BOSA Food & Drink

tomato gravy, Sicilian olive oil, parmigiano, parsley

grilled Striata, Calabrian truffle crunch, harissa-orange marmellata, pistachios, fennel & arugula, black garlic sea salt

potato-olive-tomato salad, sweet garlic crème, warm sherry vinaigrette

sweet avocado, cantaloupe, cilantro, lemon-brown butter vinaigrette, saba

black pearl oyster mushrooms, garlic, shallot & parsley butter, arrabbiata, grilled striata crostone

citrus peel, savory herbs, roasted garlic

2 Towns Ciderhouse, Corvallis, OR

Mexico City, Mexico

Rainier Brewing Company, Seattle, WA

Boneyard, Bend, OR

Birra Menabrea, Piedmont, IT

Rogue Brewing, Newport, OR

Deschutes, Bend, OR

Van Henion Brewing, Bend, OR

Grains of Wrath, Camas, WA

Sierra Nevada, Chico, CA

Deschutes Brewing, Bend, OR

Lagunitas Brewing Company, Lagunitas, CA

Deschutes Brewing, Bend, OR

daily flavor, whipped butter, herbs

daily flavor, whipped butter, herbs, Taleggio fonduta & tapenade

daily flavor, whipped butter, herbs, whipped cannellini with n'duja, roasted garlic oil, fried rosemary

Prosecco, Aperol, Soda

Prosecco, Pear, Ginger, St. Germain, Lemon

Prosecco, Pomegranate, Soda

Bombay, Cranberry, Lemon, Winter Spices, Egg White

Bombay, Aperol, Lemon, Honey

Gin, Grapefruit, Aperol, Rosemary

400 Conejos, Luxardo, Flora Green, Lime, Angostura

Roku, Apricot, Luxardo Bianco

Bourbon, Campari, Dolin Rouge

Apple-Cinnamon Gin, Aperol, Campari, Dolin Rouge

Gompers, Dolin Blanc, Lillet

Gin, Campari, Dolin Rouge

Gompers, DeGroff Aperitivo, Accompani Vermouth

NA Blanco, Jalapeno, Cilantro, Lime, Agave

Kentucky 74, Roots Divino, Dhos Bittersweet

Pathfinder Amaro NA, Lemon, Ginger Beer

Pathfinder Amaro NA, Orange, Cranberry, Agave

Monday Mezcal, Dhos Bittersweet, Orange, Lemon, Agave

N/A Roots Divino Blanco Vermouth, Tonic

Limonata, Bordeaux Cherry, Half & Half, Soda

Grapefruit, Rosemary Syrup, Lime Juice, Soda

Tequila, Jalapeno, Cilantro, Lime Juice, Agave

Espòlon Reposado, Maderia, Maraschino

Herbal Tea infused Vodka, Lemon, Bergamot Liqueur, Honey

Wild Roots Pear Vodka, Pear, St. Germain, Lemon, Sage

Buffalo Trace, Mari Gold Amaro, Rhubarb Bitters

Stafford's Reserve, Hibiscus, Montenegro Amaro, Lemon

Rye Whiskey, Apricot Liqueur, Luxardo Bianco, Lemon, Tobacco Bitters

Vodka, Kahlua, Shot Of Espresso, Salted Vanilla Gelato

Grind Rum Espresso, Amaro Averna, Espresso, Oat Milk

Crater Lake Hazelnut Vodka, Baileys, Cream

Tuscany, Italy 1999 (bottle only 500ml)

France 2016

Tuscany, Italy 2019

Piedmont, Italy 2024 (bottle only 375ml)

Portugal

Portugal

Portugal

Portugal

Still Vibrato espresso shot, salted vanilla gelato

Seasonal gelato & sorbetto

lemon pastry cream, blueberry, candied hazelnuts, mascarpone gelato

Choice of 3: Amaro Amaricano, Amaro Averna Siciliano, Amaro Braulio, Amaro Cio Ciaro, Amaro Cynar, Amaro Dell'Etna, Amaro Meletti, Amaro Montenegro, Amaro Nonino, Amaro Sfumato Rabarbaro, Fernet Branca Menta, Fernet Branca, Grappa Artigiana Cividina, Luster Limoncello, Williams Christ Pear Brandy, Sambucca, Tuaca, Frangelico, Henri Bardouin Pastis

bacon, grape tomatoes, onion & garlic, Pernod, white wine, cream, grilled striata

whipped potatoes, fried brussels sprouts, marsala gravy

toasted garlic spinach, creamy onion, fennel & leek soubise, horseradish

braised beef & ricotta filling, veal jus & thyme-butter, hazelnuts, parmigiano

8oz Cascade Natural Angus, pommes frites, BOSA steak sauce

40oz, sliced Oregon Country Natural, BOSA steak sauce, taleggio fonduta, black garlic sea salt

16oz Anderson Ranches, grilled with roman spices, whipped potatoes, braised fennel, BOSA steak sauce, tapenade

grilled whole sea bass, whipped potatoes, olive & herb ravigote, grilled lemon

beurre monté, cracked black pepper, parmigiano, pecorino, toasted breadcrumbs

housemade fennel sausage, rapini & kale, pecorino

fennel sausage, mixed local mushrooms, toasted garlic, white wine, cream, mascarpone, parmigiano & pecorino

fennel sausage, mixed local mushrooms, toasted garlic, white wine, cream, mascarpone, parmigiano & pecorino

savory herbs & lemon-pepper, sautéed greens, natural jus, virgin olive oil

mixed lettuces & greens, apple, fennel, Rogue smokey blue, hazelnuts, date vinaigrette

organic lettuce, caesar dressing, striata croutons, parmigiano

mixed chicories, garlic, shallot, smoked bacon, honey-balsamic vinaigrette

grilled maitakes & roasted black pearls, mushroom sausage, cannellini

sweet garlic dressing, parmigiano, pangrattato

kale and broccoli rapini, onion, garlic & lemon confit

vinegar, parsley, herb aioli

vinegar, parsley, herb aioli, truffle & grated parmigiano

Barbera d'Alba, Piedmont, IT '23

Syrah/Grenache, Côtes-du-Rhône, FR '23

Sangiovese, Tuscany, IT '21

Cabernet Sauvignon, Horse Heaven Hills, WA '21

Red Blend, Yakima Valley, WA '19

Ripasso, Valpolicella Classico Superiore, Veneto, Italy '18

Pinot Noir, Chehalem Mountains, Willamette Valley, OR '23

Van Duzer AVA, Willamette Valley, OR '23

Sangiovese, Tuscany, IT '24

Grande Reserve Brut, Grand Cru, Champagne, FR NV

Durello Metodo Classico, Veneto, IT NV

Nerello Mascalese, Sicily, IT '22

Pinot Blanc, Willamette Valley, OR '24

Sauvignon Blanc, Alto Adige, IT '23

Vermentino, Sardegna, IT '24

Garganega, Soave Classico, Veneto, IT '18

Pinot Grigio, Venezia, IT '23

Chardonnay, Bourgogne Blanc, Burgundy, FR '23