewing in 2022 feat. Simcoe, Nelson Sauvin, Riwaka, Krush, Columbus, Dolcita. Tasting notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime. 7% ABV. 2024 Oregon Beer Awards silver medal winner

Summer IPA w/ Mosaic & Nelson Sauvin. Collab. w/ Urban Roots. Tasting notes: guava & tangerine, overripe tropical fruit, citrus. 4.6% ABV

West Coast IPA. Tasting notes: dank, tropical, orange. 6.2% ABV

New England-Style IPA. Tasting notes: dank, tropical, juicy, pineapple. 7% ABV

Northern German Helles Lager. Tasting notes: light, elegant, refreshing. 5.4% ABV

German Lager. Tasting notes: smooth, rich, drinkable, just-baked bread. 5.7% ABV

Rice Lager. Tasting notes: delicate, peach ring, melon.

Session IPA. Tasting notes: peach, breakfast cereal, pineapple, juicy fruit. 5.1% ABV

Wheat Beer w/ Quince. Tasting notes: lychee, perfumey, strong pomme fruit, lightly tart. 5.4% ABV

Triple IPA with over 12# of hops per barrel. Tasting notes: hops! glorious, loud hops! 10.5% ABV

Watermelon & Lime Sparkler (light lager). Tasting notes: watermelon candy, lime zest, candied. 5.5% ABV

Weed Terpene IPA. Does not contain CBD or THC. Tasting Notes: still-warm nugs, lemon-lime Gatorade.

Champagne