Bread Pudding
Warm, drizzled with our Whiskey Caramel Sauce, topped with fresh Whipped Cream and a dash of cinnamon
EggsDairyWheat
Ashland, OR
Warm, drizzled with our Whiskey Caramel Sauce, topped with fresh Whipped Cream and a dash of cinnamon
Rich Dark Chocolate Pudding with Fresh Whipped Cream and Chocolate Shavings
Silky ginger and orange custard with caramelized sugar
Warmed to Perfection and served with Vanilla Bean Ice Cream, Fresh Whipped Cream, drizzled with Chocolate and Caramel Sauce, and topped with Chopped Pecans and Chocolate Shavings
Light and Creamy with a Cinnamon-spice Graham Cracker Crust
a creamy sauce of fresh jalapenos, garlic & lime juice
fresh Dungeness Crab topped with Lemon Hollandaise (when available)
crisp iceberg, tomatoes, green olives, fresh lemon, garlic & olive oil
romaine lettuce with a creamy garlic & scallion dressing
mixed tender greens with an Oregon blue cheese vinaigrette
SEASONAL. Flat grilled and finished with lemon & dill beurre blanc. Served with Rice and Broccoli.
Oregon caught, herbed, seared and finished with citrus-caper butter. Served with Rice and Broccoli.
herb & citrus marinated, char grilled & finished with creamy garlic sauce. Served with Rice and Broccoli.
with butterflied Prawns
cup/bowl
with extra virgin olive oil & garlic
cup/bowl
oven braised ribeye, new york, filet, & chuck with mushrooms, served over wide ribbon pasta
with Mushrooms and Grilled Chicken
Certified Angus Beef, char grilled & topped with Rogue Creamery Blue cheese butter. Served with Au Gratin Potatoes & Broccoli.
Certified Angus Beef, flat grilled & finished with bearnaise. Served with Au Gratin Potatoes & Broccoli.
Certified Angus Beef, flat grilled & finished with mushroom Bordelaise. Served with Au Gratin Potatoes & Broccoli.
Allergen information is provided as a guide and is not medical advice. Always confirm with your healthcare provider and inform restaurant staff about dietary restrictions before ordering.
cheese tortellini with smoked salmon, tomatoes, spinach, citrus & sweet cream
Same spicy cakes as our appetizer, served with our crab cake sauce. Served with Rice and Broccoli.
Salt & pepper seared and finished with sweet chili-lime sauce. Served with Rice and Broccoli.
in a white wine sauce with garlic & a touch of chili
Certified Angus Beef & Mediterranean Garlic Grilled Prawns with Jalapeno Aioli. Served with Au Gratin Potatoes & Broccoli.