BOSA Meatballs
$18.00tomato gravy, Sicilian olive oil, parmigiano, parsley
DairyWheat
Bend, OR
tomato gravy, Sicilian olive oil, parmigiano, parsley
grilled Striata, Calabrian truffle crunch, harissa-orange marmellata, pistachios, fennel & arugula, black garlic sea salt
potato-olive-tomato salad, sweet garlic crème, warm sherry vinaigrette
sweet avocado, cantaloupe, cilantro, lemon-brown butter vinaigrette, saba
black pearl oyster mushrooms, garlic, shallot & parsley butter, arrabbiata, grilled striata crostone
citrus peel, savory herbs, roasted garlic
2 Towns Ciderhouse, Corvallis, OR
Mexico City, Mexico
Rainier Brewing Company, Seattle, WA
Boneyard, Bend, OR
Birra Menabrea, Piedmont, IT
Rogue Brewing, Newport, OR
Deschutes, Bend, OR
Van Henion Brewing, Bend, OR
Grains of Wrath, Camas, WA
Sierra Nevada, Chico, CA
Deschutes Brewing, Bend, OR
Lagunitas Brewing Company, Lagunitas, CA
Deschutes Brewing, Bend, OR
daily flavor, whipped butter, herbs
daily flavor, whipped butter, herbs, Taleggio fonduta & tapenade
daily flavor, whipped butter, herbs, whipped cannellini with n'duja, roasted garlic oil, fried rosemary
Prosecco, Aperol, Soda
Prosecco, Pear, Ginger, St. Germain, Lemon
Prosecco, Pomegranate, Soda
Bombay, Cranberry, Lemon, Winter Spices, Egg White
Bombay, Aperol, Lemon, Honey
Gin, Grapefruit, Aperol, Rosemary
400 Conejos, Luxardo, Flora Green, Lime, Angostura
Roku, Apricot, Luxardo Bianco
Bourbon, Campari, Dolin Rouge
Apple-Cinnamon Gin, Aperol, Campari, Dolin Rouge
Gompers, Dolin Blanc, Lillet
Gin, Campari, Dolin Rouge
Gompers, DeGroff Aperitivo, Accompani Vermouth
NA Blanco, Jalapeno, Cilantro, Lime, Agave
Kentucky 74, Roots Divino, Dhos Bittersweet
Pathfinder Amaro NA, Lemon, Ginger Beer
Pathfinder Amaro NA, Orange, Cranberry, Agave
Monday Mezcal, Dhos Bittersweet, Orange, Lemon, Agave
N/A Roots Divino Blanco Vermouth, Tonic
Limonata, Bordeaux Cherry, Half & Half, Soda
Grapefruit, Rosemary Syrup, Lime Juice, Soda
Tequila, Jalapeno, Cilantro, Lime Juice, Agave
Espòlon Reposado, Maderia, Maraschino
Herbal Tea infused Vodka, Lemon, Bergamot Liqueur, Honey
Wild Roots Pear Vodka, Pear, St. Germain, Lemon, Sage
Buffalo Trace, Mari Gold Amaro, Rhubarb Bitters
Stafford's Reserve, Hibiscus, Montenegro Amaro, Lemon
Rye Whiskey, Apricot Liqueur, Luxardo Bianco, Lemon, Tobacco Bitters
Vodka, Kahlua, Shot Of Espresso, Salted Vanilla Gelato
Grind Rum Espresso, Amaro Averna, Espresso, Oat Milk
Crater Lake Hazelnut Vodka, Baileys, Cream
Tuscany, Italy 1999 (bottle only 500ml)
France 2016
Tuscany, Italy 2019
Piedmont, Italy 2024 (bottle only 375ml)
Portugal
Portugal
Portugal
Portugal
Still Vibrato espresso shot, salted vanilla gelato
Seasonal gelato & sorbetto
lemon pastry cream, blueberry, candied hazelnuts, mascarpone gelato
Choice of 3: Amaro Amaricano, Amaro Averna Siciliano, Amaro Braulio, Amaro Cio Ciaro, Amaro Cynar, Amaro Dell'Etna, Amaro Meletti, Amaro Montenegro, Amaro Nonino, Amaro Sfumato Rabarbaro, Fernet Branca Menta, Fernet Branca, Grappa Artigiana Cividina, Luster Limoncello, Williams Christ Pear Brandy, Sambucca, Tuaca, Frangelico, Henri Bardouin Pastis
bacon, grape tomatoes, onion & garlic, Pernod, white wine, cream, grilled striata
whipped potatoes, fried brussels sprouts, marsala gravy
toasted garlic spinach, creamy onion, fennel & leek soubise, horseradish
braised beef & ricotta filling, veal jus & thyme-butter, hazelnuts, parmigiano
8oz Cascade Natural Angus, pommes frites, BOSA steak sauce
40oz, sliced Oregon Country Natural, BOSA steak sauce, taleggio fonduta, black garlic sea salt
16oz Anderson Ranches, grilled with roman spices, whipped potatoes, braised fennel, BOSA steak sauce, tapenade
grilled whole sea bass, whipped potatoes, olive & herb ravigote, grilled lemon
beurre monté, cracked black pepper, parmigiano, pecorino, toasted breadcrumbs
housemade fennel sausage, rapini & kale, pecorino
fennel sausage, mixed local mushrooms, toasted garlic, white wine, cream, mascarpone, parmigiano & pecorino
fennel sausage, mixed local mushrooms, toasted garlic, white wine, cream, mascarpone, parmigiano & pecorino
savory herbs & lemon-pepper, sautéed greens, natural jus, virgin olive oil
mixed lettuces & greens, apple, fennel, Rogue smokey blue, hazelnuts, date vinaigrette
organic lettuce, caesar dressing, striata croutons, parmigiano
mixed chicories, garlic, shallot, smoked bacon, honey-balsamic vinaigrette
grilled maitakes & roasted black pearls, mushroom sausage, cannellini
sweet garlic dressing, parmigiano, pangrattato
kale and broccoli rapini, onion, garlic & lemon confit
vinegar, parsley, herb aioli
vinegar, parsley, herb aioli, truffle & grated parmigiano
Barbera d'Alba, Piedmont, IT '23
Syrah/Grenache, Côtes-du-Rhône, FR '23
Sangiovese, Tuscany, IT '21
Cabernet Sauvignon, Horse Heaven Hills, WA '21
Red Blend, Yakima Valley, WA '19
Ripasso, Valpolicella Classico Superiore, Veneto, Italy '18
Pinot Noir, Chehalem Mountains, Willamette Valley, OR '23
Van Duzer AVA, Willamette Valley, OR '23
Sangiovese, Tuscany, IT '24
Grande Reserve Brut, Grand Cru, Champagne, FR NV
Durello Metodo Classico, Veneto, IT NV
Nerello Mascalese, Sicily, IT '22
Pinot Blanc, Willamette Valley, OR '24
Sauvignon Blanc, Alto Adige, IT '23
Vermentino, Sardegna, IT '24
Garganega, Soave Classico, Veneto, IT '18
Pinot Grigio, Venezia, IT '23
Chardonnay, Bourgogne Blanc, Burgundy, FR '23
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
vanilla cream, orange granita
lady fingers, espresso, mascarpone zabaglione, cocoa
citrus caramel, salted vanilla gelato
lamb sausage, ragu, cream, castelvetrano olives, mint, pepperoncini, pecorino
pomodoro, ricotta salata, roasted tomatoes, basil pesto
pomodoro, ricotta salata, roasted tomatoes, basil pesto
beef and pork ragu, parmigiano