Antiquum Farm | Tasting Room

Grilled burger with side combo, prepared by Chef Isaiah Watson of Paperplate BBQ. Each pair includes two burgers with a side for each plus a bottle of wine.

Additional wine available by the glass

A seasonal lunch in the cottage garden presented by Chef Isaiah Watson. All Vegetarian Menu. Multiple courses with wine pairings featuring farm and nearby field offerings.

Same as above for Farm Family Members & Guests

Six Antiquum Farm wines included in tastings

Served with wine tastings

Annual event featuring a menu rooted in the season, prepared by Chef Andrew Hroza of Domek and Chef Isaiah Watson of Paperplate BBQ. Served in the Cottage Garden with wine pairings. SOLD OUT

Casual, hosted wine tasting for Farm Family members only. Privately hosted tasting of six Antiquum Farm wines along with cheese & charcuterie board at Farm Cottage & Garden. Groups of 1-6, 1-1.5 hours. Does not include farm tour or vineyard walk.

In-depth look at grazing-based viticulture. Includes guided tasting of six Antiquum Farm wines, cheese & charcuterie board, and walking tour of farm and vineyard. Groups of 1-8, 2-2.5 hours.